PEPPERED-BACON TWISTS
Brown sugar and black pepper bring the sweet and sassy to these tasty bacon-wrapped breadsticks. See how to get them ready to serve in just 23 minutes!
Provided by My Food and Family
Categories Meal Recipes
Time 23m
Yield 12 servings
Number Of Ingredients 4
Steps:
- Heat oven to 375ºF.
- Mix sugar and pepper in shallow dish.
- Unroll dough; separate into 12 strips. Top each strip with bacon slice. Dip in sugar mixture, turning to evenly coat both sides of each. Twist strips slightly; place on baking sheet sprayed with cooking spray.
- Bake 11 to 13 min. or until lightly browned.
Nutrition Facts : Calories 120, Fat 3.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 300 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 6 g, Protein 4 g
PENNE PASTA WITH PEPPERS
This excellent and easy recipe can be topped with fresh basil and Parmesan cheese to add some extra zest. Enjoy with some garlic bread for a light meal, if desired.
Provided by Donna Lasater
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Yield 5
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve.
- Heat oil in a large skillet over medium heat. Add onion, garlic, red bell peppers and yellow bell peppers and saute for 10 minutes or until tender. Pour this vegetable mixture over cooked pasta and serve.
Nutrition Facts : Calories 431.9 calories, Carbohydrate 79.9 g, Fat 7.8 g, Fiber 5.8 g, Protein 14 g, SaturatedFat 1.3 g, Sodium 9.7 mg, Sugar 8.6 g
PEPPERED BACON KNOTS
Make and share this Peppered Bacon Knots recipe from Food.com.
Provided by CrystalRN
Categories Breakfast
Time 25m
Yield 20-25 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Line a broiler pan with foil to facilitate cleanup. Position broiler rack on top and coat with vegetable cooking spray.
- Tie each bacon slice into a loose knot and place in a single layer on prepared broiler rack.
- Brush with honey and top with a generous grinding of black pepper. Bake until bacon is crisp and honey is bubbly, 15 to 20 minutes.
- Transfer, honey side up, to paper towels to drain and cool. Peppered bacon knots can be held up to 3 hours at cool room temperature. Serve in a napkin lined basket.
Nutrition Facts : Calories 207.5, Fat 15.3, SaturatedFat 5.1, Cholesterol 23.1, Sodium 284.3, Carbohydrate 14.2, Sugar 13.9, Protein 4
SMYE'S LIGHTLY PEPPERED BACON
Bacon, what's not to love? How about the incredibly high salt content, cost, inconsistent flavor, and oft-questionable quality of the meat prior to the cure? Well folks, here's the solution, home-cured, home-smoked bacon from scratch. It's absolutely incredible and less than 1/3 the cost of storebought.
Provided by Smye Sarrel
Categories Meat and Poultry Recipes Pork
Time P1DT3h15m
Yield 40
Number Of Ingredients 11
Steps:
- Rinse pork belly and pat dry. Mix brown sugar, salt, paprika, red pepper flakes, black pepper, curing salt, and cumin seeds together. Add maple syrup. Spread the cure mixture evenly over pork belly.
- Vacuum-seal the pork belly or place it into a resealable plastic bag, squeezing out as much air as possible. Refrigerate for 7 to 10 days.
- Remove pork belly from bag and rinse thoroughly. Pat dry and refrigerate while preheating your smoker to 220 degrees F (105 degrees C) according to manufacturers' instructions.
- Place pork belly, fat-side down, onto the wire rack. Place the rack into the smoker. Add 1 fist-sized chunk of applewood and 1 chunk of hickory wood to the smoke pan according to manufacturer's directions. Smoke for 1 1/2 hours; add 2 more chunks of applewood. Continue smoking until pork belly reaches an internal temperature of about 150 degrees F (66 degrees C), about 1 1/2 hours more.
- Remove pork belly from smoker and slice as desired. Store in the refrigerator for roughly 30 days. You can also portion out the finished bacon and freeze whatever you don't plan to consume right away, as you would any other meat product. To use, simply thaw in the refrigerator and you're good to go with little loss of texture.
Nutrition Facts : Calories 114.5 calories, Carbohydrate 3.4 g, Cholesterol 20.6 mg, Fat 8 g, Fiber 0.5 g, Protein 7.1 g, SaturatedFat 2.6 g, Sodium 1213.2 mg, Sugar 2.2 g
BAKED BEANS AND PEPPERS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 2h40m
Yield 8 to 10 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 325 degrees F. Spray a 9-by-13-inch baking dish with cooking spray and set aside.
- Place a large cast-iron skillet over medium heat until hot, then add the bacon and fry until almost crisp, 10 to 12 minutes. Remove to a paper towel-lined plate and set aside.
- Add the onion and peppers to the same skillet to cook in the bacon grease until tender, about 5 minutes. Add the pork and beans, barbecue sauce, brown sugar, vinegar, jalepenos, mustard, salt and pepper, then stir to combine. Bring to a simmer, then transfer to the prepared baking dish. Cut the bacon into large pieces and place on top of the beans. Transfer to the oven to cook until bubbly and syrupy, about 2 hours.
OVEN BAKED PEPPER BACON
Provided by Food Network
Categories side-dish
Time 45m
Yield 12 accompaniment servings
Number Of Ingredients 2
Steps:
- Preheat oven to 400 degrees F. Arrange bacon slices in 2 jelly roll or shallow roasting pans, overlapping the lean edge of each slice with the fat edge of the next. Evenly sprinkle pepper over bacon slices. Place pans on 2 oven racks and bake 25 minutes, switching pans between upper and lower racks halfway through the baking, or until bacon is golden brown and crisp. Transfer bacon to paper towels to drain; keep warm.
PEPPERED BREAKFAST BACON
Make and share this Peppered Breakfast Bacon recipe from Food.com.
Provided by Bergy
Categories Breakfast
Time 25m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 400 degrees F.
- Put the bacon on a rack over a roasting pan.
- Lightly sprinkle the bacon with brown sugar& the black pepper.
- Bake apprx 15 minutes or until done.
- It should be golden& crispy.
- Serve really hot.
BACON AND PEPPER PASTA
I serve this snappy combination as either a main dish or a side dish. It gets its fresh flavor and pretty color from onions, peppers and tomatoes. - Teri Lee Rasey, Cadillac, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon until crisp. Remove with a slotted spoon and set aside; reserve drippings. Saute onions and garlic in drippings for 3 minutes. Add peppers; cook and stir for 3 minutes. Stir in tomatoes; heat through. Add bacon and mix well. Serve over pasta.
Nutrition Facts : Calories 593 calories, Fat 12g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 494mg sodium, Carbohydrate 102g carbohydrate (15g sugars, Fiber 7g fiber), Protein 23g protein.
More about "pepperedbaconknots recipes"
PEPPERED MAPLE BACON KNOTS | BLUE JEAN CHEF - RECIPES
From bluejeanchef.com
5/5 (1)Total Time 27 minsCategory Side Dishes, Appetizers/SnacksCalories 290 per serving
- Combine the maple syrup and brown sugar in a bowl. Brush each knot generously with this mixture and sprinkle generously with freshly cracked black pepper.
- Air-fry the bacon knots in batches Place one layer of knots in the air fryer basket and air-fry for 5 minutes. Turn the bacon knots over and air-fry for an additional 2 minutes. (Cook an additional 1-2 minutes if using thick cut bacon.)
10 BEST SCOTCH BONNET PEPPER RECIPES | YUMMLY
From yummly.com
BLACK PEPPER CHEDDAR BACON BISCUITS - DAMN DELICIOUS
From damndelicious.net
CANDIED PEPPER BACON - WIDE OPEN EATS
From wideopeneats.com
24 RECIPES WITH PEPPERONCINI PEPPERS | TASTE OF HOME
From tasteofhome.com
PEPPERNUT COOKIES (PEPERNOTEN) RECIPE : SBS FOOD
From sbs.com.au
PEPPERED BACON RECIPE
From cictid.com
PEPPERED BACON PEPPER JACK BISCUITS - MEG'S EVERYDAY INDULGENCE
From megseverydayindulgence.com
BACON WRAPPED CHEDDAR CORN JALAPEñO POPPERS ... - HALF BAKED …
From halfbakedharvest.com
CANDIED PEPPERED BACON - FLAVOR MOSAIC
From flavormosaic.com
BACON, PEPPER JACK, AND JALAPENO SCONES - BAKER BY NATURE
From bakerbynature.com
FNAF HELP WANTED SHOWTIME MOD BEST RECIPES
From recipesforweb.com
CHICKEN PEPPER BACON MELTS - A FAMILY FEAST®
From afamilyfeast.com
PEPPERED BREADSTICKS RECIPE | MYRECIPES
From myrecipes.com
EASY HOMEMADE PEPPERED BACON - YOUTUBE
From youtube.com
RECIPES - PEPPER NORTH
From peppernorth.com
CANDIED PEPPERED BACON RECIPE - WARY TRAVELERS
From warytravelers.com
BACON KNOTS RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HOMEMADE SAVORY PEPPER BACON - SERIOUSKETO
From seriousketo.com
GARLIC PARMESAN BACON KNOTS | RECIPE | BACON, GARLIC PARMESAN, …
From pinterest.ca
HOT PEPPER BACON JAM - FUNKYFOODS
From funkyfoods.blog
PEPPERED BACON RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PEPPERED BACON KNOTS
From recipecircus.com
EASY PARMESAN GARLIC KNOTS | RECIPE | GARLIC KNOTS, RECIPES, FOOD …
PEPPERED CITRUS OIL RECIPE | MYRECIPES
From myrecipes.com
BLACK PEPPER BACON BISCUITS - DINNER, THEN DESSERT
From dinnerthendessert.com
HOMEMADE SMOKED PEPPERED BACON RECIPE :: THE MEATWAVE
From meatwave.com
BAKED KETO PEPPERONI CHIPS | WHOLESOME YUM
From wholesomeyum.com
EASY PICKLED SCOTCH BONNET PEPPERS - SAVORING ITALY
From savoringitaly.com
MAPLE PEPPERED BACON RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PEPPERONI PASTA BAKE | GIMME SOME OVEN
From gimmesomeoven.com
BROWN SUGAR & PEPPER CANDIED BACON RECIPE : ATTA GIRL SAYS
From attagirlsays.com
CANDIED PEPPERED BACON - IT IS A KEEPER
From itisakeeper.com
PEPPERCORN SAUCE - CHARLOTTE'S LIVELY KITCHEN
From charlotteslivelykitchen.com
PEPPERONI SNACK STICKS - BUSH COOKING
From bushcooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love