SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
These grilled pork chops are flavored with a spiced-honey glaze that helps them get a nice char. Serve with a chunky peach pico de gallo.
Provided by Rachel Gurjar
Yield 4 servings
Number Of Ingredients 14
Steps:
- Trim excess fat from pork chops. Pat dry and season both sides with salt. Set aside.
- Mix red pepper flakes, garlic powder, onion powder, paprika, ½ tsp. cumin seeds, and 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt in a small bowl to combine. Heat honey in a small saucepan over medium just until warm. Remove pan from heat and stir in spice mixture. Set spiced honey aside.
- Toss peaches, red onion, jalapeño, lime juice, cilantro, remaining ½ tsp. cumin seeds, and remaining 2 tsp. Diamond Crystal or 1 tsp. Morton kosher salt in a medium bowl to combine. Chill peach pico de gallo until ready to serve.
- Prepare a grill for 2-zone heat (for a charcoal grill, bank two thirds of coals on one side of grill and scatter remaining coals on other side; for a gas grill, set one burner to high heat and remaining burners to medium-low); oil grate. Grill reserved chops on hotter side of grill, moving to cooler side as needed to control flare-ups, until lightly charred on both sides, about 3 minutes per side. Move pork chops to cooler side of grill, cover, and grill, turning often and basting with reserved spiced honey, until an instant-read thermometer inserted into the thickest part of pork chops registers 145°, about 5 minutes longer. Transfer pork chops to a platter and let rest 10 minutes.
- Spoon peach pico de gallo over pork chops just before serving.
GRILLED GIANT PORK CHOPS WITH SWEET PEACH BARBECUE SAUCE
Provided by Food Network
Time 1h30m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Build a multi-level fire in the grill: Leave 1/4 of the bottom free of coals, bank the coals in the remaining 3/4 of the grill so that they are 3 times as high on 1 side as on the other. When the coals are all ignited and the temperature has lowered to medium (hold hand about 5-inches above grill grid, over the area where coals are deepest, for 4 to 5 seconds), the grill is ready to cook.
- Make spice rub: Combine the ingredients for the spice rub in a small bowl and mix well. Rub the pork chops generously on both sides with the mixture and set aside while making the sauce.
- Make the sauce: In a large skillet over medium-high heat, heat the oil until hot, but not smoking. Add the onions and cook, stirring occasionally, until golden brown, about 11 to 13 minutes. Add the peaches, ginger, and tomatoes and cook, stirring frequently for 2 minutes. Stir in the vinegar, orange juice, sugar, allspice, and salt and pepper, to taste. Bring the mixture to a boil, then reduce the heat and simmer until the mixture is reduced by about 1/2 and thickened slightly, about 20 minutes. Taste and adjust for the seasoning, then transfer the sauce to a blender or food processor and puree until smooth (be careful with hot liquids). Reserve 1/4 cup sauce for basting the chops, then pour the remaining sauce into a small serving bowl.
- Put the chops on the grill over the coals and cook, turning once, until desired doneness; 8 to 10 minutes per side for medium. During the last 30 seconds of cooking on each side, baste the chops generously with the sauce. Check for doneness.
- Serve the chops hot with extra barbecue sauce on the side.
- Cook's note: The spice rub and barbecue sauce contains sugar, which might burn while cooking on the grill. If the chops start to burn on the outside, move them to cooler part of the grill and cover with a metal pie pan or disposable foil to finish cooking.
SPICY PEACH-GLAZED PORK CHOPS
Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine. Serve with sweet potato latkes.
Provided by Virginia C.
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a small bowl, mix together the peach preserves, Worcestershire sauce, and chile paste. Rinse pork chops, and pat dry. Sprinkle the chops with ginger, cinnamon, salt, and pepper.
- Heat oil in a large skillet over medium-high heat. Sear the chops for about 2 minutes on each side. Remove from the pan, and set aside.
- Pour white wine into the pan, and stir to scrape the bottom of the pan. Stir in the peach preserves mixture. Return the chops to the pan, and flip to coat with the sauce. Reduce heat to medium low, and cook the pork chops for about 8 minutes on each side, or until done.
Nutrition Facts : Calories 404.3 calories, Carbohydrate 58.2 g, Cholesterol 36.1 mg, Fat 11.5 g, Fiber 0.2 g, Protein 13.2 g, SaturatedFat 2.7 g, Sodium 91.4 mg, Sugar 52.1 g
GRILLED PORK CHOPS WITH HONEY GLAZE
Make and share this Grilled Pork Chops With Honey Glaze recipe from Food.com.
Provided by JillAZ
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat grill.
- Make glaze:.
- In a small bowl, stir together all glaze ingredients.
- Place chops on grill and spread with half the glaze.
- Grill about 8 minutes.
- Turn over and spread with remaining glaze.
- Grill until cooked through, another 6-8 minutes.
Nutrition Facts : Calories 309.4, Fat 13, SaturatedFat 4.5, Cholesterol 124, Sodium 383.1, Carbohydrate 5.1, Fiber 0.2, Sugar 4.4, Protein 40.6
HONEY-GRILLED PORK CHOPS
This honey-based marinade is an excellent way to add flavor to grilled pork chops. This is also an excellent recipe for grilled pork tenderloin.
Provided by Terry
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 5h35m
Yield 6
Number Of Ingredients 5
Steps:
- Whisk honey, soy sauce, lemon juice, and garlic together in a bowl until marinade is smooth. Pour marinade into a resealable plastic bag, reserving about 1/4 of the marinade in a bowl for basting. Add the pork chops to the bag, coat with the marinade, squeeze bag to remove excess air, and seal the bag; marinate in the refrigerator at least 5 hours.
- Preheat grill for medium heat and lightly oil the grate. Remove pork chops from the marinade, and shake off excess. Discard remaining marinade.
- Grill pork chops on the preheated grill, basting with the reserved marinade during the last few minutes, until pork chops are cooked through, 15 to 20 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Let pork chops rest for 3 minutes before serving.
Nutrition Facts : Calories 353.7 calories, Carbohydrate 25.5 g, Cholesterol 106.6 mg, Fat 9 g, Fiber 0.2 g, Protein 42 g, SaturatedFat 3.1 g, Sodium 969.9 mg, Sugar 23.7 g
PEACH-GLAZED GRILLED PORK CHOPS
From: Cook's Country - August/September 2007. Three medium-sized ripe peaches, peeled, pitted, and sliced, can be substituted for the frozen.
Provided by Chef Sean 2
Categories Pork
Time 32m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Simmer preserves, vinegar, thyme, and cayenne in saucepan over medium heat until reduced to 1 cup, about 3 (three) minutes. Reserve 1/4 cup mixture as glaze for chops. Add peaches to saucepan with remaining mixture and simmer over low heat until peaches are soft and mixture is slightly thickened, about 10 (ten) minutes. Remove from heat, stir in mustard. Cover and keep warm.
- Season pork with salt and pepper and grill over hot fire approximately 6 (six) minutes per side. Brush with reserved glaze and cook 1 (one) minute longer, per side. Transfer to platter and let rest 5 (five) minutes, to allow internal juices to redistribute. Pour sliced peach mixture over chops and serve.
More about "spicy honey glazed grilled pork chops with peach pico de gallo recipes"
GRILLED PORK CHOPS WITH HONEY GARLIC GLAZE - FOOD & WINE
From foodandwine.com
GRILLED BBQ PORK CHOPS WITH PEACH GLAZE | EASY GRILLED DINNER …
From headcountry.com
BEST GRILLED PORK CHOPS WITH PICO DE GALLO - FLUFFY CHIX COOK
From fluffychixcook.com
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From punchfork.com
10 BEST HONEY GLAZED BONELESS PORK CHOP RECIPES - YUMMLY
From yummly.com
SPICY PEACH GLAZED PORK CHOPS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From epicurious.netlify.app
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From ultimatedatingpodcast.com
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From americanbbq.org
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From womanlynews.com
THESE PORK CHOPS ARE LIVING THEIR ULTIMATE PEACH AND …
From epicurious.com
SPICY HONEY GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From tilldays.wordpress.com
GRILLED PORK CHOPS WITH HATCH CHILE PICO DE GALLO
From lifesambrosia.com
SPICY PEACH-GLAZED PORK CHOPS - TWIN PINES FARM
From twinpinesfarmct.com
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO …
From pinterest.com
GRILLED HONEY GLAZED PORK CHOPS - 2 COOKIN MAMAS
From 2cookinmamas.com
JUICY GRILLED PORK CHOPS WITH SPICY PEACH GLAZE - NOBLE PIG
From noblepig.com
GRILLED PORK CHOPS RECIPES - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
GRILLED SPICY-HONEY PORK CHOPS - READY SET EAT
From readyseteat.ca
SPICY PEACH GLAZED PORK CHOPS - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
SWEET AND SPICY HONEY GARLIC PORK CHOPS - GARLIC WARS
From garlicwars.com
SPICY GRILLED PORK CHOPS RECIPE - EATINGWELL
From eatingwell.com
PEACH PICO DE GALLO - STREETSMART KITCHEN
From streetsmartkitchen.com
SPICY HONEY MUSTARD GRILLED PORK CHOPS - LIVING THE GOURMET
From livingthegourmet.com
GRILLED PORK CHOPS WITH SPICED HONEY GLAZE - LOS ANGELES TIMES
From latimes.com
THESE PORK CHOPS ARE LIVING THEIR ULTIMATE PEACH AND SPICY …
From ca.news.yahoo.com
BEST GRILLED HONEY GARLIC PORK CHOPS (20 MIN) - ZONA COOKS
From zonacooks.com
SPICY HONEY GLAZED PORK CHOPS - SMOKIN' PETE'S BBQ
From smokinpetebbq.com
JUICY GRILLED PORK CHOPS WITH SPICY PEACH GLAZE – YEP YUMMY
From yepyummy.com
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From pinterest.com
SPICY GRILLED PORK CHOPS WITH PEACH GLAZE - FRESENIUS KIDNEY CARE
From freseniuskidneycare.com
GRILLED PORK CHOPS WITH PEACH MARINADE - THE BLOND COOK
From theblondcook.com
JUICY GRILLED PORK CHOPS WITH HOT HONEY - URBAN COWGIRL
From urbancowgirllife.com
HONEY-GLAZED PORK CHOPS WITH GRILLED PEACHES | HY-VEE
From hy-vee.com
GRILLED PORK CHOPS WITH PINEAPPLE-GOCHUJANG GLAZE
From chilipeppermadness.com
GRILLED HONEY GARLIC BONE-IN PORK CHOPS - NORINE'S NEST
From norinesnest.com
GRILLED PORK CHOPS WITH SPICY PEACH GLAZE - OREGON VALLEY FARM
From oregonvalleyfarm.com
HONEY AND SPICE-GLAZED PORK CHOPS - ROSEMARIE'S KITCHEN
From rosemarieskitchen.website
SPICY HONEY-GLAZED GRILLED PORK CHOPS WITH PEACH PICO DE GALLO
From pinterest.co.uk
GRILLED PORK CHOPS WITH GINGER HONEY GLAZE - SOFABFOOD.COM
From sofabfood.com
GRILLED PORK CHOPS WITH SPICY BALSAMIC GRILLED PEACHES
From foodiecrush.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love