Special K Cereal Snaps Recipes

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SPECIAL K CEREAL SNAPS



Special K Cereal Snaps image

This fantastic cookie is one of my favorites. Its chewy AND crunchy. I have to make a lot of these at a time because they get eaten up fast by my family. I suggest mixing the whole thing by hand so you don't break up the cereal.

Provided by Aimchick

Categories     Dessert

Time 30m

Yield 20-24 cookies

Number Of Ingredients 10

1/2 cup butter
1/2 cup sugar
1/2 cup brown sugar
1 egg, beaten
1 teaspoon real vanilla
1 1/4 cups flour
1/2 teaspoon baking soda
1/4 teaspoon baking powder
2 cups Special K cereal
1 1/4 cups sweetened flaked coconut

Steps:

  • Cream together butter, sugar and brown sugar.
  • Beat in egg and vanilla.
  • Add flour baking soda and baking powder and mix well.
  • Then add Special K and coconut and mix well.
  • Shape into 3/4-inch balls.
  • Bake 2 inches apart at 350 degrees for 12-16 minutes.

Nutrition Facts : Calories 154.4, Fat 7, SaturatedFat 4.8, Cholesterol 22.8, Sodium 112.1, Carbohydrate 21.4, Fiber 0.6, Sugar 13.3, Protein 2

SPECIAL K COPYCAT BARS



Special K Copycat Bars image

This is a recipe from my coworker - this is what we make several times a year for all the birthdays in our office!! This is slightly different than the others posted on here since it doesn't use butter. ENJOY!!

Provided by Mom2Rose

Categories     Bar Cookie

Time 25m

Yield 20 bars, 20 serving(s)

Number Of Ingredients 7

1 cup sugar
1 1/4 cups corn syrup
1 cup peanut butter
1 teaspoon vanilla
6 -7 cups Special K cereal
1 cup semi-sweet chocolate chips
1 cup butterscotch chips

Steps:

  • Mix sugar and syrup together in a large saucepan and bring to a boil.
  • Immediately remove from heat.
  • Add peanut butter & vanilla and mix well.
  • Stir in Spec. K gradually.
  • Put in greased 9 x 13 pan.
  • Melt chips together in microwave.
  • Spread over the mixture.
  • Chill 20 minutes to set the chocolate mix.
  • Cut into bars and enjoy!
  • Store at room temperature in a tightly sealed container.

Nutrition Facts : Calories 290.9, Fat 11.6, SaturatedFat 4.9, Sodium 135.2, Carbohydrate 44.9, Fiber 1.5, Sugar 27.8, Protein 5.9

SPECIAL K COOKIES



Special K Cookies image

No bake peanut butter and cereal cookies.

Provided by Mardie Ussery

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Yield 50

Number Of Ingredients 6

1 cup white sugar
1 ⅓ cups peanut butter
1 cup white corn syrup
4 cups high protein crisp rice and wheat cereal
1 teaspoon vanilla extract
1 pinch salt

Steps:

  • Blend syrup, sugar, vanilla and salt in a 2 quart microwave-safe dish. Cook on high 4 minutes, or until mixture boils and sugar dissolves.
  • Stir in peanut butter, then add the cereal.
  • Drop by teaspoonfuls onto waxed paper. Let cool before storing.

Nutrition Facts : Calories 84.1 calories, Carbohydrate 12.2 g, Fat 3.5 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 56.6 mg, Sugar 6.7 g

GINA AND RUSSELL'S HOT SPECIAL K® BREAKFAST CEREAL



Gina and Russell's Hot Special K® Breakfast Cereal image

For healthy living. Use different varieties of Special K® cereal for this recipe. For example, use Special K® fruit and yogurt cereal, or try Kellogg's Corn Flakes® instead of Special K®. Add more variety with 1/2 cup Ocean Spray® Craisins®. Serve with almond milk, coconut milk, or soy milk!

Provided by Russell

Categories     100+ Breakfast and Brunch Recipes     Cereals

Time 15m

Yield 2

Number Of Ingredients 3

¼ cup olive oil
2 ripe bananas
¾ cup high-protein crisp rice and wheat cereal (such as Kellogg's® Special K®)

Steps:

  • Heat olive oil in a skillet over medium-high heat. Mash banana into the hot oil; cook until slightly browned, 5 to 7 minutes. Stir cereal into the banana mixture; continue cooking until the cereal softens slightly, about 5 minutes more.

Nutrition Facts : Calories 387.8 calories, Carbohydrate 35.2 g, Fat 27.6 g, Fiber 3.3 g, Protein 3.9 g, SaturatedFat 3.9 g, Sodium 85.5 mg, Sugar 15.9 g

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