CREAMY SHRIMP SPREAD
A former co-worker shared this recipe with me. It's easy to make but so delicious-people keep coming back for more! The spread is also good served on crackers or fresh vegetables, and it can be served for any type of party, casual or fancy.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-3/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the cream cheese, ketchup, mayonnaise, onion, mustard and garlic salt. Stir in the shrimp. Cover and refrigerate for at least 1 hour. Serve with baguette slices.
Nutrition Facts :
SHRIMP SPREAD
This colorful and tasty appetizer is always a crowd-pleaser. People will never know you've used lighter ingredients. -Norene Wright, Manilla, Indiana
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 20 servings (3-3/4 cups).
Number Of Ingredients 9
Steps:
- In a small bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Spread onto a 12-in. round serving plate; top with cocktail sauce. Sprinkle with cheese, shrimp, onions and tomato., Chill until serving. Serve with bread or crackers.
Nutrition Facts : Calories 93 calories, Fat 6g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 312mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 6g protein.
COLORFUL SHRIMP SPREAD
A friend gave me the recipe for this scrumptious shrimp spread topped with mozzarella cheese and veggies. When I take it to a party or potluck, I never bring leftovers home.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8-12 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat cream cheese until smooth. Spread on a 12-in. round serving platter to within 2 in. of edge. In a bowl, combine the cocktail sauce and shrimp; spread over the cream cheese. Sprinkle with mozzarella cheese, green pepper, tomato and onions. Garnish with rosemary and cilantro if desired. Serve with crackers. Refrigerate any leftovers.
Nutrition Facts :
ZIPPY SHRIMP SPREAD
Horseradish adds kick to the seafood sauce in this shrimp spread from Leigh Hein, Vernon, Connecticut. "It's a must a Christmas, New Year's Eve and other special occasions," she notes.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3-1/2 cups.
Number Of Ingredients 9
Steps:
- In a small bowl, beat cream cheese until smooth. Beat in the seasoned salt, Worcestershire sauce and onion powder. Spread onto a 13-in. platter. , Combine seafood sauce and horseradish; spread over cream cheese layer. Sprinkle with shrimp and parsley. Cover and chill for at least 1 hour. Serve with crackers.
Nutrition Facts :
TASTY SHRIMP SPREAD
A festive occasion at my mom's house wouldn't be complete without this appetizer. She has been making this savory dish for at least 25 years, and it never fails to receive rave reviews.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cream cheese, butter and mayonnaise. Stir in shrimp and onion. Cover and refrigerate until serving. Serve with crackers and/or vegetables.
Nutrition Facts : Calories 189 calories, Fat 17g fat (9g saturated fat), Cholesterol 73mg cholesterol, Sodium 163mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
SHRIMP SURPRISE SPREAD
This is the best appetizer I have ever tried! It is just perfect for family get togethers - everyone loves it!
Provided by JUST_DEE
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 30m
Yield 12
Number Of Ingredients 11
Steps:
- In a bowl, combine the cream cheese, sour cream, and mayonnaise until well-blended. Spread into a 9x13 inch baking dish. Scatter the shrimp generously over the top of the mixture.
- In another bowl, stir together the cocktail sauce, green pepper, green onions, garlic, and tomato.
- Working in layers, spread a portion of the cocktail sauce mixture over the shrimp. Sprinkle with a portion of mozzarella cheese. Repeat process until all ingredients are used up, finishing with a layer of mozzarella cheese on top. Serve with assorted crackers for dipping.
Nutrition Facts : Calories 454.2 calories, Carbohydrate 32.4 g, Cholesterol 106.1 mg, Fat 27.4 g, Fiber 1.7 g, Protein 19.2 g, SaturatedFat 10.5 g, Sodium 1063.9 mg, Sugar 8 g
LAYERED SHRIMP SPREAD
Pineapple cream cheese and peach preserves balance spicy cocktail sauce in a lovely spread that's ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 16
Number Of Ingredients 7
Steps:
- On 10- to 12-inch serving plate, spread cream cheese to within 1 inch of edge of plate. In small bowl, mix preserves and cocktail sauce. Spread over cream cheese.
- Top evenly with shrimp. Sprinkle with onions and coconut. Serve with crackers.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 7 g, TransFat 1 g
ZESTY SHRIMP SPREAD
Make the Zesty Shrimp Spread from My Food and Family for your next party or potluck! Chopped cooked shrimp, Parmesan cheese, parsley and garlic are blended with cream cheese and mayo for an easy and flavorful shrimp spread.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 3h10m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Beat cream cheese and mayo in medium bowl with mixer until blended.
- Add remaining ingredients; mix well.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 110, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 190 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 3 g
SHRIMP SPREAD
Make and share this Shrimp Spread recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Spreads
Time 8h5m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Finely chop the shrimp; place in a bowl.
- Stir in the next six ingredients until well blended.
- Cover and refrigerate for 8 hours or overnight.
- Serve with crackers.
SENSATIONAL SHRIMP SPREAD
Make and share this Sensational Shrimp Spread recipe from Food.com.
Provided by sweettooth83
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- In medium bowl, combine cream cheese and miracle whip; mix well.
- Stir in remaining ingredients.
- Cover; refrigerate 2-3 hours for flavors to blend.
- Serve with crackers.
SPECTACULAR SHRIMP SPREAD
This is another recipe I found in a pamphlet from the grocery store. I love this served with crackers. I've also served this in a bread bowl with chunks of bread for dipping.
Provided by Dreamgoddess
Categories Spreads
Time 30m
Yield 4 cups
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Combine all ingredients and stir well to mix.
- Place the shrimp mixture in a 1 quart shallow baking dish.
- Bake at 400 degrees for approx.
- 10 minutes or until hot and bubbly.
- Serve with assorted crackers.
SHRIMP SPREAD I
This easy, layered shrimp spread is my mom's favorite munchie. Serve it with your favorite crackers.
Provided by Christine Sandwith
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h10m
Yield 6
Number Of Ingredients 9
Steps:
- Mix cream cheese, sour cream and mayonnaise together. Spread the mixture onto the bottom of a 12-inch round pizza pan. Sprinkle the shrimp on top of the cream cheese mixture, and then evenly pour the seafood cocktail sauce over the shrimp. Sprinkle cheese, chopped pepper, green onions and tomatoes to finish. Refrigerate until you are ready to serve.
Nutrition Facts : Calories 468.9 calories, Carbohydrate 15 g, Cholesterol 179.4 mg, Fat 34.2 g, Fiber 1.5 g, Protein 25.9 g, SaturatedFat 16.9 g, Sodium 1070.9 mg, Sugar 8.2 g
SHRIMP SPREAD II
This is a wonderful hot shrimp spread for crackers. It's quick and easy, and it goes quickly whenever it's served.
Provided by joan
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 30m
Yield 15
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium-size mixing bowl, combine cream cheese, Cheddar cheese, shrimp, mayonnaise, onion, horseradish, dill, and hot pepper sauce. Pour mixture into an 8x8 inch baking dish. Sprinkle with lemon pepper seasoning and paprika.
- Bake at 350 degrees F (175 degrees C) for 25 minutes; or until the mixture is bubbly.
Nutrition Facts : Calories 160.9 calories, Carbohydrate 1.1 g, Cholesterol 63.2 mg, Fat 13.5 g, Fiber 0.1 g, Protein 8.9 g, SaturatedFat 7 g, Sodium 219.9 mg, Sugar 0.3 g
FANTASTIC SHRIMP COCKTAIL SPREAD!
This is a huge favorite at my get togethers, it's the perfect spread with crackers, it's easy to put together just layer and serve. It can be prepared hours in advance and refrigerated until serving time. Once your guests try this everyone will want the recipe it's *that* good!--- 2 cups fresh cooked baby shrimp can be used in place of the canned, but canned is much easier, you will love this! :)
Provided by Kittencalrecipezazz
Categories Spreads
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Prepare about one 12-inch dish or a glass pie or a fancy quiche plate.
- In a bowl, combine/whisk together the softened cream cheese, sour cream garlic (if using) and mayonnaise; spread into bottom of prepared dish.
- Scatter the shrimp over the sour cream mixture.
- Top with the cocktail sauce (you can use more than 1 cup if desired) then the mozzarella cheese, green peppers, chopped tomatoes, and last the chopped green peppers on the top.
- Cover, and refrigerate until ready to serve.
- Serve with crackers.
Nutrition Facts : Calories 415.1, Fat 31.4, SaturatedFat 17.5, Cholesterol 197.9, Sodium 587.7, Carbohydrate 8.2, Fiber 1, Sugar 2.7, Protein 25.5
SECRET SHRIMP DIP
Cilantro infuses this smooth shrimp dip with enough fragrance and freshness to please everyone. Serve with crackers or bread.
Provided by Shelly M
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h10m
Yield 24
Number Of Ingredients 6
Steps:
- In a food processor, place cream cheese, sour cream, garlic, cilantro and shrimp. Mix until smooth. Sprinkle with salt and pepper. Transfer to a medium serving dish. Chill covered in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 59.5 calories, Carbohydrate 0.8 g, Cholesterol 23.7 mg, Fat 5.3 g, Protein 2.3 g, SaturatedFat 3.3 g, Sodium 41.9 mg
NO-BRAINER SHRIMP SPREAD
A variation of the ultimate lazy appetizer recipe from the 80's, when you threw shrimp over a block of cream cheese, poured cocktail sauce over it, and served with crackers. I do it this way for a bigger group and also because it's easier to spread on crackers. Note: Many times I use 3 cans (or 1/4 lb. fresh) shrimp, so I can satisfy greedy shrimp lovers who are there. (Note: You may not need to use the whole bottle of cocktail sauce -- use your judgement adding enough to cream cheese to make it spreading consistency and adding a layer of sauce on top of the mixture.)
Provided by Mareesme
Categories Spreads
Time 50m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix together softened cream cheese, 2/3 of shrimp, sliced onions and 1/2 bottle of shrimp cocktail sauce.
- Mix well, adding more cocktail sauce if necessary to make mixture a spreading consistency.
- Put in a serving bowl, put a thin layer of cocktail sauce over spread to cover top, then arrange remaining shrimp over that to decorate the appetizer.
- Chill, then serve with crackers of your choice.
DILLED SHRIMP SPREAD
Provided by Cindy Vogels
Categories Condiment/Spread Shellfish Cocktail Party Picnic Seafood Shrimp Shower Party Gourmet Colorado
Yield Makes about 4 cups
Number Of Ingredients 11
Steps:
- Cook shrimp in boiling salted water, stirring once or twice, until pink and just cooked through, 1 to 2 minutes. Drain in a colander and cool completely. Blend garlic, mayonnaise, oil, chili sauce, dill, celery seeds, and salt in a food processor until smooth. Add shrimp, celery, and onion and pulse until shrimp is chopped. Transfer to a serving bowl and chill, covered, until cold, about 1 hour.
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