Sparkling Mandarin Orange Punch Bowl Recipes
LOW CALORIE SPARKLING ORANGE PUNCH BOWL
This awesome Low Calorie Sparkling Orange Punch Bowl looks like a sangria gone wild, with grape halves, kiwi slices, strawberries and mandarin oranges.
Provided by My Food and Family
Categories Home
Time 4h15m
Yield Makes 16 servings.
Number Of Ingredients 8
Steps:
- Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Refrigerate 15 minutes. Gently stir in club soda.
- Pour into clear 2-1/2-quart glass punch bowl; cover. (For extra sparkling bubbles, refrigerate 15 minutes, then gently stir for 5 seconds.)
- Refrigerate 4 hours or until firm. Top with fruit just before serving. Store leftover dessert in refrigerator.
Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
SPARKLING COSMO PUNCH
Provided by Giada De Laurentiis
Categories beverage
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Fill a martini pitcher or jar halfway with ice, then stir together the cranberry juice, gin, orange liqueur and lime juice. Strain into another pitcher and keep chilled.
- To serve, fill a flute three-quarters of the way with the cranberry base. Top with the cava and drop in an orange garnish.
MANDARIN PUNCH
Steps:
- Combine sugar, 1/2 cup water and spices in a small pan and heat gently, stirring, until melted to a thick, clear syrup. Take off heat, add citrus juices, stir again and let cool, at least 1/2 hour. Strain into a bowl, add candied ginger, mint and extract, stirring to mix.
- Fill a wine goblet or tall glass with crushed ice and ladle in 1/4 to 1/2 cup of the mixture. Stir, then top with club soda.
Nutrition Facts : @context http, Calories 188, UnsaturatedFat 0 grams, Carbohydrate 48 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 4 milligrams, Sugar 46 grams, TransFat 0 grams
SPARKLING CELEBRATION PUNCH
Every celebration deserves a gorgeous punch like this one - fruity, bubbly and icy cold. We garnish the punch bowl with slices of oranges, lemons or limes. -Sharon Tipton, Winter Garden, Florida
Provided by Taste of Home
Time 10m
Yield 8 servings (3/4 cup each).
Number Of Ingredients 6
Steps:
- In a punch bowl, mix brandy and corn syrup until blended. Stir in riesling; add champagne. Serve over ice with citrus slices.
Nutrition Facts :
ORANGE DREAM PUNCH
This is the easiest punch recipe ever. It was a big hit at my sister's bridal shower.
Provided by KJB357
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 15m
Yield 30
Number Of Ingredients 3
Steps:
- Place sherbet and frozen orange juice concentrate in a punch bowl. Allow to thaw for 10 to 15 minutes. Stir in ginger ale.
Nutrition Facts : Calories 34.3 calories, Carbohydrate 8.4 g, Fiber 0.1 g, Protein 0.2 g, Sodium 8.2 mg, Sugar 8.3 g
SPARKLING CITRUS PUNCH
People always come back for seconds of this refreshing punch. It has added the crowning touch to many of our holiday meals.-Edie DeSpain, Logan, Utah
Provided by Taste of Home
Time 10m
Yield 4 quarts.
Number Of Ingredients 7
Steps:
- In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.
Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 44g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.
SPARKLING PUNCH
Sparkling apple cider, fresh orange juice, and lemonade concentrate blend into light and refreshing non-alcoholic punch in this easy recipe.
Provided by Mathilda
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 20
Number Of Ingredients 7
Steps:
- Thinly slice the lemons and the oranges and place in a large punch bowl. Pour in the thawed lemonade. Gently stir in the club soda and the sparkling apple cider. Add sugar to taste. Add ice.
Nutrition Facts : Calories 73.4 calories, Carbohydrate 18.9 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.4 g, Sodium 10.7 mg, Sugar 15.9 g
SPARKLING MANDARIN ORANGE PUNCH BOWL
Mandarin orange flavor gelatin turns bubbly when made with club soda. Served from a punch bowl, this dessert resembles a sparkling drink.
Provided by My Food and Family
Categories Home
Time 4h10m
Yield Makes 16 servings, 1/2 cup each.
Number Of Ingredients 3
Steps:
- Stir boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Refrigerate 15 min. Stir in club soda.
- Pour into clear 2-1/2-qt. glass punch bowl or 16 stemmed glasses; cover.
- Refrigerate 4 hours or until firm.
Nutrition Facts : Calories 80, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
SPARKLING CITRUS PUNCH
Easy to make, this recipe makes plenty--enough to quench the thirst of a large gathering of friends and family!
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Mix all ingredients in punch bowl.
- Serve over ice.
Nutrition Facts : Calories 45, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg
SPARKLING ORANGE PUNCH FOR BRUNCH
A variation on a mimosa, to be served at brunches. The champagne is added just before serving. Prep time does not include the 2 hour chilling time.
Provided by breezermom
Categories Punch Beverage
Time 17m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Pour 4 cups boiling water over tea bags; cover and steep 5 minutes. Remove and discard tea bags.
- Stir in sugar and juice concentrate, stirring until sugar dissolves. Cover and chill 2 hours.
- Stir together chilled tea mixture and Champagne. Serve immediately.
SPARKLING ORANGE PUNCH
This is a yummy punch with a little kick! We served this at our cookie exchange and it was a big hit. Be sure and add the sparkling wine at the end so you don't lose too many bubbles.
Provided by angie_pangie
Categories Punch Beverage
Time 5m
Yield 6 oz glass, 16 serving(s)
Number Of Ingredients 4
Steps:
- Mix the triple sec and orange juice together in a punch bowl.
- Top with the sparkling wine and float tangerine sections on top just before serving.
Nutrition Facts : Calories 165.5, Fat 0.3, Sodium 7.5, Carbohydrate 18.9, Fiber 0.6, Sugar 13.6, Protein 1.1
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