Speedy Ice Cream Recipes

SPEEDY ICE CREAM

Speedy Ice Cream image

From her home in Bradley, California, Cindy Marshall sends this fun "hands-on" recipe that lets kids create their own cool ice cream. "Every child I prepare this with loves making and eating it," she writes. "It doesn't leave a mess to clean and keeps the children smiling and giggling."

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 1 cup.

Number Of Ingredients 5

Ingredients

1 cup half-and-half cream
1/4 cup sugar
1/2 to 1 teaspoon vanilla extract
4 cups coarsely crushed ice cubes
3/4 cup salt

Steps:

In a small resealable plastic bag, combine the cream, sugar and vanilla. Press out air and seal. , In a large resealable plastic bag, combine the ice and salt; add the sealed small bag. Seal the large bag; place in another large resealable plastic bag and seal. Shake and knead for 5-7 minutes or until cream mixture is thickened. Serve immediately or freeze.

Nutrition Facts : Calories 259 calories, Fat 12g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 42545mg sodium, Carbohydrate 29g carbohydrate (28g sugars, Fiber 0 fiber), Protein 4g protein.

FIVE MINUTE ICE CREAM

Five Minute Ice Cream image

A fast way to make delicious ice cream without compromising quality. Use any frozen fruit in place of the strawberries. This is a quick recipe to WOW company who drop by.

Provided by Pamela Euless-Barker

Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes

Time 5m

Yield 4

Number Of Ingredients 3

Ingredients

1 (10 ounce) package frozen sliced strawberries
½ cup sugar
⅔ cup heavy cream

Steps:

Combine the frozen strawberries and sugar in a food processor or blender. Process until the fruit is roughly chopped. With the processor running, slowly pour in the heavy cream until fully incorporated. Serve immediately, or freeze for up to one week.

Nutrition Facts : Calories 258.1 calories, Carbohydrate 32.5 g, Cholesterol 54.3 mg, Fat 14.8 g, Fiber 1.5 g, Protein 1.1 g, SaturatedFat 9.1 g, Sodium 16.5 mg, Sugar 28.2 g

EASY HOMEMADE VANILLA ICE CREAM

Easy Homemade Vanilla Ice Cream image

Use this easy recipe to make vanilla ice cream, or add your favorite flavors to it.

Provided by Eagle brand

Categories Trusted Brands: Recipes and Tips EAGLE BRAND®

Yield 12

Number Of Ingredients 3

Ingredients

4 cups half-and-half or light cream
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 tablespoons vanilla extract

Steps:

In large bowl, combine ingredients; mix well. Pour into ice cream freezer container. Freeze according to manufacturer's instructions. Freeze leftovers.

Nutrition Facts : Calories 262.8 calories, Carbohydrate 14.2 g, Cholesterol 41.5 mg, Fat 12.8 g, Protein 3.8 g, SaturatedFat 8.1 g, Sodium 79.9 mg, Sugar 10.9 g

SPEEDY GINGER ICE CREAM WITH CHILLI-CHOCOLATE SAUCE

Speedy ginger ice cream with chilli-chocolate sauce image

Cool and lightly spiced this ice cream makes the perfect end to an Indian-themed supper

Provided by Roopa Gulati

Categories Dinner, Treat

Time 20m

Yield Serves 8

Number Of Ingredients 9

Ingredients

75g stem ginger , finely chopped
3 tbsp syrup from the ginger
1l tub vanilla ice cream , softened
300g dark chocolate , chopped
pinch chilli flakes
200ml whole milk
100ml double cream
25g golden caster sugar
cones , to serve (optional)

Steps:

Stir the ginger and syrup through the ice cream, then return to the freezer to firm up for at least 1 hr.
Put the chocolate and chilli in a large bowl. Bring milk, cream and sugar to the boil, then remove from heat and pour over the chocolate. Leave to stand for 2 mins, then whisk until the chocolate is melted. Serve warm with a scoop of ice cream.

Nutrition Facts : Calories 479 calories, Fat 30 grams fat, SaturatedFat 17 grams saturated fat, Carbohydrate 50 grams carbohydrates, Sugar 40 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.24 milligram of sodium

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