Spicy Apple Cinnamon Cheerios Bars Recipes

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SPICY APPLE-CINNAMON CHEERIOS™ BARS



Spicy Apple-Cinnamon Cheerios™ Bars image

Categories     Snack

Time 30m

Yield 6

Number Of Ingredients 10

1/2 cup almonds, chopped
1/2 cup walnuts, chopped
1/4 cup hemp seeds
1/4 cup pumpkin seeds
1 cup Apple Cinnamon Cheerios™ cereal
1/2 teaspoon cinnamon
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
1 tablespoon coconut oil
1/2 cup honey

Steps:

  • In a medium-sized container, mix the almonds, walnuts, hemp and pumpkin seeds, Cheerios™, cinnamon, cayenne pepper and salt.
  • In a small pot, heat the coconut oil and honey. Bring to a boil and remove from heat.
  • Add the honey mix to the dry ingredients. Stir until fully incorporated.
  • Pour the mix out onto a small baking sheet and cover with non-stick pan lining paper. Bake at 300°F for 20-25 minutes, or until golden. Remove from the oven and let cool completely.
  • Cut into bars of desired size. Serve, and enjoy!

Nutrition Facts : Calories 310, Carbohydrate 34 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 4 g, Protein 6 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 125 mg, Sugar 26 g, TransFat 0 g

APPLE CINNAMON BARS



Apple Cinnamon Bars image

Sweet apples and cinnamon baking chips make a delicious combo in this tempting bar.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h50m

Yield 32

Number Of Ingredients 13

1/2 cup butter or margarine, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup apple butter
2 eggs
1 teaspoon vanilla
1 3/4 cups Gold Medal™ all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup finely chopped peeled apple (1 medium)
1 cup cinnamon-flavored baking chips (from 10-oz bag)
1 cup powdered sugar
2 tablespoons milk

Steps:

  • Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
  • In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed until light and fluffy. Add apple butter, eggs and vanilla; beat until well blended.
  • On low speed, beat in flour, baking soda and salt until well blended. Stir in apple and cinnamon chips. Spread batter in pan.
  • Bake 28 to 32 minutes or until edges begin to pull away from sides of pan and top is evenly browned. Cool in pan on cooling rack at least 1 hour.
  • In small bowl, mix glaze ingredients until thin enough to drizzle. Drizzle glaze over bars. For bars, cut into 8 rows by 4 rows.

Nutrition Facts : Calories 150, Carbohydrate 23 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Bar, Sodium 100 mg, Sugar 17 g, TransFat 0 g

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