Sourdoughchocolatecake Recipes
SOURDOUGH CHOCOLATE CAKE
Use up sourdough discard in this easy homemade sourdough chocolate cake. It has a soft full texture and amazing flavor. And it's easy too!
Provided by Julie Clark
Categories Dessert
Number Of Ingredients 12
Steps:
- Mix the starter, warm milk and flour in a mixing bowl. Cover and allow this mixture to sit for about 2-3 hours. It is ready to use when it starts smelling yeasty and slightly like sour milk.
- Cream together the sugar, vanilla, baking soda, salt, butter and cinnamon until well creamed. Scrape the sides of the bowl as needed.
- Add the eggs, one at a time, beating between each addition.
- Stir in the melted chocolate.
- Add this mixture into the sourdough mixture.
- Use a rubber spatula to mix the ingredients together initially.
- Use hand mixer to continue mixing until the sourdough until completely combined. The sourdough will be sticky and stretchy, so it can be difficult to get fully mixed. But if you don't make sure it is mixed, the cakes will not bake evenly. Beat for at least 1 minute on low speed, scraping the sides of the bowl as needed.
- Preheat the oven to 350º Fahrenheit. Grease with shortening and flour two 9" round cake pans. (or rub with cake release)
- Spoon the batter evenly between the two cake pans.
- Bake for 25-30 minutes or until the cake tests done (toothpick inserted in the center comes out clean).
- Place one cake on a large cake plate. Top with 3/4 cup frosting and spread to the edges.
- Place the second cake on top. Then frost the top and outsides of the cake.
- If you choose to put sprinkles or other toppings on the cake, be sure to do that before the frosting crusts over.
- Store at room temperature in an airtight container.
Nutrition Facts : Calories 208 kcal, Carbohydrate 27 g, Protein 4 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 43 mg, Sodium 259 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving
SOURDOUGH CHOCOLATE CAKE
This cake recipe uses sourdough starter in the batter for a uniquely delicious cake with a strong milk chocolate flavor.
Provided by Sally
Categories Desserts Cakes Sheet Cake Recipes
Yield 18
Number Of Ingredients 11
Steps:
- Sift together flour, cocoa, soda, baking powder, and salt.
- Cream shortening, sugar, and eggs. Blend in sourdough starter. Add sifted ingredients slowly to creamed mixture, beating until smooth. Stir in water and vanilla, and mix well. Pour batter into greased and floured 9 x 13 inch pan.
- Bake at 350 degrees F (175 degrees C) for 35 minutes, or until done.
Nutrition Facts : Calories 222.9 calories, Carbohydrate 33.5 g, Cholesterol 31.1 mg, Fat 9.1 g, Fiber 1.7 g, Protein 3.9 g, SaturatedFat 2.4 g, Sodium 211.3 mg, Sugar 19 g
SOURDOUGH CHOCOLATE CAKE
Make and share this Sourdough Chocolate Cake recipe from Food.com.
Provided by Donna M.
Categories Sourdough Breads
Time 1h40m
Yield 15 serving(s)
Number Of Ingredients 11
Steps:
- Prepare chocolate mixture by placing chocolate in a small pan and adding hot water.
- Bring to a boil, stirring constantly.
- Add baking soda and mix-- mixture will foam.
- Cool mixture to lukewarm.
- Meanwhile, cream together butter and sugar until fluffy.
- Add eggs one at a time and beat well after each addition.
- Add vanilla and the cooled chocolate mixture.
- Add nuts, flour, salt and sourdough starter.
- Mix well and pour batter into a greased and floured 9x13 inch baking pan.
- Let set in a warm place for 30 minutes.
- Preheat oven to 350 degrees F.
- Bake 35 to 40 minutes, or until a pick comes out clean.
Nutrition Facts : Calories 370.6, Fat 22.4, SaturatedFat 11.3, Cholesterol 88.9, Sodium 408.1, Carbohydrate 41, Fiber 2.4, Sugar 27.4, Protein 5.7
SOURDOUGH COFFEE CAKE
This recipe was traded to me for sourdough starter I had to share. It is quick and tasty.
Provided by Jonna
Categories Desserts Cakes Coffee Cake Recipes
Time 40m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Combine sourdough starter, flour, sugar, oil, baking powder, salt, and cinnamon in a bowl; beat with an electric mixer until smooth and thick. Pour batter into the prepared pan.
- Mix brown sugar, softened butter, and cinnamon in a bowl until evenly moistened. Sprinkle topping over the cake batter.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes.
- Meanwhile, mix melted butter, milk, and vanilla in a bowl with a fork until smooth. Drizzle glaze over the coffee cake while the cake is still hot.
Nutrition Facts : Calories 431.8 calories, Carbohydrate 62.9 g, Cholesterol 15.7 mg, Fat 18.4 g, Fiber 1.7 g, Protein 5.1 g, SaturatedFat 5.6 g, Sodium 333.2 mg, Sugar 35.6 g
More about "sourdoughchocolatecake recipes"
SOURDOUGH CHOCOLATE CAKE | KING ARTHUR BAKING
Cover and let rest at room temperature for 2 to 3 hours. It won't necessarily bubble, but it may have expanded a bit. Preheat the oven to 350°F. Lightly …
From kingarthurbaking.com
4.6/5 (452)Total Time 2 hrs 45 minsServings 1Calories 500 per serving
From kingarthurbaking.com
4.6/5 (452)Total Time 2 hrs 45 minsServings 1Calories 500 per serving
- Lightly grease a 9" x 13" pan., In a separate bowl, beat together the sugar, oil, vanilla, salt, baking soda, cocoa. and espresso powder.
SOURDOUGH CHOCOLATE CAKE - COOKIE MADNESS
2017-03-23 Preheat the oven to 350°F. Grease an 8 inch square pan. If using a glass pan, preheat to 325 degrees F. In a mixing bowl, beat together the sugar, oil, vanilla, salt, baking …
From cookiemadness.net
Ratings 2Servings 8Cuisine AmericanCategory Dessert
From cookiemadness.net
Ratings 2Servings 8Cuisine AmericanCategory Dessert
- Combine the starter, milk, and flour in a mixing bowl. Cover and let rest at room temperature for 2 to 3 hours. It should expand slightly, but won't appear bubbly or active at this point.
- Preheat the oven to 350°F. Grease an 8 inch square pan. If using a glass pan, preheat to 325 degrees F.
- In a mixing bowl, beat together the sugar, oil, vanilla, salt, baking soda, cocoa powder and espresso powder. Add the egg and beat until well blended. You can do all the beating with a spoon or scraper – no electric mixer necessary.
SOURDOUGH CHOCOLATE CAKE RECIPE: 4 BAKING TIPS - 2022
2022-03-08 Written by the MasterClass staff. Last updated: Mar 8, 2022 • 4 min read. A sourdough chocolate cake makes use of the sourdough starter that never makes it to the final loaf. Learn how to infuse a basic cake with this bread-baking cornerstone.
From masterclass.com
5/5 (1)Category DessertCuisine AmericanTotal Time 50 mins
From masterclass.com
5/5 (1)Category DessertCuisine AmericanTotal Time 50 mins
YES, YOU CAN BAKE WITH SOURDOUGH STARTER STRAIGHT FROM THE FRIDGE
2022-05-17 Say your chosen recipe calls for 100g of starter (a scant 1/2 cup). Scoop that 100g for the bread dough into your mixing bowl. Then add 50g each flour and water to the starter left in the storage container. Stir, cover lightly, let rest for a few hours, then place the container back in the fridge. Voilà!
From kingarthurbaking.com
From kingarthurbaking.com
SOURDOUGH DISCARD CHOCOLATE LOAF CAKE - BAKE FROM SCRATCH
Preheat oven to 325°F (170°C). Butter and flour a 9x5-inch loaf pan. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugars at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Add egg, beating well. Add sourdough discard, buttermilk, and vanilla, beating until combined.
From bakefromscratch.com
From bakefromscratch.com
SOURDOUGH CHOCOLATE CAKE - AMY K FEWELL | THE FEWELL HOMESTEAD
2015-07-31 Cover and let rest at room temperature for 2 to 3 hours. It won’t necessarily bubble, but it may have expanded a bit. 2) Preheat the oven to 350°F. Lightly butter a 9″ x 13″ pan. 3) In a separate bowl, beat together the sugar, oil, vanilla, salt, baking soda, cocoa. and espresso powder (if using — I did not).
From thefewellhomestead.com
From thefewellhomestead.com
SOURDOUGH CHOCOLATE CAKE – THE COPPERED CLOVE
3 tbsp cocoa powder. 1/2 tsp salt. 1 1/2 tsp baking soda. The night before, mix together flour, milk, and sourdough discard to make a sponge. Let sit overnight or a minimum of 8 hours. Mix in remaining ingredients, stirring well until fully incorporated. Bake at 375 degrees in a 9×13 pan for 25-30 min. Let cool and frost with chocolate frosting.
From thecopperedclove.com
From thecopperedclove.com
CHOCOLATE SOURDOUGH SNACK CAKE RECIPE - CULTURES FOR HEALTH
Instructions: Preheat oven to 350°F. Line an 8-inch baking pan with parchment paper; lightly butter and set aside. Mix unrefined sugar and butter together in a large bowl until sugar is thoroughly incorporated into butter. Beat in egg, vanilla, coffee, and sourdough starter. In a separate bowl, stir together flour, cocoa powder, baking soda ...
From culturesforhealth.com
From culturesforhealth.com
SOURDOUGH CHOCOLATE BREAD FROM SCRATCH - MELISSA K. NORRIS
For fully fermented allow to soak for 8 to 12 hours. Grease your 9×5 loaf pan and preheat oven to 350 degrees F. In a separate bowl, cream together butter, sugar, eggs and vanilla extract. Add in cocoa powder, applesauce, salt, sourdough and flour. Mix until fully combined.
From melissaknorris.com
From melissaknorris.com
10 BEST SOURDOUGH CAKE RECIPES | YUMMLY
2022-05-08 106,567 suggested recipes. Sourdough Bread KitchenAid. unbleached all purpose flour, kosher salt, yeast, water, honey. Roasted Chicken with Sourdough Stuffing KitchenAid. garlic, rosemary, lemon, pepper, white onion, celery, parsley and 6 more. Lemon Sourdough Cake Fraiche Living. milk, sugar, baking soda, sourdough starter, lemon juice, oil and 5 more . …
From yummly.com
From yummly.com
NATURALLY SWEETENED SOURDOUGH CHOCOLATE CAKE - MY ... - MY …
Sourdough Chocolate Cake. Although I’m not a baker at heart, I LOVE to decorate cakes (my cake gallery)! This recipe makes enough batter to fill one 9″ round 2″ high. Double the recipe to make a beautiful layered cake! P.S. I’m working on a naturally sweetened buttercream icing perfect for any birthday or wedding cake! Ingredients: 1 cup sourdough starter (make sure it’s …
From myhumblekitchen.com
From myhumblekitchen.com
A SIMPLE SOURDOUGH CHOCOLATE CAKE • COOK TIL DELICIOUS
2020-05-21 Preheat the oven to 350°F with a rack in the middle. Grease an 8-inch round cake pan and line the bottom with parchment paper, then grease the pan again and dust with cocoa powder. In a small saucepan, melt the butter over low heat. When the butter has melted, remove from the heat and whisk in the oil, starter, and vanilla.
From cooktildelicious.com
From cooktildelicious.com
ONE BOWL SOURDOUGH CHOCOLATE CAKE - HEART'S CONTENT …
2022-04-18 Prepare a 9 x 13 pan with cooking spray. Mix dry ingredients. In a large mixing bowl, combine the flour, sugar, cocoa, baking powder, baking soda, and salt. Stir until well combined. Add wet ingredients. Add the vegetable oil, eggs, vanilla, sour cream, and sourdough starter. Stir to form a thick batter.
From heartscontentfarmhouse.com
From heartscontentfarmhouse.com
CHOCOLATE SOURDOUGH CAKE (ONE-BOWL) - BAKED
2022-02-11 Preheat the oven to 350ºF (180ºC). Lightly grease an 8-inch (20-cm) round cake tin with oil. Line the bottom of the pan with a circle of parchment paper cut to fit. Combine the flour, baking powder, baking soda, sugar, cocoa powder, and salt in a large mixing bowl and whisk well.
From baked-theblog.com
From baked-theblog.com
SOURDOUGH CHOCOLATE CAKE RECIPE - PINCH MY SALT
Preheat oven to 350 degrees. Grease a 13 x 9 inch cake pan with nonstick cooking spray. In a large mixing bowl or the bowl of a stand mixer, combine flour, sugar, cocoa powder, baking soda, and salt, and stir to combine, breaking up any large lumps of cocoa powder.
From pinchmysalt.com
From pinchmysalt.com
SOURDOUGH COFFEE CAKE RECIPE - THE SPRUCE EATS
2021-12-21 To make the cake, place the sourdough starter in a bowl. Add the rest of the ingredients and stir until combined. Pour the batter into a buttered and floured, 8- or 9-inch square pan or an 8-inch, round, layer cake pan. Smooth top and sprinkle reserved crumbs evenly over the batter. Preheat oven to 375 F.
From thespruceeats.com
From thespruceeats.com
SOURDOUGH CHOCOLATE CAKE (WITH SOURDOUGH DISCARD) - MILK AND …
2021-04-13 Start by preheating the oven to 350°F. In a large bowl, mix all dry ingredients: all-purpose flour, sugar, salt, baking powder and dutch coca powder. Stir until well combined using a whisker or wooden spoon. In a small bowl, combine eggs, oil, …
From milkandpop.com
From milkandpop.com
SOURDOUGH CHOCOLATE CAKE WITH BUTTERCREAM FROSTING AND A …
Sourdough Chocolate Cake with Buttercream Frosting, crumbled wafer topping, and a Sweet Surprise for my oldest baby boy.Sourdough chocolate cake recipe https...
From youtube.com
From youtube.com
SOURDOUGH COFFEE CAKE WITH CINNAMON STREUSEL TOPPING
2020-04-08 Beat the butter and sugar in an electric stand mixer until combined. Add the eggs and vanilla and beat until fluffy. Combine the dry ingredients in a separate mixing bowl. Add to the butter mixture, 1/3 at a time, alternating with the sourdough starter and sour cream. Mix gently until just combined.
From heartscontentfarmhouse.com
From heartscontentfarmhouse.com
SOURDOUGH CHOCOLATE CAKE - BAKING SENSE®
2021-05-11 Preheat the oven to 350°F. Butter and flour a 13" x 9" cake pan or use pan spray. Line the pan with parchment paper long enough so that covers the bottom of the pan and hangs over two sides. Put the cocoa into a small heat-proof bowl. Whisk the boiling water into the cocoa.
From baking-sense.com
From baking-sense.com
CHOCOLATE SOURDOUGH CAKE | KITCHEN KNEADS
2016-05-23 Everything that you want in a pizza crust a crisp, chewy and a wonderful base for all your favorite toppings, just in a gluten-free version.
From kitchenkneads.com
From kitchenkneads.com
EASY SOURDOUGH CHOCOLATE CAKE - THE GINGERED WHISK
2020-05-23 How to make sourdough chocolate cake. Make sure you scroll down to the recipe card below for the complete set of directions. Preheat the oven to 350 F. Prepare a 9×13 pan by lightly greasing it. In a large mixing bowl, combine the starter, milk, and flour and whisk thoroughly. In a separate bowl, beat together the sugar, oil, sour cream ...
From thegingeredwhisk.com
From thegingeredwhisk.com
SOURDOUGH CHOCOLATE CAKE WITH CHOCOLATE FROSTING
Preheat the oven to 350 degrees Fahrenheit. Grease (1) 9x13-inch cake pan or (2) 8x9-inch square or circular cake pans with coconut oil. Set aside. In a separate mixing bowl, combine the evaporated cane juice, coconut oil, vanilla, salt, baking …
From traditionalcookingschool.com
From traditionalcookingschool.com
THE BEST SOURDOUGH CHOCOLATE CAKE RECIPE - HOME GROWN …
2020-09-18 Instructions. Preheat the oven to 180°C (356°F) and grease and line two 8-inch round cake pans. In a large bowl, mix together the flour, cocoa powder, salt, baking powder, and baking soda. Set it aside. In a separate bowl, whisk together the sourdough starter, eggs, vanilla, oil, milk, and sugars.
From homegrownhappiness.co.nz
From homegrownhappiness.co.nz
BAKE CHOCOLATE CAKE WITH SOURDOUGH | KING ARTHUR BAKING
2008-09-11 Pour the thick batter into a greased 9” x 13” pan. Bake for 30 to 40 minutes, till the edges are starting to pull away from the sides of the pan; the top springs back when pressed lightly; and a cake tester inserted into the center of the cake comes out clean. Let the cake cool a bit while you prepare the icing.
From kingarthurbaking.com
From kingarthurbaking.com
SOURDOUGH CHOCOLATE CAKE WITH HONEY BUTTERCREAM ICING (EINKORN …
Preheat oven to 350°F, grease and flour 2 8-inch round pans or 1 9x13” pan. In a separate bowl, combine sugar, butter, vanilla, salt, baking soda, and cocoa. The mix will be grainy. Add eggs one at a time to sugar/butter mix. Combine chocolate and flour mix, gently stirring until smooth. Pour the batter into the prepared pans.
From amodernhomestead.com
From amodernhomestead.com
SOURDOUGH CHOCOLATE CAKE — COOKING GOD'S WAY
Grease a 9×9-inch square cake pan, set aside. After the sourdough and flour are done soaking – In a large bowl, with an electric mixer, beat together the sugar, stevia powder (if using), oil, vanilla, chocolate extract (or espresso pwd. / teeccino), salt, baking soda, cocoa, and egg; beat well. Add the sourdough mixture to the sugar-oil mixture.
From cookinggodsway.com
From cookinggodsway.com
SOURDOUGH CHOCOLATE CAKE RECIPE | COOKSHIDEOUT
2015-12-30 Preheat the oven to 350°F. Lightly grease a 9"x13" baking pan. In a separate bowl, beat together the sugar, oil, salt, baking soda, cocoa, espresso powder and vanilla extract. Add eggs, one at a time (or the egg replacer mixture) and beat well until combined. Gently add the chocolate mixture into the starter-flour-milk mixture and stir until ...
From cookshideout.com
From cookshideout.com
BEST SOURDOUGH DISCARD CHOCOLATE CAKE - AN EASY, FAMILY FAVORITE!
Preheat oven to 350 degrees F. Grease and flour a Bundt*** pan; set aside. Beat together oil, sugar, eggs, discard and extract with a handheld mixer until smooth. Whisk together flour, baking soda, salt, and cocoa powder; add to oil mixture and beat with mixer for 2 minutes. Pour batter into prepared pan.
From thisunmillenniallife.com
From thisunmillenniallife.com
EASY SOURDOUGH CHOCOLATE CAKE - GOOD THINGS BAKING CO
Begin be preheating your oven to 350°F and place a baking rack in the center of the rack. Grease a 9×13″ baking pan. In a large mixing bowl, whisk together the sourdough starter, buttermilk, eggs, oil, and vanilla extract. Place a large sifter over the bowl. Put the all purpose flour, sugar, cocoa powder, baking powder and soda, and salt in it.
From goodthingsbaking.com
From goodthingsbaking.com
SOURDOUGH CHOCOLATE CAKE - FARMHOUSE ON BOONE
2020-10-21 Use a stand mixer for easier mixing. Lastly, add baking soda and incorporate well. Preheat the oven to 350º F. Prepare two, 9-inch cake pans with butter. Divide cake batter evenly between the two prepared cake pans. Bake for 30-35 minutes, until a toothpick inserted comes out clean. Remove from the oven.
From farmhouseonboone.com
From farmhouseonboone.com
SOURDOUGH CHOCOLATE CAKE - RUN TO THE TABLE CAKES & CUPCAKES
2020-11-29 Bake for approximately 32-35 minutes or until a wooden toothpick inserted in the center comes out clean. Cool the cake for about 20 minutes. Carefully invert and …
From runtothetable.com
From runtothetable.com
HOW TO MAKE A CAKE WITH SOURDOUGH \\ THE BEST SOURDOUGH …
Learn how to make a cake using SOURDOUGH! Sourdough is not just for baking bread. THIS TRULY IS THE BEST Sourdough Chocolate cake. This recipe uses sourdo...
From youtube.com
From youtube.com
SOURDOUGH CHOCOLATE CAKE
1993-07-10 Sourdough Chocolate Cake. From: [email protected] (Stephanie da Silva) Date: Sat, 10 Jul 1993 13:37:32 GMT. 1 cup sourdough starter 2 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/2 cup butter 1 1/4 cups sugar 1 teaspoon vanilla 2 eggs 3 squares (3 ounces) unsweetened chocolate, melted and cooled 1 …
From cs.cmu.edu
From cs.cmu.edu
SOURDOUGH CHOCOLATE CAKE - BOSTON GIRL BAKES
2021-05-03 Preheat oven to 350 degrees Fahrenheit. Grease and flour three 9-inch cake rounds. In a large mixing bowl, whisk together flour, sugar, cocoa, baking soda, baking powder, and salt until combined. In the same mixing bowl, add eggs, buttermilk, water, oil, and vanilla. Stir together until smooth.
From bostongirlbakes.com
From bostongirlbakes.com
DECADENT SOURDOUGH CHOCOLATE CAKE | YOURSOURDOUGHSTART.COM
Preheat the oven to 350° F (177°C). Whip eggs in a bowl and dissolve the baking soda in 2 Tablespoons of water. Add the whipped eggs and dissolved baking soda to the cake sponge and mix thoroughly (the batter should bubble as the acidic acid reacts to the baking soda). Pour the batter into a bundt pan, 2 9-inch rounds, or a 9″ x 13″ pan.
From yoursourdoughstart.com
From yoursourdoughstart.com
MOIST SOURDOUGH CHOCOLATE CAKE – NORTHWEST SOURDOUGH
2010-08-11 1/2 cup oil – 4 oz. 3 large eggs – 5.4 oz. 1 cup of sugar- 6.7 oz. 2 teaspoons vanilla extract- .4 oz. Semi Sweet Chocolate Chips- melted- 6 oz. Add all of the above ingredients into the bowl and with a whip, beat the first five ingredients together. Then add the melted chocolate and beat until smooth and creamy, about one minute.
From northwestsourdough.com
From northwestsourdough.com
SOURDOUGH CHOCOLATE BUNDT CAKE #BUNDTBAKERS - FOOD LUST …
2020-07-16 It will rise ever so slightly and maybe get a few bubbles. Preheat the oven to 350°F or 180°C and prepare a 12-cup Bundt pan by greasing it with the butter and flouring it thoroughly. In a separate bowl, beat together the sugar, oil, vanilla, salt, …
From foodlustpeoplelove.com
From foodlustpeoplelove.com
CHOCOLATE SOURDOUGH CAKE - THE BEST RECIPE TO USE UP EXTRA STARTER
2012-08-19 In the morning, preheat the oven to 350 degrees and grease a 9 x 13 inch pan. In a small bowl, mix together the cocoa powder, baking soda, and salt. In a large bowl, stir together the eggs, maple syrup, coconut oil, and vanilla extract. …
From realfoodrealdeals.com
From realfoodrealdeals.com
HERMIONE SWEET SOURDOUGH CHOCOLATE CAKE - SAVOUR IT ALL
2020-04-16 1 cup sourdough. Preheat the oven to 350℉ and grease and flour 2 9-inch cake pans. Whisk the cocoa into the warm water in a bowl or large measuring cup and set aside. Whisk the flour, salt, baking powder and soda together in a bowl and set aside. Place the oil and sugar in the bowl of a stand mixer and beat until fluffy.
From savouritall.com
From savouritall.com
SOURDOUGH CHOCOLATE CAKE WITH CHOCOLATE CREAM CHEESE FROSTING …
2019-11-05 Chocolate Cream Cheese Frosting. In the bowl of your stand mixer, beat together the cream cheese and confectioners sugar until fluffy, about 2 minutes. Add in the cocoa powder, vanilla, and salt, and whip until smooth and evenly combined. Frost the cake as desired- you could leave the cake in the pan and just frost the top, or your could flip ...
From sweetd.blog
From sweetd.blog
SOURDOUGH CHOCOLATE CAKE IN 40 MINS [STEP BY STEP INSTRUCTIONS]
2021-12-05 Gently blend the two together until smooth. This will take several minutes. Take the batter mix and pour it into the prepared 9” x 13” baking pan or Bundt cake pan. Bake for 30-40 minutes, checking it regularly after 30 minutes. Actual completion time can vary depending on the efficiency of the oven.
From lemonfirebrigade.com
From lemonfirebrigade.com
TIRED OF SOURDOUGH LOAVES? TRY THIS CHOCOLATE SOURDOUGH BUNDT …
2020-04-10 1 teaspoon vanilla extract. Pinch salt. 1/2 cup heavy cream. Mini or regular chocolate chips, for garnish. Preheat the oven to 350 degrees. In a medium-sized bowl, combine the sourdough starter (should be fed the day prior—not just recently fed) with the flour and baking soda. Combine until there are no dry bits.
From washingtonian.com
From washingtonian.com
DECADENT SOURDOUGH CHOCOLATE CAKE - ABIGAIL'S OVEN
2020-10-17 Sourdough Chocolate Cake. Sponge. 1. Using an electric mixer or whisk, mix the sourdough starter, with milk or water until dissolved. 2. Mix in the apple sauce, sweetener and vanilla. 3. Whisk together the flour, salt and cocoa in a separate bowl, then add to the wet ingredients and mix till smooth. 4. Cover and rest at room temperature for 6 ...
From abigailsoven.com
From abigailsoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love