Sparkling Cider Rum Cocktail Recipe 415
SPARKLING APPLE CIDER RUM PUNCH RECIPE
Delicious crisp sparkling apple cider rum punch bursting with apple, cinnamon, orange, and spiced rum flavor!
Provided by Courtney O'Dell
Categories Drinks
Time 5m
Number Of Ingredients 7
Steps:
- In a large 2 gallon pitcher add all of the ingredients.
- Stir to combine, chill, and serve over ice with garnishes of more apple and orange slices and cinnamon sticks.
Nutrition Facts : Calories 213 calories, Carbohydrate 31 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 2 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 10 grams sodium, Sugar 26 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
SPARKLING CIDER RUM COCKTAIL RECIPE - (4.1/5)
Provided by rrxing
Number Of Ingredients 3
Steps:
- In any glass you can find, combine rum and apple cider. Use ice if it is available, if not whatever. Make the drink anyway. Makes 1 cocktail. Refill glass as needed to help you survive your holiday functions. Note this drink will work in any situation where there is sparking apple cider (not just family affairs). And if there isn't any sparkling apple cider around, well just drink your spiced rum straight from the flask. We won't tell.
SPICY SPARKLING CIDER (COCKTAIL)
This is a great drink for the holidays. I was just in Michigan and we had some dark spiced rum and sparkling apple cider at my parents house so I threw this drink together and it's pretty darn good if I say so myself.
Provided by graniteangel
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combined sugar and cinnamon well. Wet glass with lemon or lime juice and dip rim into cinnamon sugar mixture.
- Fill highball or chimney glass with ice. Add spiced rum, dark rum. Add sparkling cider to the top.
- May also be made in large wine glasses (chill rums and cider first and don't add any ice).
SPARKLING APPLE RUM CIDER (SANDRA LEE)
Make and share this Sparkling Apple Rum Cider (Sandra Lee) recipe from Food.com.
Provided by CorriePDX
Categories Beverages
Time 2m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Add the rums, cider and mango juice to a pitcher.
- Stir until well blended.
- Pour into wine or water goblets.
Nutrition Facts : Calories 321.1, Sodium 1.4
SPARKLING RUM RUNNER
Rum Runners typically involve blackberry brandy, banana liqueur, and grenadine. I used fresh and broiled fruit, fruit juice, and a little bubbly water for a light, but still fruity update. Garnish glasses with pineapple wedges and cocktail picks threaded with blackberries.
Provided by Juliana Hale
Time 15m
Yield 2
Number Of Ingredients 8
Steps:
- Set an oven rack 3 inches from the heat source of an oven and preheat the broiler. Cut banana into 3/4-inch slices. Arrange banana slices on a foil-lined baking sheet.
- Broil in the preheated oven until golden brown, about 2 minutes.
- Put broiled banana, 8 blackberries, pineapple juice, lime juice, pomegranate juice, and rum in a blender. Blend, dropping ice cubes, 1 at a time, through opening in lid, until smooth.
- Divide among 2 hurricane glasses or other stemmed 12-ounce glasses. Top with chilled club soda and gently stir to combine.
Nutrition Facts : Calories 157.7 calories, Carbohydrate 24.8 g, Fat 0.3 g, Fiber 1.7 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 8.4 mg, Sugar 13.5 g
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