Southern Hot Dog Chili Recipes

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HOT DOG CHILI- SOUTHERN STYLE



Hot Dog Chili- Southern Style image

Condiment- finer than regular chili. This came from sorta watching things when I was young, and in the South, every Sunday was relative get togethers at my Maw Maws house, which was next door. Ahh, what fond laid back memories! I kept playing around with what I remembered (she didn't use a glove) and came up with this concoction.And , please, don't forget the coleslaw and onions to go on your dogs!!!

Provided by Jakiblue

Categories     Meat

Time 1h10m

Yield 2 quarts (app)

Number Of Ingredients 9

2 lbs ground chuck
1 (42 ounce) can tomato juice
1 jar chili powder (at least 3 oz - I use more)
1 grated onion
1 tablespoon sugar
1 teaspoon garlic powder
1 tablespoon salt
1 tablespoon paprika (more if needed for color-later)
ketchup

Steps:

  • Take out ground chuck 30 minutes ahead of time (this warms it up for your hand) Using gloved hand,squish in 1st 8 ingredients until you can no longer see tomato juice.
  • Start cooking on med to med high,stirring, watching till it starts cooking and turn down to simmer, stirring occasionally.
  • Simmer about 30 minutes to 1 hour,or longer, You really can't over cook.
  • Add ketchup,a few squirts at a time for color and flavor.
  • Stir thru, adjust any seasoning you feel fit.
  • You can freeze in muffin tins, after frozen, set out a minute or so, then pop them out to keep frozen in bags.
  • Reheats quickly in microwave.

HOT DOG CHILI



Hot Dog Chili image

Quick and easy hot dog chili recipe. Great for hot dogs and hamburgers, or just chili dogs with cheese.

Provided by Steve Gordon

Categories     Side dish

Time 35m

Yield Varies

Number Of Ingredients 8

1-lb of Ground Beef
1/2 cup Water
3/4 teaspoon Salt
1/2 teaspoon Black Pepper
1 Tablespoon Chili Powder
1/4 cup Ketchup
1 teaspoon Sugar
1 teaspoon Apple Cider Vinegar

Steps:

  • Place ground beef in sauce pot over Medium heat.
  • Crumble the beef as it begins to cook.
  • Cook beef until browned. Drain and discard any grease.
  • Add the water.
  • Add the salt.
  • Add the black pepper.
  • Add the chili powder
  • Add ketchup.
  • Stir and let simmer for about 20 minutes.
  • Add sugar.
  • Add vinegar.
  • Stir again and let cook until chili reaches desired thickness.
  • Enjoy!

HOT DOG CHILI RECIPE



Hot Dog Chili Recipe image

Transform a regular hot dog with this easy, flavorful, and low-carb hot dog chili recipe.

Provided by The SouthernPlate Staff

Categories     Snack

Time 1h10m

Number Of Ingredients 5

3 pounds ground beef
4-6 tablespoons chili powder
1 tablespoon salt (more or less to taste)
1 tablespoon pepper (more or less to taste)
water (enough to cover your ground beef)

Steps:

  • Place enough water in a pot to cover your beef. Take handfuls of the beef and submerge in the water, smooshing it up with your hands. Add seasonings and stir.
  • Bring to a boil, reduce heat, and boil gently for about an hour. Ladle off grease from the top. Remove chili with a slotted spoon to put on hot dogs.
  • Freeze leftovers for your next cookout!

Nutrition Facts : Calories 297 kcal, Carbohydrate 2 g, Protein 20 g, Fat 23 g, SaturatedFat 9 g, Sodium 701 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

SOUTHERN HOT DOG CHILI



Southern Hot Dog Chili image

This is a recipe that was given to my mother back in the 1950s,she gave it to me and I passed it on to my son,so three generations and still going strong,hope you enjoy it as much as we do.

Provided by Southern Style 2

Categories     Sauces

Time 2h5m

Yield 15 serving(s)

Number Of Ingredients 6

1 lb hamburger
1 tablespoon chili powder
1 (8 ounce) can tomato sauce
1 (8 ounce) can water
1 teaspoon black pepper
1/2 teaspoon salt

Steps:

  • Put all ingredients in a small sauce pan,stir well.Bring to a slow boil,I usually set burner at med.low.Cook at least one hour,I cook mine for two hours usually.
  • A note about the meat,if you use plain hamburger it will be a greasy chili,which I prefer, if you don't,use ground chuck, or ground round.

Nutrition Facts : Calories 64.5, Fat 3.6, SaturatedFat 1.3, Cholesterol 20.3, Sodium 182.8, Carbohydrate 1.5, Fiber 0.4, Sugar 0.7, Protein 6.5

SOUTHERN HOT DOG CHILI RECIPE - (4.5/5)



Southern Hot Dog Chili Recipe - (4.5/5) image

Provided by WeBHeelin_50

Number Of Ingredients 8

2 Lb Extra Lean Ground Beef (3% if possible)
2 Quarts plus 2 Cups Water
2 Tablespoons Chili Powder
4 Tablespoons Ketchup
1 Tablespoon Black Pepper
1 Teaspoon Salt
1 Teaspoon Yellow Mustard
1/4 Teaspoon Garlic Powder

Steps:

  • Place ground beef in large pot and add 2 quarts water. Mix until all large lumps of ground beef have been broken down and bring mixture to a boil. Allow to boil until ground beef is cooked thoroughly, stirring occasionally. Remove from heat and drain off all the water. Return ground beef to pot, add 2 Cups water and all remaining ingredients. Bring to a boil, then reduce heat and simmer for a minimum of 1 1/2 hours. The longer you allow it to simmer, the better the flavors will combine.

JEFF'S HOT DOG CHILI



Jeff's Hot Dog Chili image

A really good chili sauce like I had as a kid. This took me many years to get the ingredients just right. Hope you enjoy.

Provided by orion3

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Chili Without Beans Recipes

Time 30m

Yield 6

Number Of Ingredients 10

1 pound ground beef
⅓ cup water
½ (10 ounce) can tomato sauce
½ cup ketchup
2 ½ teaspoons chili powder
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon white sugar
½ teaspoon onion powder
1 dash Worcestershire sauce

Steps:

  • Place ground beef in a large saucepan with water and mash the beef with a potato masher to break apart. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.

Nutrition Facts : Calories 167.7 calories, Carbohydrate 7.5 g, Cholesterol 47.3 mg, Fat 9.4 g, Fiber 0.8 g, Protein 13.6 g, SaturatedFat 3.6 g, Sodium 594.7 mg, Sugar 6 g

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