SLOW COOKER BBQ BEEF BRISKET
Very easy, tender, and tasty brisket. For a small brisket, use 1 jar pickles. Be sure to trim brisket well. Dump in the dill pickle spears, juice and all! Just trust me on this one; the pickles cook down to almost nothing and the juice makes the meat super-tender!
Provided by Christina Tabaretti
Categories 100+ Everyday Cooking Recipes
Time 6h10m
Yield 16
Number Of Ingredients 3
Steps:
- Place brisket in the bottom of a slow cooker. Pour dill pickle spears and pickle juice over the beef; add barbeque sauce.
- Cook on High until beef shreds easily with 2 forks, about 6 hours.
Nutrition Facts : Calories 273.8 calories, Carbohydrate 13.7 g, Cholesterol 69.2 mg, Fat 14.7 g, Fiber 0.9 g, Protein 20.3 g, SaturatedFat 5.6 g, Sodium 1118.7 mg, Sugar 8.9 g
SLOW COOKER BRISKET
Steps:
- Lightly grease a 6-quart slow cooker and place onion in the bottom.
- Trim excess fat from brisket. You want to leave about 1/2-inch thick layer on top.Rub brisket with salt and pepper.
- Heat oil in a large skillet over medium-high heat. Add brisket and cook for 2 to 3 minutes per side to brown. Transfer brisket to slow cooker.
- Sprinkle both sides of the brisket with chile powder, garlic powder, paprika, and cayenne pepper.
- Pour beer and chili sauce around the brisket.
- Cover slow cooker and cook on LOW for 8 hours.
- Remove brisket from slow cooker and place on a cutting board or serving platter.
- Mix 1/2 cup of the cooking liquid with the bbq sauce and serve with the brisket. You can drizzle extra cooking liquid over the brisket once you slice it to keep it moist.
Nutrition Facts : Calories 461 kcal, ServingSize 1 serving
SLOW-COOKED BARBECUED BEEF BRISKET
"I enjoy fixing a sit-down meal for my husband and myself every evening, so this entree is often on the menu," writes Anita Keppinger from Philomath, Oregon. "It's fairly inexpensive and takes little effort to prepare. The tender beef tastes wonderful."
Provided by Taste of Home
Categories Dinner
Time 4h10m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine the first six ingredients; rub over brisket. Place in a 3-qt. slow cooker. , In a large bowl, combine the sauce ingredients. Pour half over the brisket; set the remaining sauce aside. , Cover and cook on high for 4-5 hours or until meat is tender. Serve with the reserved sauce.
Nutrition Facts : Calories 242 calories, Fat 6g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 810mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 0 fiber), Protein 29g protein.
SLOW-COOKER BARBECUE BRISKET
Provided by Food Network Kitchen
Time 8h25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Combine the brown sugar, chile powder, cumin, celery salt, garlic, and salt and pepper to taste in a small bowl. Rub all over the brisket, then transfer to a 5-to-6-quart slow cooker. Combine 3/4 cup ketchup, the vinegar and Worcestershire sauce in another small bowl. Pour over the brisket along with 3/4 cup water. Cover and cook on low, 8 hours.
- Remove the brisket to a cutting board and let rest 10 minutes. Meanwhile, skim off the excess fat from the sauce; stir in the remaining 1/2 cup ketchup. Reserve one-third of the brisket (about 12 ounces) and 1 cup of the brisket sauce for Southwestern Brisket Hash. Slice the remaining brisket and divide among plates. Top with some of the sauce and serve with potato salad and cornbread.
- Per serving: Calories 453; Fat 12 g (Saturated 5 g); Cholesterol 115 mg; Sodium 676 mg; Carbohydrate 16 g; Fiber 0 g; Protein 67 g
Nutrition Facts : Calories 453 calorie, Fat 12 grams, SaturatedFat 5 grams, Cholesterol 115 milligrams, Sodium 676 milligrams, Carbohydrate 16 grams, Protein 67 grams
SLOW-COOKER BARBECUE BRISKET
Slow cook barbecue brisket to tender perfection with your favorite barbeque sauce and our homemade rub.
Provided by Becky Rosenthal
Categories Entree
Time 8h25m
Yield 8
Number Of Ingredients 11
Steps:
- In small bowl, stir together all ingredients except beef and barbecue sauce. Rub mixture over beef. Place in resealable food-storage plastic bag; refrigerate at least 8 hours or overnight.
- In 3- to 4-quart slow cooker; place beef; pour barbecue over top.
- Cover; cook on Low heat setting 6 hours.
- Increase heat setting to High; cook 1 to 2 hours longer or until beef falls apart.
- Serve with additional barbecue sauce.
Nutrition Facts : Calories 500, Carbohydrate 28 g, Cholesterol 165 mg, Fat 1/2, Fiber 2 g, Protein 58 g, SaturatedFat 6 g, ServingSize 1 serving, Sodium 1750 mg, Sugar 20 g, TransFat 1 g
BUSY DAY BARBEQUE BRISKET
Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy. This calls for just enough barbecue sauce for that smoky flavor while still allowing the flavor of the meat to come through. Hint: It's even better if you marinate it in the dry rub overnight.
Provided by Shannon :)
Categories Main Dish Recipes Roast Recipes
Time 8h10m
Yield 8
Number Of Ingredients 12
Steps:
- Combine thyme, paprika, pepper, salt, onion powder, garlic powder, cayenne, and cumin in a small bowl; set aside. Rub brisket all over with liquid smoke, then rub with spice mixture.
- Pour Worcestershire and barbeque sauces into a slow cooker; place beef on top. Cover, and cook on LOW 8 to 10 hours, until fork tender.
Nutrition Facts : Calories 370.1 calories, Carbohydrate 19.4 g, Cholesterol 69.9 mg, Fat 24.1 g, Fiber 1 g, Protein 17.8 g, SaturatedFat 9.3 g, Sodium 1194.2 mg, Sugar 12.9 g
SLOW-COOKER BARBECUE BEEF BRISKET
"Ten" is the magic number for this easy beef brisket slow cooker recipe. You need just 10 minutes of prep time to make 10 hearty servings of barbecue brisket. It's equally good served in sandwiches or as a stand-alone entrée, thanks to this set-it-and-forget-it slow-cooker technique.
Provided by By Stephanie Wise
Categories Entree
Time 6h10m
Yield 10
Number Of Ingredients 13
Steps:
- In small bowl, mix brown sugar, chipotle chili powder, cumin, celery salt, garlic powder, salt and pepper.
- Spray inside of 6-quart slow cooker with cooking spray. Place brisket in slow cooker; rub mixture all over brisket.
- In another small bowl, mix 3/4 cup of the ketchup, the apple cider vinegar, onion and Worcestershire sauce. Pour over brisket along with broth.
- Cover and cook on Low heat setting 6 to 8 hours or until meat thermometer inserted in center of brisket reads 160°F.
- Transfer brisket to cutting board; let stand 10 minutes. Meanwhile, add remaining 3/4 cup ketchup to sauce in slow cooker; stir to combine.
- Thinly slice brisket; transfer to serving plate. Spoon sauce over top.
Nutrition Facts : Calories 330, Carbohydrate 16 g, Cholesterol 115 mg, Fat 2, Fiber 0 g, Protein 40 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 850 mg, Sugar 12 g, TransFat 1/2 g
SPICY BEEF BRISKET
This fork-tender brisket is just as good when cooked a day ahead, refrigerated and reheated. I like to serve it with mashed potatoes, rice or noodles to take advantage of the flavorful sauce. -Wendy Kiehn Sebring, Florida
Provided by Taste of Home
Categories Dinner
Time 3h
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Sprinkle brisket with seasoned salt and pepper. In a Dutch oven, brown meat in oil on both sides. Remove and keep warm. In the same pan, saute onions and garlic until tender. Return brisket to pan. , Combine broth, chili sauce, brown sugar, vinegar, chili powder and bay leaves; pour over meat. Bring to a boil. Reduce heat; cover and simmer for 2-1/2 to 3 hours or until meat is tender., Remove brisket to a serving platter. Skim fat from cooking juices; discard bay leaves. Combine flour and cold water until smooth; stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Thinly slice meat across the grain; serve with sauce.
Nutrition Facts : Calories 231 calories, Fat 7g fat (2g saturated fat), Cholesterol 48mg cholesterol, Sodium 499mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
SMOKY BARBECUE BEEF BRISKET (CROCK POT)
This smoky flavored brisket is great for sandwiches or by itself. Start it before leaving the house in the morning and come home to a great meal.
Provided by Chris from Kansas
Categories Meat
Time 8h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Trim fat from brisket. If necessary, cut to fit into crock pot.
- Combine chili powder, garlic powder, celery seed and pepper; rub evenly over meat. Place meat in a 3 1/2-5 quart crock pot.
- For sauce, combine catsup, chili sauce, brown sugar, vinegar, Worcestershire sauce, liquid smoke and dry mustard. Pour over brisket.
- Cover; cook on low setting for 8 to 10 hours or on high for 4 to 5 hours. Remove meat from cooker. Cut the brisket into thin slices across the grain. Skim fat off juices in cooker; serve juices with meat.
SPICY BBQ SLOW-COOKER BEEF BRISKET
What's the surest way to get tender, succulent brisket? Cook it low and slow. Slow-cooker beef brisket might be your new favorite recipe. Try this Spicy BBQ Slow-Cooker Beef Brisket for a delectable entrée that might be gone in a flash!
Provided by My Food and Family
Categories Home
Time 8h40m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Whisk first 4 ingredients until blended.
- Place vegetables in slow cooker; top with 1/2 cup barbecue sauce mixture and meat. Cover with lid. Cook on LOW 8 to 9 hours. Meanwhile, refrigerate remaining barbecue sauce mixture until ready to use.
- Remove meat from slow cooker; place on cutting board. Cover; let stand 10 min. Meanwhile, use slotted spoon to transfer vegetables to platter. Whisk remaining barbecue sauce mixture into juices in slow cooker. Cook, covered, on HIGH 10 min. or until thickened.
- Cut meat across the grain into thin slices. Add to platter with vegetables. Drizzle with sauce.
Nutrition Facts : Calories 370, Fat 20 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 75 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 23 g
More about "spicy bbq slow cooker beef brisket recipes"
SLOW COOKER BEEF BRISKET WITH BBQ SAUCE | RECIPETIN EATS
From recipetineats.com
5/5 (390)Total Time 10 hrs 15 minsCategory MainsCalories 476 per serving
- Mix Rub ingredients. Rub all over brisket. If time permits, leave for 30 minutes – 24 hours in the fridge, but I rarely do this.
- Combine BBQ Sauce ingredients in a slow cooker. Mix then add the brisket – squish it in if needed, like I did (see video).
- Slow cook in slow cooker for 8 hours (1.5 kg / 3 lb) to 10 hours (2 kg / 4 lb). (Note 2 for pressure cooker and click here for oven)
SLOW COOKER BEEF BRISKET WITH BARBECUE SAUCE (VIDEO!)
From carlsbadcravings.com
SLOW COOKERS BBQ BEEF BRISKET - MCCORMICK
From mccormick.com
TOP 3 BARBECUE BRISKET RECIPES - THE SPRUCE EATS
From thespruceeats.com
SMOKY SLOW-COOKER BBQ BRISKET SANDWICHES RECIPE | EATINGWELL
From eatingwell.com
10 BEST SLOW COOKER BEEF BRISKET RECIPES - YUMMLY
From yummly.com
SLOW COOKER BBQ BRISKET - BROWN EYED BAKER
From browneyedbaker.com
HOW TO COOK BEEF BRISKET IN SLOW COOKER | RECIPES SPICY
From recipes-spicy.blogspot.com
MAKE THE PERFECT, SMOKY BBQ BEEF BRISKET IN THE SLOW COOKER! IT’S …
From 12tomatoes.com
SLOW COOKER BEEF BRISKET WITH BBQ SAUCE - RECIPES STUDIO
From recipesstudio.com
CROCK POT BEEF BRISKET WITH BARBECUE FLAVOR RECIPE
From thespruceeats.com
BEST SPICY BBQ BRISKET RECIPE - THE PIONEER WOMAN
From thepioneerwoman.com
CARAMELIZED PULLED BEEF BRISKET IN A RICH SPICY SAUCE
From kitchensanctuary.com
SLOW COOKER BEEF BRISKET | 12 TOMATOES
From 12tomatoes.com
SPICY SLOW COOKER PULLED BEEF BRISKET - THE COOK REPORT
From thecookreport.co.uk
BEST SLOW COOKER BEEF BRISKET RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
SLOW COOKER BEEF BRISKET RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
SLOW COOKER BARBECUE BEEF BRISKET - EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
HOT AND SPICY SLOW COOKER BRISKET
From brisket.club
SLOW COOKER BEEF BRISKET - SLOW COOKING PERFECTED
From slowcookingperfected.com
BBQ BRISKET RECIPE | SOUTHERN LIVING
From southernliving.com
BBQ SLOW COOKER BRISKET - ZONA COOKS
From zonacooks.com
EASY & JUICY BEEF BRISKET RECIPE - EASY AND DELISH
From easyanddelish.com
EASY SLOW COOKER BARBECUE BEEF BRISKET - SIMPLY SCRATCH
From simplyscratch.com
SLOW COOKER SPICY BARBECUE BEEF BITES RECIPE
From hoteatsandcoolreads.com
CROCK POT BRISKET SANDWICH RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
3 INGREDIENT SLOW COOKER BEEF BRISKET RECIPE
From nelliebellie.com
SLOW COOKER BBQ BEEF BRISKET - VJ COOKS
From vjcooks.com
SLOW COOKER SPICY BEEF BRISKET RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
SWEET AND SPICY BBQ BEEF BRISKET - KITCHEN CHATTERS
From kitchenchatters.com
SLOW COOKER BEEF BRISKET (VIDEO)
From theslowroasteditalian.com
SLOW COOKER BARBECUE BRISKET RECIPE - MAKE YOUR MEALS
From makeyourmeals.com
SLOW-COOKER BRISKET WITH PEPPER & GARLIC (VIDEO) - HOW TO FEED …
From howtofeedaloon.com
SLOW COOKER SPICY BRISKET WITH TEXAS CAVIAR RECIPE
From foodandwine.com
JUICY BEEF BRISKET - CAFE DELITES
From cafedelites.com
SWEET & SPICY BARBECUED BRISKET - PACE FOODS
From campbells.com
BARBECUED BEEF BRISKET | CSR SUGAR
From csrsugar.com.au
TANGY SPICED BRISKET – SMITTEN KITCHEN
From smittenkitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love