Spicy Sour Cream Dressing Recipes
SPICY RANCH DRESSING
Provided by Guy Fieri
Time 1h10m
Yield 1 1/2 cups
Number Of Ingredients 12
Steps:
- Mince the garlic and then add 1/2 teaspoon kosher salt and mash with the edge of the knife until a paste is formed.
- Add this to a blender with the remaining ingredients. Puree and taste to adjust seasoning.
- Remove and place in a small bowl and refrigerate for 1 hour.
SPICY RANCH DRESSING II
A spicy dressing that can be whipped up easily with just a few ingredients. By using a little less liquid this could be a great dip too!
Provided by JUSTJULES1106
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the sour cream, buttermilk, horseradish, hot pepper sauce, and pepper. Transfer to a jar, cover, and store in the refrigerator until needed.
Nutrition Facts : Calories 46.6 calories, Carbohydrate 1.6 g, Cholesterol 8.8 mg, Fat 4.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 2.6 g, Sodium 31.2 mg, Sugar 0.7 g
SPICY SOUR CREAM SAUCE
Provided by Serena Palumbo
Time 5m
Yield 1 cup
Number Of Ingredients 4
Steps:
- In a small bowl, whisk the sour cream, lemon, and sriracha sauce together until completely blended. Season the sauce with salt, to taste, and serve with the gyros.
SPICY SOUR CREAM DRESSING
Make and share this Spicy Sour Cream Dressing recipe from Food.com.
Provided by RecipeMonster
Categories Salad Dressings
Time 8m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Mix well and drizzle over salad.
Nutrition Facts : Calories 217.5, Fat 23.3, SaturatedFat 7.1, Cholesterol 23.3, Sodium 117.6, Carbohydrate 1.9, Fiber 0.3, Sugar 1.6, Protein 1.3
SPICY SOUR CREAM DRESSING
Make and share this Spicy Sour Cream Dressing recipe from Food.com.
Provided by RecipeMonster
Categories Salad Dressings
Time 8m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Mix all together, drizzle over salad.
Nutrition Facts : Calories 159, Fat 16.3, SaturatedFat 6.8, Cholesterol 19.7, Sodium 67, Carbohydrate 2.4, Fiber 0.2, Sugar 0.2, Protein 1.6
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