Special Ham N Cheese Sandwiches Recipes

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SPECIAL HAM AND CHEESE SANDWICHES



Special Ham and Cheese Sandwiches image

"When I tire of ordinary meat and cheese sandwiches for my brown-bag lunch, I try creative alternatives," explains Mattie Cheek of Lawrenceburg, Kentucky. "I love these ham and cheese sandwiches because they're so convenient and a little different."

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 3 servings.

Number Of Ingredients 6

3 ounces cream cheese, softened
1/2 cup shredded cheddar cheese
2 tablespoons pickle relish
2 teaspoons Dijon mustard
2 ounces ham, finely chopped
6 slices bread

Steps:

  • In a small bowl, combine cream cheese, Cheddar cheese, relish and mustard. Add ham. Divide mixture among three slices of bread; top with remaining bread to make sandwiches.

Nutrition Facts : Calories 335 calories, Fat 18g fat (11g saturated fat), Cholesterol 60mg cholesterol, Sodium 810mg sodium, Carbohydrate 31g carbohydrate (6g sugars, Fiber 1g fiber), Protein 14g protein.

HOT HAM AND CHEESE SANDWICHES



Hot Ham and Cheese Sandwiches image

Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments the ham.

Provided by Lois

Categories     Main Dish Recipes     Pork     Ham

Time 30m

Yield 8

Number Of Ingredients 8

¼ cup butter, softened
2 tablespoons prepared horseradish mustard
2 tablespoons chopped onions
1 teaspoon poppy seeds
1 teaspoon dill seed
8 slices Swiss cheese
8 slices cooked ham
8 hamburger buns

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of ham inside each bun.
  • Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted.

Nutrition Facts : Calories 359.8 calories, Carbohydrate 23.8 g, Cholesterol 57.6 mg, Fat 21.7 g, Fiber 1.3 g, Protein 17.4 g, SaturatedFat 11.1 g, Sodium 714.9 mg, Sugar 3.4 g

GRILLED HAM AND CHEESE SANDWICH



Grilled Ham and Cheese Sandwich image

Provided by Food Network

Time 30m

Yield 3 bento servings

Number Of Ingredients 4

6 slices firm, thinly sliced close-textured bread, such as Pepperidge Farm
3 tablespoons sweet butter, softened
3 thin slices honey-cured ham
1/4 pound sliced Gruyere cheese, white cheddar, or Swiss

Steps:

  • To assemble the sandwiches, butter both sides of each bread slice. Lay ham and cheese on one slice and cover with the another slice. Trim the crusts off the sides.
  • Heat a saute pan over medium-low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan.
  • Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.

HAM AND CHEESE SANDWICHES



Ham and Cheese Sandwiches image

Provided by Food Network Kitchen

Time 10m

Number Of Ingredients 0

Steps:

  • Spread mayonnaise on sliced white bread. Sandwich with sliced ham, Swiss cheese and pickles. Trim the crusts and cut into quarters. Thread a quarter onto each skewer; toast over a flame until the cheese melts.

SPECIAL HOT HAM AND CHEESE SANDWICH



Special Hot Ham and Cheese Sandwich image

Make and share this Special Hot Ham and Cheese Sandwich recipe from Food.com.

Provided by Queenkungfu

Categories     Lunch/Snacks

Time 1h8m

Yield 8 sandwiches, 8 serving(s)

Number Of Ingredients 8

1/4 cup butter or 1/4 cup margarine
1/4 cup mayonnaise
3 tablespoons creole mustard
1 tablespoon grated onion
2 teaspoons poppy seeds
8 hamburger buns, split
1 (6 ounce) package swiss cheese
1 lb thinly sliced ham

Steps:

  • Combine first 5 ingredients.
  • Spread evenly on each bun half.
  • Layer 8 bun haves evenly with cheese and ham.
  • Close sandwiches.
  • Wrap each sandwich with foil.
  • Freeze.
  • To bake: Frozen in the foil, bake sandwiches for 1 hour at 350 degrees.

HAM AND CHEESE SANDWICHES



Ham and Cheese Sandwiches image

Use your favorite unsliced loaf of bakery bread in this easy recipe. I prefer a garlic sourdough, with a nice chewy crust.

Provided by Annacia

Categories     Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

1 lb loaf sourdough bread, unsliced (not round)
1/3 cup butter, softened
3 tablespoons honey dijon mustard
1 tablespoon prepared horseradish, if desired (optional)
8 slices cooked ham
16 slices swiss cheese
1 green bell pepper, cut into 8 thin rings

Steps:

  • Slice loaf into 16 equal slices, cutting to but not through bottom of loaf.
  • In a small bowl, combine butter, mustard and horseradish.
  • Spread every other slice of the bread with this mixture, beginning with first slice, so the coated slices are facing each other. Imagine cutting the loaf to make sandwiches, and that will help you figure out which sides of the bread slices to coat.
  • Fill the coated slices with one slice of ham, one slice of cheese and green pepper rings. Wrap well in plastic wrap and chill. To serve, cut between unfilled slices to form sandwiches.

Nutrition Facts : Calories 447.7, Fat 24.3, SaturatedFat 15.1, Cholesterol 71.8, Sodium 466.8, Carbohydrate 35.8, Fiber 1.6, Sugar 2.6, Protein 22

HOT HAM 'N' CHEESE SANDWICHES



Hot Ham 'n' Cheese Sandwiches image

"These sandwiches are so fast and hassle-free that we end up eating them quite often," writes Kathy Taylor from her home in Mason City, Iowa. "They're perfect when you're heading out the door or getting home late."

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 6

2 tablespoons mayonnaise
2 kaiser rolls, split
1/4 cup shredded cheddar cheese
4 slices cooked bacon strips
6 slices deli ham (1/2 ounce each)
1/4 cup shredded part-skim mozzarella cheese

Steps:

  • Spread mayonnaise over rolls. Layer roll bottoms with cheddar cheese, bacon, ham and mozzarella cheese; replace tops. , Wrap sandwiches in foil; place on an ungreased baking sheet. Bake at 350° for 15-20 minutes or until cheese is melted.

Nutrition Facts : Calories 409 calories, Fat 20g fat (7g saturated fat), Cholesterol 53mg cholesterol, Sodium 1185mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 1g fiber), Protein 24g protein.

HAM AND CHEESE SANDWICHES



Ham and Cheese Sandwiches image

Finger sandwiches are great for active parties where guests may not sit down for a full meal.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 5

1/2 cup mayonnaise
1 loaf white bread, sliced and crusts removed
1/2 pound ham, thinly sliced
1/2 pound cheddar cheese, thinly sliced
1/2 head green-leaf lettuce, leaves separated

Steps:

  • Spread a dab of mayonnaise on one side of each of the bread slices. Top half the slices with a layer each of ham, cheese, and a few lettuce leaves; cover with remaining bread slices. Cut sandwiches in half. Stack several, and wrap well in plastic wrap. Refrigerate until ready to serve.

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