SPICE-RUBBED STRIP STEAK
Spice rubs are great for when you don't have time to marinate your meat.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 20m
Number Of Ingredients 7
Steps:
- Combine peppercorns, coriander, dill, red-pepper flakes, and salt in a small dish. Rub spice mixture evenly over both sides of steaks.
- Heat grill to medium-high; lightly oil grates. Place steaks on grill; cover. Cook, turning once, until meat is desired doneness, about 8 minutes for medium-rare.
Nutrition Facts : Calories 530 g, Fat 34 g, Protein 53 g
STEAK DRY RUB
This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.
Provided by richlids
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 6
Number Of Ingredients 8
Steps:
- Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.
Nutrition Facts : Calories 49 calories, Carbohydrate 10.7 g, Fat 0.9 g, Fiber 3 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 2886.5 mg, Sugar 4.1 g
SPICE-RUBBED STRIP STEAKS WITH SWEET-AND-SPICY ONION SAUCE
Provided by Daphne Brogdon
Categories main-dish
Time 1h35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Mix together the paprika, chili powder, coriander, 1 teaspoon black pepper and 1 teaspoon salt in a small bowl. Sprinkle the steaks on both sides with the spice mixture. Refrigerate for 1 hour.
- Heat the olive oil in a large skillet over medium-low heat. Add the onions and sprinkle with salt and pepper. Cook, stirring occasionally, until soft and slightly golden, 10 to 15 minutes. Add the garlic, tomato paste and pepper flakes, and cook for 2 minutes. Stir in the beef broth, hot sauce and Worcestershire. Cook until thickened, about 5 minutes. Keep warm.
- Prepare a grill or grill pan for medium-high heat.
- Grill the steaks for 3 to 4 minutes per side for medium rare. Let rest for 5 minutes. Serve topped with the onion sauce.
STRIP STEAK WITH SPICE RUB
From the Washington Post - another great grill recipe. "This is a homemade take on the popular Montreal steak rub. If your grill is covered in snow, you can always broil these steaks." Serve with a Caesar salad & voila! I recommend Recipe#26431 - made up the day before over a simple Romaine & crouton salad.
Provided by Busters friend
Categories Steak
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Let the steaks come to room temperature. Pat dry with paper towels. Rub both sides of each steak with the oil and set aside.
- In a small bowl, combine the remaining ingredients with the orange peel, if desired, to create the spice rub. Sprinkle the rub on both sides of the steaks, pressing to adhere to the surface of the meat (some spice rub will be left over).
- If using a gas grill, preheat to medium- to medium-high, depending on your grill. If using a charcoal grill, distribute the hot charcoal or wood briquettes evenly under the cooking area for direct heat. Oil the grate.
- Grill for about 7 minutes per side, or until an instant-read thermometer registers 140 degrees for medium-rare. Let steaks rest, covered, for 5 minutes before serving.
Nutrition Facts : Calories 626.5, Fat 42.5, SaturatedFat 16.8, Cholesterol 215.5, Sodium 1011.7, Carbohydrate 2.3, Fiber 0.6, Sugar 0.7, Protein 55.2
NEW YORK STRIP STEAK WITH SPICY COFFEE RUB
Steps:
- Apply the olive oil to the entire steak and then sprinkle the rub onto the meat. Allow the flavors to develop for 2 hours.
- Heat coals on a grill. When the coals are hot, move them to one side of the grill. Sear the steak for 2 minutes on each side over the coals. Move the steak to the cool part of the grill and cook with the lid on for 20 minutes.
- Rest the steak for 10 minutes before slicing.
SPICE-RUBBED STEAK WITH QUICK GARLIC FRIES
Steps:
- Put oven rack in middle position and preheat oven to 450°F.
- Heat 1 inch oil in a 4- to 5-quart heavy pot over high heat until it registers 375°F on thermometer.
- While oil heats, pat steaks dry, then rub all over with spice rub (and salt if necessary). Heat 1 tablespoon oil in a 12-inch ovenproof heavy skillet over moderately high heat until hot but not smoking, then sear steaks, turning over once with tongs, until well browned, about 5 minutes total. Transfer skillet to oven and roast 10 minutes for medium-rare.
- Check oil while searing steaks, and when it registers 375°F, begin frying french fries in 2 batches (add fries carefully; they may have ice crystals, which could cause spattering), stirring occasionally, until golden and crisp, 4 to 5 minutes per batch. Transfer fries with a slotted spoon to paper towels to drain and season with salt and pepper while hot. Return oil to 375°F between batches.
- Turn off heat under pot, then add garlic and fry until pale golden, 30 seconds to 1 minute, and transfer with slotted spoon to paper towels. Toss fries with garlic in a large bowl.
- Transfer steak to a cutting board and let stand 5 minutes. Slice steak and serve with fries.
GRILL SPICE-RUBBED NEW YORK STRIP STEAK
Steak couldn't get any easier or more flavorful - just a sprinkle of Grill Mate Steak Rub and onto the grill.
Provided by ElizabethKnicely
Categories Steak
Time 21m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Brush steaks lightly with oil. Rub steaks generously on both sides with steak with rub.
- Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.
Nutrition Facts : Calories 258.6, Fat 17.6, SaturatedFat 7.1, Cholesterol 91.8, Sodium 59, Protein 23.4
THE ULTIMATE SPICE-RUBBED RIB STEAK
Provided by Jamie Deen
Categories Beef Broil Dinner Meat Steak Spice Summer Grill/Barbecue Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2 to 4
Number Of Ingredients 5
Steps:
- Prepare a medium grill or preheat the broiler. If using the broiler, line a rimmed baking sheet with aluminum foil.
- In a small bowl, combine the brown sugar, house seasoning, Cajun seasoning, and cayenne pepper. Rub the steaks with the mixture.
- Place the steaks on the grill or, if broiling, place on the prepared baking sheet. Grill or broil,4 inches from the heat, turning once, to desired doneness, 12 minutes for medium-rare, up to 14 minutes for medium.
More about "spice rubbed strip steak recipes"
SOUTHWEST RUBBED NY STRIP STEAK WITH CREAMY PEPPERCORN SAUCE …
From omahasteaks.com
CLASSIC STEAK RUB | GRILLED STEAK RECIPE - GREATCOOKINGTIPS.COM
From greatcookingtips.com
STRIP STEAKS WITH THREE PEPPER RUB - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
GRILLED SPICE-RUBBED NEW YORK STRIP STEAK RECIPE - CDKITCHEN
From cdkitchen.com
GORDON RAMSAY N.Y. STRIP STEAK, FINGERLING POTATOES, AND …
From hellskitchenrecipes.com
SPICE RUB SIRLOIN STEAK RECIPE (GRILLED OR STOVETOP ... - CARLSBAD …
From carlsbadcravings.com
STRIP STEAKS WITH CLASSIC STEAK RUB - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
GRILLED SPICE RUBBED NEW YORK STRIP STEAK | GRILL MATES
From mccormick.com
COPYCAT TEXAS ROADHOUSE STEAK RUB - THE COZY COOK
From thecozycook.com
THE BEST HOMEMADE STEAK SEASONING – EASY RECIPE
From blog.cavetools.com
10 BEST STRIP STEAK SEASONING RECIPES - YUMMLY
From yummly.com
GRILLED NEW YORK STRIP STEAKS WITH HOMEMADE SPICE RUB
From rotinrice.com
SPICE AND COCOA RUBBED FLAP STEAK - RICARDO
From ricardocuisine.com
GRILLED SPICE RUBBED NEW YORK STRIP STEAK – RECIPES
From pinterest.com
STRIP STEAK WITH SPICE RUB - THE WASHINGTON POST
From washingtonpost.com
SPICE-RUBBED STRIP STEAK - THE SCRAMBLE
From thescramble.com
BEST HOMEMADE STEAK SEASONING AND RUB - STAY SNATCHED
From staysnatched.com
FESTIVAL FOODS - SPICE RUBBED NY STRIP STEAK RECIPE
From festivalfoods.net
GRILLED SPICE RUBBED NEW YORK STRIP STEAK RECIPE
From recipetips.com
SPICE-RUBBED STRIP STEAK - GLUTEN FREE RECIPES
From fooddiez.com
SPICE-RUBBED STRIP STEAK RECIPE | RECIPE | STRIP STEAK RECIPE, …
From pinterest.com
SPICE RUBBED SIRLOIN RECIPE - NATASHA'S KITCHEN
From natashaskitchen.com
TOP 7 STEAK RUB RECIPES - THE SPRUCE EATS
From thespruceeats.com
THE BEST STEAK RUB RECIPE - OLIVIASCUISINE.COM
From oliviascuisine.com
BOBBY FLAY'S 'MESA GRILL COOKBOOK': SPICE CRUSTED STRIP STEAK RECIPE
From seriouseats.com
SPICE-RUBBED NEW YORK STRIP & AVOCADO-LIME SALSA RECIPE - 0
From myrecipes.com
COPYCAT LONGHORN STEAKHOUSE SEASONING- BEST STEAK RUB
From bakemesomesugar.com
SPICE-RUBBED HANGER STEAK RECIPE | MEAT THE BUTCHERS
From meatthebutchers.com
NY STRIP STEAK WITH GARLIC CUMIN SPICE RUB - COOKING CHAT
From cookingchatfood.com
CHILI SPICE RUB STEAK RECIPE | CDKITCHEN.COM
From cdkitchen.com
SPICE-RUBBED SHELL STEAKS | PAULA DEEN
From pauladeen.com
RIO GRANDE SPICE RUB STRIP STEAKS - BIGOVEN.COM
From bigoven.com
OUTBACK STEAK SEASONING - PLAIN CHICKEN
From plainchicken.com
GRILLED SPICE RUBBED NEW YORK STRIP STEAK RECIPE - FLAVORITE
From flavorite.net
BLACK STEAK RUB - THERESCIPES.INFO
From therecipes.info
SPICE-RUBBED GRILLED STEAK - RECIPE - FINECOOKING
From finecooking.com
COFFEE AND SPICE RUBBED WAGYU STRIP STEAK OVER BUTTERNUT SQUASH
From bigoven.com
10 BEST STEAK SEASONING BLENDS TO MAKE AT HOME - TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love