SOUR CREAM DINNER BUNS
Perfect to serve with a hearty stew or soup and even better warm with some butter!
Provided by Angela Chu
Categories bread
Time 2h30m
Yield 12 rolls
Number Of Ingredients 8
Steps:
- Heat the sugar, sour cream, water and oil in a saucepan until warm, but not hot.
- Whisk together the flour, salt and yeast in a big bowl and make a well in the middle. Dump the sour cream mixture in the big bowl and mix with a wooden spoon until the mixture comes together.
- Turn the dough out onto a floured surface and begin kneading it, adding extra flour if the dough is too sticky and hard to knead. (I usually add in another ¼ to the dough while kneading)
- Knead the dough for 10-15 minutes by hand, or until it is smooth, elastic and the dough springs back to a finger poke.
- Oil the same big bowl used to mix the dough and plop the bread dough back in it. Let the dough rise in a warm spot until doubled in size (about one hour).
- After the first rise, punch the dough down, then portion out and shape the dough into 12 circular buns. Place the buns in a 9 inch square or round pan lined with parchment paper, then return to the warm spot to rise again for about 45 minutes.
- Once the buns are risen, brush the tops of them with the egg and place them in a 350 F oven for 25-30 minutes, or until the buns are a beautiful browned color and spring back to the touch.
- Remove from the oven and take the turn the buns out of the pan to cool further on a wired rack (or you can devour them warm, I always do!)
POTATO CHIVE ROLLS
These light and tender dinner rolls are mildly flavored with sour cream and chives. From Pillsbury's 'The Complete Book of Baking'. Posted in response to a request, I have not yet tried this recipe.
Provided by Connie K
Categories Breads
Time 2h15m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- In large bowl, combine 1 1/2 cups flour, potato flakes, sugar, chives, salt and yeast; blend well.
- In small saucepan, heat milk and sour cream until very warm (120 to 130 F).
- Add warm liquid and eggs to flour mixture.
- Blend at low speed until moistened; beat 3 minutes at medium speed.
- By hand, stir in remaining 3 to 3 1/2 cups flour to form a stiff dough.
- Cover loosely with plastic wrap and cloth towel; Let rise in warm place (80 to 85 F) until light and doubled in size, about 45 to 55 minutes.
- Generously grease 13x9-inch pan.
- On floured surface, knead dough gently until no longer sticky; Divide dough into 24 pieces; shape into balls; Place in greased pan.
- Cover; let rise in warm place until light and doubled in size, 30 to 35 minutes.
- Heat over to 375°F Uncover dough; Bake 25 to 35 minutes or until golden brown.
- Remove from pan immediately; cool on wire rack.
- If desired, lightly dust tops of rolls with flour.
Nutrition Facts : Calories 125.6, Fat 2.4, SaturatedFat 1.3, Cholesterol 22.6, Sodium 215, Carbohydrate 21.4, Fiber 0.9, Sugar 0.7, Protein 4.2
SOUR CREAM YEAST ROLLS
These rolls are the perfect finishing touch for any meal. There's nothing like returning to Mom's table, and these represent genuine home comfort. -Christine Frazier, Auburndale, Florida
Provided by Taste of Home
Time 1h
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine 1-1/2 cups flour, sugar, yeast and salt. In a small saucepan, heat the sour cream, water and 2 tablespoons butter to 120°-130°; add to dry ingredients. Beat on medium speed for 2 minutes. Add egg and 1/2 cup flour; beat 2 minutes longer. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide into 12 pieces. Shape each into a ball. Place in a greased 13x9-in. baking pan. Cover and let rise until doubled, about 30 minutes., Bake at 375° for 25-30 minutes or until golden brown. Melt remaining butter; brush over rolls. Remove from pan to a wire rack.
Nutrition Facts :
SOUR CREAM BURGERS
Lots of flavor, and a nice change from just a regular burger. You can make these ahead of time and freeze them also. Serve on buns with all of your favorite toppings.
Provided by LAB1
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- In a large bowl, mix together the ground beef, sour cream, onion soup mix, bread crumbs and pepper using your hands. Refrigerate while you heat up the grill so the flavors have a chance to blend.
- Preheat a grill for medium heat. Form the ground beef into 8 balls, and flatten into patties.
- Grill the patties for 6 to 8 minutes per side, or until well done.
Nutrition Facts : Calories 298.9 calories, Carbohydrate 8.3 g, Cholesterol 81.6 mg, Fat 19.8 g, Fiber 0.5 g, Protein 21 g, SaturatedFat 9.1 g, Sodium 439.3 mg, Sugar 0.6 g
More about "sour cream buns recipe recipes recipe for hand"
SOUR CREAM BUNS RECIPE | SPARKRECIPES - HEALTHY RECIPES
From recipes.sparkpeople.com
1/5 Calories 127 per servingServings 16
SOUR CREAM ROLLS - FLY-LOCAL
From fleischmannsyeast.com
GLAZED PEAR AND SOUR CREAM BUNS RECIPE | RECIPE | WINTER DESSERT …
From pinterest.ca
CHERRY-AND-CREAM-CHEESE HAND PIES RECIPE | RECIPE | HAND PIES, …
From pinterest.com
SOUR CREAM CUCUMBER RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SOUR CREAM YEAST ROLLS RECIPE - RECIPEZAZZ.COM
From recipezazz.com
15+ RECIPES THAT USE LEFTOVER SOUR CREAM | ALLRECIPES
From allrecipes.com
SOUR CREAM RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SOUR CREAM BREAD RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RECIPE: OATMEAL AND SOUR CREAM BUNS STEP BY STEP WITH PICTURES
From handy.recipes
SOUR CREAM BUN - RECIPES | COOKS.COM
From cooks.com
SOUR CREAM BUNS RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SOUR CREAM BUNS - RECIPE | COOKS.COM
From cooks.com
SOUR CREAM AND PASTA RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SOUR CREAM POSY ROLLS - FLEISCHMANN'S YEAST
From fleischmannsyeast.com
RECIPE: CHEESE AND SOUR CREAM BUNS ON OVERNIGHT DOUGH STEP
From handy.recipes
SOUR CREAM BUNS RECIPE
From crecipe.com
GARLIC AND SOUR CREAM BUNS, RECIPES WITH PHOTOS - RECIPES - 2022
From zw.shimmeringmagic.com
SOUR CREAM BUNS RECIPE - EASY KITCHEN
From easykitchen.com
CHEESECAKE RECIPE MADE WITH SOUR CREAM - CREATE THE MOST …
From recipeshappy.com
SOUR CREAM BREAD ROLLS - KIRBIE'S CRAVINGS
From kirbiecravings.com
SOUR CREAM ROLLS RECIPE - GENIUS KITCHEN | RECIPES, YUMMY FOOD, …
From pinterest.com
BANANA BREAD RECIPE WITH BUTTERMILK AND SOUR CREAM – JUST EASY …
From justeasyrecipe.com
SOUR CREAM CINNAMON BUNS - RECIPE GIRL®
From recipegirl.com
SWEET BUNS: RECIPES ON SOUR CREAM, ON YEAST AND WITHOUT YEAST
From eng.drinkpinkonline.com
SOUR CREAM BUNS RECIPE | CARL'S HOME AND RECIPES
From carlshomeblog.com
BANANA CAKE RECIPE WITH OIL AND SOUR CREAM - SIMPLE CHEF RECIPE
From simplechefrecipe.com
SOUR CREAM ROLLS RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love