Spaghetti Sauce From Scratch Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOMEMADE SPAGHETTI SAUCE



Homemade Spaghetti Sauce image

Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes.

Provided by Cathy

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 4h10m

Yield 6

Number Of Ingredients 11

1 chopped onion
5 cloves garlic, chopped
2 teaspoons olive oil
2 (28 ounce) cans peeled ground tomatoes in paste
1 (6 ounce) can Italian-style tomato paste
7 cups water
3 tablespoons Italian seasoning
2 tablespoons dried basil
1 teaspoon white sugar
½ cup red wine
1 pinch crushed red pepper

Steps:

  • In large saucepan over medium heat, saute onion and garlic in olive oil until soft. Stir in tomatoes, tomato paste, water, Italian seasoning, basil, sugar, wine, and crushed red pepper. Reduce heat to low and simmer 3 hours, stirring occasionally. Serve.

Nutrition Facts : Calories 123.5 calories, Carbohydrate 19.6 g, Fat 2.4 g, Fiber 6.1 g, Protein 5.8 g, SaturatedFat 0.3 g, Sodium 659.1 mg, Sugar 9.3 g

HOMEMADE SPAGHETTI SAUCE



Homemade Spaghetti Sauce image

Easy homemade spaghetti sauce, using ingredients you probably already have in your pantry! This recipe is a family dinner staple!

Provided by Lauren Allen

Categories     Main Course

Time 40m

Number Of Ingredients 14

1 pound ground beef ((or 1/2 lb ground Italian sausage and 1/2 lb ground beef))
salt and freshly ground black pepper (, to taste)
1 medium onion (, chopped)
15 ounces tomato sauce
6 ounces tomato paste
1/2 teaspoon Italian seasoning
1 Tablespoon dried parsley flakes
1 teaspoon garlic powder
crushed red pepper flakes (, to taste)
1 Tablespoon Worcestershire sauce
1 Tablespoon granulated sugar
1 cup water
1/4 cup fresh basil leaves ((optional))
spaghetti noodles (, for serving)

Steps:

  • Season ground beef with salt and pepper.
  • In a large skillet, add the beef and chopped onion and brown. Drain excess grease.
  • Add tomato sauce, tomato paste, Italian seasoning, parsley, garlic powder, crushed red pepper, worcestershire, and sugar to the skillet.
  • Stir well to combine and bring to a boil. Add water and stir well.
  • Reduce heat and simmer for 30 minutes. Add chopped basil before serving, if desired.
  • This sauce tastes great in Spaghetti Pie, Million Dollar Spaghetti, Slow Cooker Lasagna and Instant Pot Spaghetti.

Nutrition Facts : Calories 303 kcal, Carbohydrate 16 g, Protein 18 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 64 mg, Sodium 814 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving

SPAGHETTI SAUCE FROM SCRATCH



Spaghetti Sauce from Scratch image

Make and share this Spaghetti Sauce from Scratch recipe from Food.com.

Provided by Concrete Gardener

Categories     Sauces

Time 1h30m

Yield 10 serving(s)

Number Of Ingredients 13

12 onions
6 green peppers
1 1/2 cups vegetable oil
1 1/2 teaspoons pepper
36 tomatoes, skinned
4 garlic cloves, minced
3 tablespoons salt
4 tablespoons sugar
2 tablespoons oregano
2 tablespoons basil
2 tablespoons thyme
12 bay leaves
5 (12 ounce) cans tomato paste

Steps:

  • Finely chop onions and green peppers and simmer in vegetable oil.
  • Add pepper.
  • In a large pot, place the whole tomatoes, garlic, salt, sugar, spices and onion/pepper mix.
  • Bring to a good rolling boil.
  • Add paste last, one can at a time.
  • Process in canning jars or freeze!

Nutrition Facts : Calories 599.7, Fat 34.7, SaturatedFat 4.6, Sodium 3477.2, Carbohydrate 71.2, Fiber 16.1, Sugar 44.9, Protein 13.5

MOM'S BEST SPAGHETTI SAUCE



Mom's Best Spaghetti Sauce image

A simple, slow cooked, authentic spaghetti sauce, as good as the restaurants serve...or better! The secret ingredient is baking soda, but do not taste the sauce right after adding it. Wait a while, and this sauce will not disappoint you. It is good right from the stove, but the flavors blend overnight. Best served with your favorite meatball recipe, where the meatballs cook in the sauce the last half hour. Be prepared to take a nap after eating.

Provided by KRAZYBARB

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Yield 8

Number Of Ingredients 13

4 (14.5 ounce) cans whole peeled tomatoes
2 (15 ounce) cans tomato sauce
4 (6 ounce) cans tomato paste
3 cups water
4 cups fresh sliced mushrooms
2 onions, chopped
4 cloves garlic, minced
4 teaspoons white sugar
¼ cup chopped fresh basil
salt to taste
ground black pepper to taste
2 pinches baking soda
¼ cup grated Parmesan cheese

Steps:

  • Mix together whole tomatoes, tomato sauce, tomato paste, water, mushrooms, onions, garlic, sugar, salt and pepper, basil, and 1 pinch of baking soda in a large saucepan. Bring to a boil, stirring. Reduce to a simmer, and cook for 4 hours minimum.
  • Stir in another pinch of baking soda; the sauce will foam. Simmer, stirring occasionally, until thick and almost brown. Make sure to scrape the sides of the pan in to the sauce.
  • After the sauce is fork consistency, stir in Parmesan cheese. Watch that the cheese does not burn. Taste sauce. If it is too tangy or acidic, add another pinch of baking soda and simmer another 1/2 hour.
  • Cool, cover, and refrigerate overnight. The next day, reheat and serve.

Nutrition Facts : Calories 169.5 calories, Carbohydrate 36.3 g, Cholesterol 2.2 mg, Fat 1.7 g, Fiber 7.9 g, Protein 9.1 g, SaturatedFat 0.6 g, Sodium 1624.4 mg, Sugar 23.2 g

SPAGHETTI SAUCE



Spaghetti Sauce image

Provided by Ree Drummond : Food Network

Time 2h15m

Yield 12 servings

Number Of Ingredients 20

5 pounds ground beef (I used ground round)
3 tablespoons olive oil
2 large yellow onions, diced
6 cloves garlic, minced
Two 28-ounce cans crushed tomatoes
One 14-ounce can crushed tomatoes
One 6-ounce can tomato paste
1 jar good store-bought marinara sauce (you can use another jar if you like the sauce to be more saucy than meaty)
2 tablespoons sugar
2 teaspoons kosher salt
1 teaspoon ground oregano
1 teaspoon ground thyme
1/2 teaspoon crushed red pepper, optional
4 bay leaves
1/4 cup finely minced fresh parsley or 3 tablespoons parsley flakes, plus more for serving
8 fresh basil leaves, chopped
1 whole rind from 1 wedge Parmesan, optional
1/2 cup grated Parmesan, optional, plus more for serving
2 pounds spaghetti, cooked al dente and tossed with olive oil, for serving
Garlic-cheese bread, for serving

Steps:

  • In a large pot over medium-high heat, brown the ground beef until totally browned. Remove the meat from the pot with a slotted spoon and put into a bowl. Set aside.
  • Discard any grease in the pot, but do not clean the pot. Drizzle in the olive oil. When it is heated, throw in the diced onions. Stir it around for 1 1/2 minutes, and then add the garlic. Stir and cook for an additional minute.
  • Add the crushed tomatoes, tomato paste and marinara sauce. Stir to combine, and then add the sugar, salt, oregano, thyme, crushed red pepper (if using) and bay leaves. Stir, then add the cooked ground beef and stir to combine. Place the lid on the pot and allow to simmer for 1 hour, stirring occasionally. Add a little water or some low-sodium broth if it needs more liquid.
  • After an hour, add the minced parsley, basil and the Parmesan rind if using (or grated Parmesan if you prefer--or both!). Stir to combine, and then put the lid back on and allow it to simmer for another 30 minutes or so. Discard the bay leaves before serving.
  • Serve a big bowl of oiled noodles and the spaghetti sauce so guests can serve themselves. Top each serving with minced parsley and grated Parmesan (or Parmesan shavings) and serve with a big piece of garlic-cheese bread.
  • Amen.

OLD WORLD ITALIAN SPAGHETTI SAUCE



Old World Italian Spaghetti Sauce image

This is a great old world Family recipe. Its also great with italian sausage,or meatballs. Just stir often while cooking when using meats.

Provided by FarahC

Categories     Sauces

Time 3h25m

Yield 12-14 serving(s)

Number Of Ingredients 16

2 (6 ounce) cans tomato paste
1 (28 ounce) can tomato puree
2 (28 ounce) cans crushed tomatoes
4 garlic cloves, crushed
1/2 cup onion, chopped
3 1/2 tablespoons extra virgin olive oil
2 1/2 tablespoons white sugar
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon dried basil
1 teaspoon dried oregano
1/2 teaspoon dried thyme leaves
1/2 teaspoon dried rosemary leaves
1/4 cup parmesan cheese
1/2 cup dry red wine
2 1/2 cups water

Steps:

  • In a large stockpot on low-med heat add your olive oil and saute your onions for about 4 minutes,then add your crushed garlic,cook for 2 minutes longer. Then add your water,and tomato products. Be sure to mix everything very well.Add in your spices,and cheese. cook for 2 1/2 hours covered.Then add in your wine, and cook 30 minutes longer. Sauce will be thin on first day.Also if you use meat it will alter thickness.The second day this turns into a nice thick sauce.

Nutrition Facts : Calories 158.6, Fat 5.2, SaturatedFat 1, Cholesterol 1.8, Sodium 647.1, Carbohydrate 25.2, Fiber 5.2, Sugar 9.7, Protein 5.5

HEARTY HOMEMADE SPAGHETTI SAUCE



Hearty Homemade Spaghetti Sauce image

After years of experimenting, my mom has perfected her hearty spaghetti sauce recipe. It's excellent served with a tossed salad and garlic bread. Although the recipe makes more than two servings, it freezes well. -Jennifer Shaw, Fond du Lac, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 4 cups.

Number Of Ingredients 18

1 pound lean ground beef (90% lean)
1/2 cup chopped sweet red pepper
1/4 cup chopped green pepper
1/4 cup chopped celery
1/4 cup chopped onion
2 garlic cloves, minced
1/4 pound sliced fresh mushrooms
1 can (14-1/2 ounces) Italian diced tomatoes, undrained
1 can (6 ounces) tomato paste
1/2 cup water
1 bay leaf
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon pepper
Hot cooked spaghetti
2 tablespoons shredded Parmesan cheese

Steps:

  • In a large skillet, cook the beef, peppers, celery, onion and garlic over medium heat until meat is no longer pink and vegetables are tender; drain. Add the mushrooms; cook for 2 minutes. , Stir in the tomatoes, tomato paste, water, bay leaf, sugar, salt, basil, oregano and pepper. Bring to a boil. Reduce heat; cover and simmer for 45 minutes, stirring often. Discard bay leaf. Serve sauce over spaghetti. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 142 calories, Fat 5g fat (2g saturated fat), Cholesterol 29mg cholesterol, Sodium 424mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 2g fiber), Protein 13g protein. Diabetic Exchanges

More about "spaghetti sauce from scratch recipes"

10 BEST HOMEMADE SPAGHETTI SAUCE RECIPES | YUMMLY
10-best-homemade-spaghetti-sauce-recipes-yummly image
2022-05-05 diced onions, spaghetti sauce, fresh oregano, tomatoes, tomato juice and 4 more Easy Homemade Spaghetti Sauce Wine and Glue diced tomatoes, crushed tomatoes, garlic cloves, pepper, sugar and 6 more
From yummly.com


VEGAN CREAM CHEESE PASTA SAUCE RECIPE | DEPORECIPE.CO
2022-05-13 Vegan Sweet Potato Pasta Sauce Cheese Bianca Zapatka Recipes Best Vegan White Mac And Cheese This Savory Vegan Cream Cheese Alfredo The 8 Vegan Raw Cream Cheese With Gluten Free Pasta Simply Healthy Recipes ...
From deporecipe.co


HOMEMADE SPAGHETTI SAUCE - SPEND WITH PENNIES
2019-04-22 Cook sausage, beef, onion and garlic in a skillet until no pink remains. Drain any fat. Add remaining ingredients and simmer uncovered 30 minutes or …
From spendwithpennies.com


EASY HOMEMADE SPAGHETTI SAUCE RECIPE - THE SPICE HOUSE
1 8 ounce can tomato paste. ½ teaspoon salt. ¼ teaspoon freshly ground black pepper. Preparation Instructions: Saute onion and garlic in oil, until onion is translucent. Meanwhile, saute hamburger (or prepare as meatballs). Drain fat from meat. Add tomatoes, tomato paste, and all the spices to the onion and garlic.
From thespicehouse.com


EASY WEEKNIGHT SPAGHETTI WITH MEAT SAUCE RECIPE
Directions. Make Sauce. Heat the oil in a large pot over medium-high heat (we use a Dutch oven). Add the meat and cook until browned, about 8 minutes. As the meat cooks, use a wooden spoon to break it up into smaller crumbles. Add the onions and cook, stirring every once and a while, until softened, about 5 minutes.
From inspiredtaste.net


THE BEST HOMEMADE SPAGHETTI SAUCE - BELLY FULL
2019-01-03 Use a spoon to break up the meat into small pieces. Add in the onion and garlic and cook, stirring constantly, until the meat is browned and no pink remains. Drain off fat. Reduce heat to medium; add in the sugar, Italian seasoning, salt, pepper, and parsley. Add in the tomato paste and stir to combine.
From bellyfull.net


SPAGHETTI SAUCE (EASY ITALIAN RECIPE WITH 6 INGREDIENTS)
2021-04-17 If using Mutti, they tend to be thick, so add about ¾ cup (6 oz) of water or until the bottom line of the jar (shake to rinse) then add to the pot. If you're using another brand, rinse the can/jar with a little less water, unless it's very thick. Put the burner on high to bring the sauce to a simmer, and add more salt.
From christinascucina.com


EASY HOMEMADE SPAGHETTI SAUCE • LOVE FROM THE OVEN
2021-04-23 Instructions. Brown ground beef and onion in a large skillet. Drain excess fat. Stir in the beef broth, tomato paste, salt, parsley, brown sugar, oregano, basil, and garlic powder together. Bring mixture to a boil. Turn down heat and gently simmer, uncovered, for 20 minutes.
From lovefromtheoven.com


BEST SPAGHETTI SAUCE - THE SEASONED MOM
2021-12-06 Drain off the fat. Stir in the tomato sauce, tomato paste, water, red wine, sugar, salt, Italian seasoning, and cayenne pepper. Bring to a boil, then reduce the heat to low and simmer, uncovered, for about 2 ½ - 3 hours, stirring occasionally, until the sauce thickens.
From theseasonedmom.com


THE BEST HOMEMADE SPAGHETTI SAUCE MADE FROM SCRATCH - MEL'S …
2021-09-14 In a large pot, heat the olive oil over medium heat. Add 1 cup of the chopped onions, and sauté until translucent and slightly browned, 3-4 minutes. Add garlic, and cook, stirring constantly for a minute or so. Add beef, and cook, breaking into small pieces, until it is no longer pink, 6-7 minutes. Drain excess grease.
From melskitchencafe.com


HOMEMADE SPAGHETTI SAUCE - RACHEL COOKS®
2020-02-26 Heat oil in a large, deep pan over medium heat. Add onion and cook, stirring frequently, for 4-5 minutes or until translucent. Add garlic and continue to cook, stirring, for one minute or until fragrant. Add tomato paste and cook, stirring constantly, until it coats all the onions (about 1 minute).
From rachelcooks.com


HOW TO MAKE SPAGHETTI SAUCE FROM SCRATCH - THE WAY HOMESTEAD
Combine crushed tomatoes, onion and garlic, broth, and seasonings in a large pot. Cook on low, stirring occasionally, until desired consistency (1-2 hours). Add tomato paste to thicken as needed. Can also be cooked in a slow cooker on low, 4-6 hours. Finished sauce can be frozen, canned, or used fresh.
From thewayhomestead.com


THE BEST HOMEMADE SPAGHETTI SAUCE – EASY OLD …
2021-09-10 First, put a medium sized saucepan on the stove at medium heat. Add 2-4 tablespoons of extra virgin olive oil. Dice onions and add to oil, and saute for five minutes till soft soft. Next add garlic, and saute for about 1 minute till you smell the fragrance.
From farmhouseharvest.net


SPAGHETTI SAUCE FROM SCRATCH - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Spaghetti Sauce From Scratch are provided here for you to discover and enjoy. Healthy Menu. Best Healthy Vegan Snacks Six Sister Healthy Recipe Healthy Gut Recipe Healthy Instant Pot Meal Prep Recipes ...
From recipeshappy.com


CROCK POT SPAGHETTI SAUCE (MADE FROM SCRATCH!) - SPEND WITH …
2020-08-14 Add beef mixture and remaining ingredients (except fresh herbs & pasta) to crock pot. Cook on High for 4 hours or low for 6-8 hours. Stir in fresh herbs just before serving. Prepare spaghetti or pasta al dente according to package directions. Drain …
From spendwithpennies.com


SPAGHETTI AND HOMEMADE MEAT SAUCE FOR TWO (30 MINUTES)
2018-10-01 This easy Spaghetti with Homemade Meat Sauce takes just a few minutes of prep and then a slow simmer on the stove for a beef packed classic Italian spaghetti. This meat sauce from scratch is easy to make and super delicious, so much better than store bought. This recipe for two makes a great lunch, dinner or impressive date night meal. Serve it with a fresh side …
From zonacooks.com


HOMEMADE SPAGHETTI SAUCE RECIPE - EATING ON A DIME
2022-01-13 How to make Homemade Spaghetti Sauce: Brown the ground beef and sausage with the chopped onion in a large pot or dutch oven. Drain off any excess grease. Then add in the minced garlic and mix together the onions and garlic. Cook for 1 minute until the garlic aromatic. Then stir in all the remaining ingredients.
From eatingonadime.com


HOMEMADE SPAGHETTI SAUCE - SIMPLY STACIE
Instructions. Add extra virgin olive oil to a large pot. Add ground beef, onions, garlic, green peppers and mushrooms. Cook over medium heat until beef is browned and vegetables are softened, about 10 minutes. Stir in tomato paste, tomato sauce, crushed tomatoes, salt, pepper, sugar, bay leaf, oregano and Italian seasoning.
From simplystacie.net


SPAGHETTI SAUCE (THE BEST) | RICARDO
Preparation. In a large saucepan, brown the meat in 30 ml (2 tablespoons) of the oil, half at a time, with the red pepper flakes. Add oil, if needed. Season with salt and pepper. Set aside in a bowl. In the same saucepan, soften the onions, carrots, celery, and garlic in the remaining oil. Season with salt and pepper.
From ricardocuisine.com


SPAGHETTI SAUCE {EASY RECIPE AUTHENTIC TASTE} - COOKING CLASSY
2018-08-10 Bring to a light boil then reduce heat to low, cover and simmer until onions are tender, about 15 - 20 minutes.**. Thin with a little more water as needed (or thicken with a little more tomato paste as needed). Stir in parmesan. Serve warm with cooked spaghetti, garnish with more parmesan and parsley.
From cookingclassy.com


EASY HOMEMADE SPAGHETTI SAUCE RECIPE - THE MEDITERRANEAN DISH
2020-04-10 Guide for how to make spaghetti sauce. Cook onions, garlic and carrots. In a pot or braiser, add a couple tablespoons of extra virgin olive oil. Heat over medium/medium-high until just shimmering. Add chopped onions, garlic and finely grated carrots. Cook, stirring regularly for 5 minutes or so. Add tomatoes, water, and seasoning.
From themediterraneandish.com


AUTHENTIC HOMEMADE PASTA SAUCE RECIPE (FRESH OR CANNED …
2016-09-14 Instructions. Peel and seed the tomatoes and set aside. Chop the onion, mince the garlic, and grate half of the carrot. Pour the olive oil into a large stockpot over medium heat. When hot, add the diced onions to the olive oil and saute for 5 minutes.
From wellnessmama.com


HOMEMADE SPAGHETTI SAUCE {FRESH TOMATOES} | FAVORITE FAMILY …
2021-07-12 Heat oil in a large skillet. Add onions and saute until they become soft and transparent. Add mushrooms and cook for about 2-3 minutes. Add soy sauce and garlic and continue to cook until mushrooms become soft. Add tomatoes, basil, oregano, brown sugar, salt and pepper. Bring to a simmer, stirring occasionally for at least one hour.
From favfamilyrecipes.com


HOMEMADE SPAGHETTI SAUCE RECIPE - DIVAS CAN COOK
2017-03-09 Drain off the fat from the beef. Stir in roasted tomato sauce, tomato paste and diced tomatoes. Stir in broth and water. Add bay leaf and red pepper flakes. Cover and simmer gently for 1 hour. Add brown sugar. Add fresh herbs and a splash of wine.'. Taste the sauce and add salt, pepper or other seasonings if desired.
From divascancook.com


THE BEST HOMEMADE SPAGHETTI SAUCE RECIPE - OH SWEET BASIL
2017-02-05 Place in baking pan with garlic and roast until softened. In a dutch oven, sauté the onions, bell peppers, mushrooms and more garlic. Add the sausage to the dutch oven and cook until browned. Add the rest of the spaghetti sauce ingredients to the pot and pop the lid on. Let the sauce simmer for at least 3 hours, or all day.
From ohsweetbasil.com


EASY HOMEMADE SPAGHETTI SAUCE RECIPE - SIMPLE JOY
2018-01-08 Heat the olive oil in a large sauce pan over medium heat. Add the garlic and sauté just until it becomes fragrant, about 30 seconds. Add in the crushed and diced tomatoes. Stir in the sugar, salt, oregano, parsley, basil, and crushed red pepper flakes. Add pepper to taste.
From simplejoy.com


HOW TO MAKE SPAGHETTI AND MEAT SAUCE FROM SCRATCH
2020-03-25 Mix well and bring to boil. Reduce heat to low simmer, cover and let cook for 60 minutes to 3 hours, stirring occasionally. The longer you can let it cook, the more flavorful it will be. Taste and adjust seasoning. Every batch will be different so …
From gettystewart.com


SPAGHETTI MEAT SAUCE RECIPE - HOW TO MAKE SPAGHETTI SAUCE
2012-09-17 When it is heated, throw in the diced onion and diced bell pepper. Stir it around for 1 1/2 minutes, then add the garlic. Stir and cook for an additional minute. Pour in the wine and allow it to bubble up and reduce for about 1 1/2 minutes. Add crushed tomatoes, tomato paste, and marinara sauce.
From thepioneerwoman.com


BEST EVER HOMEMADE ITALIAN SPAGHETTI SAUCE RECIPE
2020-10-21 Step 1: Heat 2 Tbsp olive oil in a 5+ qt. pot over medium heat, and saute 1/2 chopped onion until golden brown. Step 2: Add the chopped or minced garlic. Heat for another one to two minutes, making sure not to burn the garlic, t. Step 3: Add spices: 1 Tbsp salt, 2 tsp black pepper, 4 Tbsp basil, and 1 Tbsp sugar (optional).
From laurengreutman.com


EASY SPAGHETTI SAUCE FROM SCRATCH - BUNMI ROBERTS
Brown the beef until all pink disappears and drain. In another skillet, add the remaining olive oil , garlic, onions. sautee for a few minutes, 3-4 minutes. Add the browned minced beef to the skillet, add the spaghetti sauce, tomato paste, bouillon powder, thyme. Let it simmer with low to medium heat for 8-10minutes.
From bunmiroberts.com


THE EASIEST HOMEMADE SPAGHETTI SAUCE - THE WHOLE COOK
2020-02-12 Reduce heat to medium low. Add canned crushed tomatoes, water, tomato paste, garlic, oregano, basil, parsley, salt, onion powder, garlic powder, and pepper to skillet with the meat. Stir to combine. Cover and gently simmer for 10 to 15 minutes or until everything is heated through and flavors have married.
From thewholecook.com


OUR FAVORITE SPAGHETTI MEAT SAUCE - INSPIRED TASTE
Directions. Heat the oil in a large pot over medium-high heat (we use a Dutch oven). Add the meat and cook until browned, about 8 minutes. As the meat cooks, use a wooden spoon to break it up into smaller crumbles. Add the onions and cook, stirring every once and a while, until softened, about 5 minutes.
From inspiredtaste.net


GRANDMA'S HOMEMADE SPAGHETTI SAUCE RECIPE - FEELS LIKE HOME™
2008-09-08 Preheat the oven to 425ºF. Lightly oil a baking sheet or spray it thoroughly with cooking spray. Rinse and core the tomatoes as above, but instead of cutting an X in the skins, cut the whole tomatoes in half from top to bottom. Place tomatoes, cut …
From feelslikehomeblog.com


FIRE ROASTED SPAGHETTI SAUCE FROM SCRATCH
Remove the peels from the tomatoes and cut out any inedible parts like stems. In a large skillet over medium high heat, heat the olive oil and then saute the onion for about 5 minutes. Transfer the onion to a slow cooker. Add in the peeled tomatoes, …
From thestayathomechef.com


RACHAEL SPAGHETTI RECIPE | RACHAEL RAY
Heat a large skillet over medium to medium-high heat with EVOO, 3 turns of the pan. Add the peppers, onions, garlic, oregano, chili flakes, salt and pepper, and sauté to soften (do not brown), about 5 minutes. Add stock or water and let it almost …
From rachaelray.com


HOMEMADE SPAGHETTI SAUCE STORY - TASTES BETTER FROM SCRATCH
Give this recipe a try! Tap the link below for the full recipe details.
From tastesbetterfromscratch.com


BEST HOMEMADE SPAGHETTI SAUCE - COPYKAT RECIPES
2021-07-18 Be careful not to burn the garlic. Add onion and cook until soft and golden, stirring frequently. Add basil, parsley, pepper, oregano, sugar, crushed tomatoes, and tomato puree. Stir to combine. Increase heat to medium-high and bring the sauce to a boil, stirring frequently with a wooden spoon to prevent scorching.
From copykat.com


CLASSIC TOMATO SAUCE RECIPE FOR PASTA - THE SPRUCE EATS
2021-07-16 Heat the olive oil in a large saucepan, like this one from Amazon, over medium heat. Add the onion and cook until tender, 7 minutes, then add the garlic and cook 1 minute. Add the tomatoes, tomato paste, oregano, basil, and, if using, red pepper flakes. Add salt and pepper and bring sauce to a simmer.
From thespruceeats.com


HOW TO MAKE PASTA SAUCE: TRY THIS 20-MINUTE RECIPE TONIGHT
2020-04-17 Step 2: Add the tomatoes and simmer. Add the can of crushed tomatoes along with the bay leaf, salt and pepper. Bring the sauce to a boil before reducing the heat to medium-low. Simmer, uncovered, for about 10 minutes, until the liquid is reduced and the flavors have come together. Remove the bay leaf before serving.
From tasteofhome.com


12 EASY MADE FROM SCRATCH PASTA SAUCE RECIPES MEALS
Roasted Cauliflower Pasta Puttanesca. Pasta Puttanesca - herbaceous Italian-staple spiced tomato and olives sauce pasta, served vegan with roasted cauliflower. A complete weekday dinner, ready in just 30 minutes start to finish! Also including instructions to make Puttanesca Sauce in advance.
From chefdehome.com


HOMEMADE SPAGHETTI SAUCE RECIPE - THE STAY AT HOME CHEF
Heat a large pot on the stove over medium high heat. Add in olive oil and saute onion in the olive oil for about 5 minutes, until softened. Add in 5 cloves and saute another 30-60 seconds. Pour in chicken broth, crushed tomatoes, tomato sauce, tomato paste, sugar, fennel, oregano, salt, pepper, basil, and parsley. Bring to a simmer.
From thestayathomechef.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #low-protein     #sauces     #condiments-etc     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #savory-sauces     #healthy-2     #low-in-something     #4-hours-or-less

Related Search