CARROT COOKIES
These cookies are both flavorful and colorful. The shredded carrots add nice bright flecks of orange color.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-1/2 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a bowl, cream shortening and sugar. Add eggs; mix well. Stir in carrots. Combine the flour, baking powder and salt; gradually add to carrot mixture. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 128 calories, Fat 8g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 80mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
CARROT COOKIES III
This is a soft cookie my grandmother used to make, very good.
Provided by Barbara Hamilton
Categories Desserts Cookies Drop Cookie Recipes
Yield 36
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together the sugar, shortening and the egg.
- Add cooked cooled mashed carrots, flour, baking powder, salt and vanilla. Mix well.
- Drop on greased cookie sheet and bake for 15 minutes.
- To Make Frosting: Combine orange juice with the grated rind of one orange. Add enough confectioners' sugar to thicken. Put on cookies while hot.
Nutrition Facts : Calories 87.8 calories, Carbohydrate 11.1 g, Cholesterol 5.2 mg, Fat 4.5 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 47.9 mg, Sugar 5.5 g
SOFT CARROT COOKIES
Not too sweet. From the 1964 edition of Joy of Cooking, which describes them as "a sophisticatedly flavored soft tea cookie with an oil base," a description I found quite accurate (to my surprise - I'd never thought of anything involving carrots as particularly sophisticated). I used whole wheat pastry flour and canola oil. I did not add any fruit, and I added ginger to half the batch -- I liked them slightly better with it, but they were good without it too. I think these would also be good with nuts added, and if you do want them sweeter, you could make a glaze with confectioner's sugar, a little orange juice, and possibly a bit of butter or cream cheese. I like them as is. Cooking time includes cooking the carrots and zesting the oranges.
Provided by Nose5775
Categories Drop Cookies
Time 42m
Yield 30 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Lightly grease a cookie sheet.
- Beat the egg.
- Add sugar and oil and beat well.
- Add remaining ingredients.
- Drop batter from a teaspoon, spacing generously, onto greased cookie sheet.
- Bake 10 to 12 minutes or until light golden brown.
Nutrition Facts : Calories 46.4, Fat 2.6, SaturatedFat 0.4, Cholesterol 7, Sodium 33.5, Carbohydrate 5.3, Fiber 0.1, Sugar 2.7, Protein 0.6
OATMEAL CARROT COOKIES
Oatmeal carrot cookies make a great breakfast on the run.
Provided by marinersfan72
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 20
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Beat butter and brown sugar together in a bowl using an electric mixer until smooth and creamy; add egg and vanilla extract and beat until incorporated.
- Whisk all-purpose flour, whole wheat flour, baking powder, cinnamon, baking soda, and cloves together in a bowl; stir into butter mixture until just incorporated. Fold oats, carrots, raisins, and walnuts into dough. Drop large mounds of dough onto the prepared baking sheet and sprinkle each with coarse sugar.
- Bake in the preheated oven until edges are lightly browned, 10 to 12 minutes.
Nutrition Facts : Calories 190.9 calories, Carbohydrate 26 g, Cholesterol 27.6 mg, Fat 8.8 g, Fiber 2 g, Protein 3.1 g, SaturatedFat 4.7 g, Sodium 93.7 mg, Sugar 11.2 g
CARROT COOKIES
These soft citrus-infused carrot cookies get a moisture barrier and a little extra zing from the orange flavored frosting. They are not anything like spicy, heavy carrot cake, they are light and make a wonderful summer cookie. My mother got this recipe from a dear friend of our family, and I have not seen nor had another carrot cookie like these anywhere else.
Provided by Tracyinthekitchen
Categories Drop Cookies
Time 1h5m
Yield 48-60 cookies
Number Of Ingredients 12
Steps:
- Prepare carrots: wash, peel and coarsely chop about 2 lbs of carrots. Boil in water until tender, usually about 20 minutes. Drain water from carrots then mash. Allow to cool to room temperature, or refrigerate if you are going to prepare the cookie batter later. Measure 2 cups of carrots for recipe.
- Preheat oven to 375 f degrees.
- Sift together the flour, baking powder and salt in a medium bowl and set aside.
- Cream together sugar, shortening, eggs, vanilla and lemon extracts with a mixer in a large mixing bowl.
- Add in combined flour, baking powder and salt until incorporated (do not over mix).
- Add cooled mashed carrots and mix in, taking care not to over mix.
- Drop cookie dough by tablespoons onto ungreased or parchment lined cookie sheet, at least 1 inch apart.
- Bake in 375 f. degree oven for 8-10 minutes, until the surface looks dry. They will not be browned. Cool on a rack until completely cool.
- While the cookies are cooling, prepare the frosting:.
- Mix the powdered sugar with the butter then add the orange juice a tablespoon at a time until desired consistency.
- Frost cookies.
- Store cookies in the refrigerator with layers separated by waxed paper.
- Enjoy!
Nutrition Facts : Calories 140.1, Fat 7.2, SaturatedFat 2, Cholesterol 9, Sodium 84.1, Carbohydrate 17.9, Fiber 0.7, Sugar 10.9, Protein 1.2
CARROT CAKE COOKIES RECIPE BY TASTY
A tasty twist on a classic cake! Crunchy pecans paired with chewy raisins and sweet shredded carrots make these cookies the perfect no-fork-needed dessert. And let's not forget, each cookie oozes with a delectable cream cheese filling.
Provided by Betsy Carter
Categories Desserts
Yield 16 cookies
Number Of Ingredients 16
Steps:
- Make the cream cheese filling: In a medium bowl, combine the cream cheese, powdered sugar, flour, and vanilla. Mix with a fork until smooth.
- Scoop 16 teaspoon-sized balls of icing onto a parchment paper-lined baking sheet. Freeze for at least 1 hour.
- Make the cookies: Preheat the oven to 350°F (180˚C) and line a baking sheet with parchment paper. (Do not use a silicone mat--if the bottoms of the cookies are too thin, the silicone will stick to the cookies and the icing centers will fall through when removed from the pan.)
- In a medium bowl, mix together the flour, baking soda, and salt. Set aside.
- In a large bowl, combine the butter, granulated sugar, and brown sugar, and beat with an electric hand mixer or whisk for 1-2 minutes, or until well combined.
- Add the eggs, 1 at a time, then the vanilla and cinnamon and beat until combined.
- Add the flour mixture and beat until just incorporated.
- Fold in the carrots, raisins, and pecans with a rubber spatula.
- Scoop 16 heaping tablespoons of dough onto 2 prepared baking sheets, spacing at least 3 inches apart. Flatten each scoop with moistened fingers.
- Place a frozen icing ball in the center of each dough round.
- Top the filling with another scoop of dough and use moistened fingers to flatten and seal the edges so the filling is completely encased.
- Bake for 15-18 minutes, or until the edges are light brown. Be careful not to overbake or the filling will ooze out.
- Let the cookies cool completely. This is important! If you try to lift the cookies before they are cool and the icing is still warm, it could fall through the cookies.
- Enjoy!
Nutrition Facts : Calories 293 calories, Carbohydrate 43 grams, Fat 12 grams, Fiber 1 gram, Protein 3 grams, Sugar 27 grams
SNEAKY CARROT COOKIES RECIPE
Provided by abriggs0425
Number Of Ingredients 9
Steps:
- Preheat oven 350 Mash bananas in mixing bowl, stir in almond butter, and then applesauce Add remaining ingredients and stir to combine Drop the dough onto cookie sheet sand slightly flatten Bake 10-14 minutes until firm
More about "sneaky carrot cookies recipes"
HEALTHY CARROT CHOCOLATE CHIP COOKIES - GOODNESS …
From goodnessavenue.com
Reviews 2Category SnackCuisine WesternEstimated Reading Time 5 mins
CARROT CAKE COOKIES WITH CREAM CHEESE FROSTING - KITCHEN DIVAS
From kitchendivas.com
CARROT COOKIES WITH ORANGE ICING | SIMPLE AND HEALTHY - WELL …
From wellplated.com
OATMEAL CARROT CAKE COOKIES WITH CREAM CHEESE FROSTING
From servedfromscratch.com
CARROT COOKIES | HEART AND STROKE FOUNDATION
From heartandstroke.ca
CARROT CAKE COOKIES - CARLSBAD CRAVINGS
From carlsbadcravings.com
CHEWY CARROT CAKE COOKIES - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
HEALTHY AND SNEAKY CARROT COOKIES | HEALTHY SWEETS, SNACKS, BABY …
From pinterest.co.uk
OATMEAL CARROT COOKIES RECIPE - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
BEST SOFT & CHEWY CARROT COOKIES | A CORK, FORK, & PASSPORT
From acorkforkandpassport.com
CARROT COCONUT COOKIES - KID FRIENDLY RECIPES, SNEAKY MOMMIES,
From pinterest.ca
SNEAKY VEGGIE “COOKIES” FOR TODDLERS - SPOUSE IN THE HOUSE
From spouseinthehouse.wordpress.com
CARROT CAKE BREAKFAST COOKIES | HEALTHY OATMEAL COOKIES - LOVE
From loveandzest.com
THE BEST CARROT COOKIES RECIPE - EASY FAMILY RECIPE IDEAS
From easyfamilyrecipeideas.com
CARROT CAKE COOKIES - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
10 BEST HEALTHY CARROT COOKIES RECIPES | YUMMLY
From yummly.com
SOFT CARROT CAKE SANDWICH COOKIES - THE COMFORT OF COOKING
From thecomfortofcooking.com
RIDICULOUSLY HEALTHY CARROT OATMEAL COOKIES | KITCHEN - KITCHEN …
From kitchenathoskins.com
CARROT CAKE COOKIE SANDWICHES RECIPE - THE SPRUCE EATS
From thespruceeats.com
SOFT AND CHEWY SPICED CARROT CAKE COOKIES - AVERIE COOKS
From averiecooks.com
DELICIOUS CARROT CAKE COOKIES (IN JUST 15 MINUTES!) - IT'S ALWAYS …
From itsalwaysautumn.com
CARROT CAKE COOKIES - MARSHA'S BAKING ADDICTION
From marshasbakingaddiction.com
CHEWY CARROT CAKE COOKIES - JAVACUPCAKE - FOOD. FARMING. FRIENDS.
From javacupcake.com
RECIPES – THE SNEAKY CARROT
From thesneakycarrot.wordpress.com
ABOUT THE SNEAKY CARROT – THE SNEAKY CARROT
From thesneakycarrot.wordpress.com
CARROT CAKE COOKIES WITH CREAM CHEESE FROSTING - TWO SISTERS
From twosisterscrafting.com
SNEAKY CARROT COOKIES | BABY FOOD RECIPES, SNACKS, HEALTHY SWEETS
From pinterest.ca
SPICED CARROT MUFFINS (SNEAKING IN THE VEGGIES) - MOMMY'S KITCHEN
From mommyskitchen.net
HEALTHY AND SNEAKY CARROT COOKIES | CARROT COOKIES, RECIPES, …
From pinterest.ca
CARROT COCONUT COOKIES {SNEAKY SUNDAY RECIPE} | RECIPE
From in.pinterest.com
SNEAKY DESSERTS WITH VEGETABLES | YUMMLY
From yummly.com
SNEAKY CARROT MAC AND CHEESE - WHITE HOUSE BLACK SHUTTERS
From whitehouseblackshutters.com
HEALTHY CARROT COOKIE RECIPE FROM WW2 & GREAT-GRANDMA
From melissaknorris.com
CARROT COOKIES - SIMPLY BAKINGS
From simplybakings.com
CARROT CAKE COOKIES RECIPE | LAND O’LAKES
From landolakes.com
BEST CARROT CAKE COOKIES RECIPE-HOW TO MAKE CARROT CAKE …
From delish.com
SNEAKY SALTY BITCH BISCUITS TED LASSO SHORTBREAD | RECIPE
From craving4more.com
OATMEAL RAISIN CARROT COOKIES - BAKING BITES
From bakingbites.com
SOFT AND FLUFFY CARROT CAKE COOKIES | JULIE BLANNER
From julieblanner.com
SNEAKY CARROT COOKIES | CARROT COOKIES, FOOD, SKINNY RECIPES
From pinterest.com
SNEAKY CARROT MAC AND CHEESE | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love