Solo Spam And Cheese On Toast Recipes

SOLO SPAM AND CHEESE ON TOAST

Steps:

• Heat the olive oil in a medium sized frying pan, add the onions and saute until nearly transparent.
• push the onions to one side of the pan and add thinly sliced Spam.
• Fry Spam on one side for 2 minutes, flip, and lay the cheese on top and cook until the cheese melts.
• Toast the bread, and spread the mustard on one slice.
• Add the Spam/ cheese, pile the onions on top and close the sandwich.
• Serve with potato chips, a pickle and beer.

CHEESE ON TOAST

Steps:

• The thing I like most about a recipe like this is that you have a chance to showcase your favorite type of cheese in a way that's hard for people to resist. I like goat cheese for the "tang" factor and the supple texture. This goes great with a bowl of my chicken soup but can really fit in with any soup for the "comfort" factor.
• Heat a large skillet over medium heat and add the olive oil. When the oil begins to smoke lightly, shut off the heat and add the thyme leaves. The thyme should make a crackling sound as it hits the oil, cooking it slightly and mellowing the flavor. Add the bread in a single layer. Turn the heat back on and cook over medium heat until the first side browns, 2 to 3 minutes.
• Use a pair of tongs to turn the toasts on their second side and season with kosher salt. Top each round with a slice of cheese and continue cooking them over very low heat or off the heat, an additional 2 to 3 minutes. Adjust the seasonings with sea salt, to taste. Serve alone or alongside soup, if desired.

FRENCH TOAST AND SPAM SANDWICHES

Steps:

• Cut meat into 8 slices. Cook in a large skillet until browned on both sides. Remove from skillet, and keep warm.
• In a shallow dish, beat eggs and milk together. Dip bread quickly in egg mixture, coating both sides. Fry two at a time in skillet until done on both sides. Wrap one piece of meat with one slice of French toast.

LINDA'S BROILED SPAM AND MUSHROOM ON TOAST

Steps:

• Cut the spam into small pieces and them mash with a fork into a paste.
• Cut mushrooms into small pieces and add, along with the cheese, sour cream, and pepper to the spam.
• Spread the mixture over the two slices of toast making sure to cover all the way to the edges.
• Broil for 3 minutes.
• Serve with a green salad or fruit.

SUMMERY CHEESE ON TOAST

Steps:

• Heat the grill to high. Toast the bread on one side. Flip the slices over and top each with a slice of tomato, goat's cheese and basil leaf. Drizzle a little oil over each one. Grill for about 5 mins until the cheese is just starting to melt and the basil leaf is crispy.