CUMIN-SPICED RED LENTIL BURGERS
These hearty lentil burgers are so satisfying you won't miss the meat! Top with sprouts, tomato, or your favorite veggies.
Provided by ChefLaura
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 1h5m
Yield 8
Number Of Ingredients 19
Steps:
- Pour lentils into a large saucepan with cold water to cover by 2 inches. Bring water to a boil, reduce heat to medium, and simmer until lentils are tender, about 10 minutes; drain.
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Coat paper with a layer of cooking spray.
- Heat olive oil in a skillet over medium-high heat. Saute onion in hot oil until golden, about 6 minutes; add carrots, bell pepper, celery, and about 2/3 of the garlic. Continue to saute the mixture until the carrots begin to soften, 5 to 7 minutes. Season mixture with cumin and cayenne pepper; remove skillet from heat.
- Stir lentils, bread crumbs, eggs, 3 tablespoons parsley, 3 tablespoons cilantro, salt, and pepper into the vegetable mixture; shape into patties and arrange onto the prepared baking sheet.
- Bake patties in preheated oven for 15 minutes, flip, and continue baking until brown and crispy, 10 to 15 minutes more.
- Whisk yogurt, lemon juice, and the remaining parsley and cilantro together in a small bowl.
- Put each burger into a lettuce leaf and top with a dollop of yogurt sauce.
Nutrition Facts : Calories 218.4 calories, Carbohydrate 26.4 g, Cholesterol 52.1 mg, Fat 8.5 g, Fiber 4.9 g, Protein 10.4 g, SaturatedFat 2.3 g, Sodium 862.1 mg, Sugar 5.3 g
SPICY LENTIL BURGERS
I got this recipe out of "The WIC Bean Book." I altered it a little to fit my tastes, adding chili powder and the veggie cheese. The chili powder is appx. is use your best jugdement. These burgers turned out really good; nice and tender, not hard like many of the frozen patties you can buy. Even my husband "the meat eater" liked these!
Provided by buttercup0009
Categories Lunch/Snacks
Time 40m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Wash lentil, add water and bring to a boil in a large saucepan.
- Lower heat, cover, and cook 15 minutes.
- Add onions and carrots.
- Cook 15 min.
- more or until lentils are very tender.
- Remove from heat and cool slightly.
- Stir in bread crumbs, egg, garlic salt, oregano, and salt.
- Melt butter in large skillet and drop lentil mixtute by one-half cupfulls in hot butter; flattening mounds w/ spatula.
- Cook until firm and golden brown on both sides.
- Top each patty w/ 1 slice cheese; heat until melted.
- Serve on toasted buns.
Nutrition Facts : Calories 567.8, Fat 23, SaturatedFat 12.7, Cholesterol 71, Sodium 1264.2, Carbohydrate 65.3, Fiber 6.1, Sugar 7.4, Protein 24.8
LENTIL BURGERS
A vegetarian recipe for lentils - perfect to substitute ground beef in tacos, hamburgers or sandwiches or just as a side dish.
Provided by kayski1
Time 1h
Yield Serves 4
Number Of Ingredients 0
Steps:
- take one cup of dry lentils put into a pot and add 3-4 cups of water, boil vigoursly at high heat for 10 minutes the turn down to minimum heat and boil for another 20 minutes. A little bit of olive oil and finely chopped garlic can be added to the water.
- Drain the lentils and put on a frying pan at medium heat, let the water evaporate then add a little bit of canola or olive oil. Add the rest of ingredients - 2 cloves of finely chopped garlic, mustard, oregano, paprika, salt and pepper. Fry/heat for 10 minutes.
- Take lentils and put into a big bowl and add an egg, then make little patties and fry them, or as a vegan altenative they can be eaten as a side dish or added to tacos without the egg. It will be a little more crummy but still good.
SPICY LENTIL-WALNUT BURGERS
These Mediterranean-inspired veggie burgers pack in the flavor without adding on the pounds. This recipe was adapted from the March 2005 issue of Everyday Food magazine.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 16
Steps:
- In the bowl of a food processor, combine walnuts, breadcrumbs, garlic, jalapeno, cumin, coriander, red pepper flakes, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper; process until finely ground. Add lentils, onion, and 1 tablespoon oil; pulse until coarsely chopped (some lentils should remain whole).
- In a large bowl, whisk egg. Add lentil mixture; mix until well combined. Divide into quarters; roll into balls, and flatten with the palm of your hands into 3/4-inch-thick patties.
- Heat remaining 3 tablespoons oil in a large nonstick skillet. Add burgers; cook, turning once, over medium-low heat until crisp and browned, 8 to 10 minutes per side. Transfer to a paper-towel-lined plate to drain. Serve burgers in pitas with sauce, avocado, and cherry tomatoes.
SPICY BLACK BEAN AND LENTIL BURGERS
Make and share this Spicy Black Bean and Lentil Burgers recipe from Food.com.
Provided by daishasma
Categories Lunch/Snacks
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Prepare beans according to packages.
- Allow beans to cool and mash well.
- Chop onion, garlic, and jalapenos finely.
- Mix all ingredients together in large mixing bowl.
- Roll mix into hamburger patties.
- Add to greased skillet until brown on both sides (5-8 min).
Nutrition Facts : Calories 199.7, Fat 2.2, SaturatedFat 0.6, Cholesterol 46.5, Sodium 662.5, Carbohydrate 32.6, Fiber 10.6, Sugar 1.7, Protein 12.9
CUMIN-SPICED LENTIL BURGERS
My lovely Turkish daughter-in-law has shared many recipes with our family. I transformed her original lentil log recipe (a traditional Turkish appetizer) into these lentil burgers. For a spicier burger, you can add hot chili powder or crushed red chili peppers. -Sheila Joan Suhan, Scottdale, Pennsylvania
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Place 2 cups water and lentils in a large saucepan. Bring to a boil. Reduce heat; simmer, uncovered, until lentils are tender, 15-20 minutes, stirring occasionally. Remove from heat; stir in bulgur and 1 teaspoon salt. Cover and let stand until tender and liquid is absorbed, 15-20 minutes., Meanwhile, in a large nonstick skillet, heat 2 tablespoons oil over medium-high heat. Add onion; cook and stir until tender, 8-10 minutes. Add cumin and chili powder; cook 1 minute longer. Remove from heat. Add onion mixture to lentil mixture. Stir in egg, green onions, parsley and remaining 1/2 teaspoon salt, mixing lightly but thoroughly. If needed, add remining 1/4-cup water, one tablespoon at a time to help mixture stay together when squeezed; shape into eight 1/2-in.-thick patties., In the same skillet, heat remaining 4 tablespoons oil over medium heat. Add burgers in batches; cook until golden brown, 3-5 minutes on each side. Serve in wraps with Sriracha mayonnaise and toppings of your choice.
Nutrition Facts : Calories 434 calories, Fat 23g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 780mg sodium, Carbohydrate 54g carbohydrate (2g sugars, Fiber 16g fiber), Protein 16g protein.
More about "spicy lentil burgers recipes"
SPICY LENTIL BURGERS - VEGETARIAN ~ MACHEESMO
From macheesmo.com
3.2/5 (8)Estimated Reading Time 5 minsServings 4Total Time 45 mins
SPICY LENTIL BURGERS - NEILS HEALTHY MEALS
From neilshealthymeals.com
4/5 (1)Total Time 50 minsCategory DinnerCalories 177 per serving
10 LENTIL BURGER RECIPES FOR MEATLESS MEALS | ALLRECIPES
From allrecipes.com
Author Hayley Sugg
EASY 6-INGREDIENT LENTIL BURGERS - COOKING FOR PEANUTS
From cookingforpeanuts.com
SPICY LENTIL RICE BURGERS [VEGAN] - ONE GREEN PLANET
From onegreenplanet.org
CURRY SPICED LENTIL BURGERS WITH CILANTRO CHUTNEY RECIPE
From simplyrecipes.com
SPICY LENTIL BEEF BURGER RECIPE- FOOD DAY CANADA
From fooddaycanada.ca
SPICY RED LENTIL AND CHORIZO BURGERS – BEAT THE BUDGET
From beatthebudget.com
LENTIL BURGERS RECIPE | BON APPéTIT
From bonappetit.com
SPICY LENTIL BURGERS - THE WHOLE FOOD NUT
From thewholefoodnut.com
SPICY CURRY LENTIL BURGERS - ANALIDA'S ETHNIC SPOON
From ethnicspoon.com
CUMIN-SPICED RED LENTIL BURGERS RECIPE - ANN WITHEY
From foodandwine.com
SPICY LENTIL BURGERS - IRELAND COOKS
From irelandcooks.com
SPICY LENTIL BURGER RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
CUSTOMER SERVICE - BOB'S RED MILL NATURAL FOODS
From bobsredmill.com
SPICY CHICKPEA LENTIL BURGERS - VEGAN RICHA
From veganricha.com
THE BEST LENTIL BURGERS | CHALLENGE 22
From challenge22.com
SPICY LENTIL-WALNUT BURGERS - HANDLE THE HEAT
From handletheheat.com
5-INGREDIENT SPICY LENTIL BURGERS - HAPPYHEALTHYGREEN.LIFE
From happyhealthygreen.life
VEGAN LENTIL BURGERS RECIPE - OLIVEMAGAZINE
From olivemagazine.com
SPICY KALE LENTIL BURGERS • HEALTHY HELPER
From healthyhelperkaila.com
SPICY LENTIL BURGERS – KITCHEN VOYAGE
From kitchenvoyage.com
SPICY BLACK BEAN AND RED LENTIL BURGER - THE PLANT BASED DAD
From theplantbaseddad.com
15 HIGH-PROTEIN LENTIL BURGERS FOR SUPER BOWL! - ONE GREEN PLANET
From onegreenplanet.org
SPICY LENTIL BURGERS #1 - BIGOVEN
From bigoven.com
SPICY VEGAN LENTIL BURGERS - TRINI VEGAN
From trinivegan.com
SPICY LENTIL BURGERS - ABUNDANT ENERGY
From abundantenergy.ca
RED LENTIL VEGGIE BURGERS - COZY PEACH KITCHEN
From cozypeachkitchen.com
SPICY LENTIL BURGERS RECIPE | RECIPELAND
From recipeland.com
SPICED LENTIL BURGERS WITH TAHINI SLAW - DISHING OUT HEALTH
From dishingouthealth.com
SPICY GREEN LENTIL BURGERS RECIPE | VEGAN IN THE FREEZER
From veganinthefreezer.com
LENTIL BURGER RECIPE
From burgerrecipes.info
SPICY VEGAN LENTIL BURGER RECIPE | FOODACIOUSLY
From foodaciously.com
SPICY VEGAN LENTIL BURGER RECIPE | RECIPE | LENTIL BURGERS, BLACK …
From pinterest.com
CLASSIC LENTIL VEGGIE BURGERS RECIPE | SPICY ORGANIC
From spicyorganic.com
SPICY CRUNCHY CAULIFLOWER TACOS, LENTIL BLACK BEAN BURGERS AND …
From goodmorningamerica.com
COOK INDIAN SPICED LENTIL BURGER IN 25 MINS | SIMPLY COOK
From simplycook.com
SPICY BBQ LENTIL QUINOA VEGAN BURGERS - ORCHIDS - SWEET TEA
From orchidsandsweettea.com
LENTIL BURGERS - HEALTHY LITTLE FOODIES
From healthylittlefoodies.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #beans #american #vegetarian #stove-top #dietary #spicy #sandwiches #lentils #taste-mood #equipment
You'll also love