Spiked Hot Chocolate Recipe By Tasty

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SPICED HOT CHOCOLATE COOKIES RECIPE BY TASTY



Spiced Hot Chocolate Cookies Recipe by Tasty image

Here's what you need: brown sugar, white sugar, eggs, butter, unsweetened chocolate, flour, cocoa powder, baking soda, cinnamon, salt, chili powder, cayenne pepper, chocolate chips, large marshmallows

Provided by Tasty

Categories     Desserts

Time 30m

Yield 12 cookies

Number Of Ingredients 14

1 cup brown sugar
½ cup white sugar
2 eggs
1 stick butter
4 oz unsweetened chocolate
1 cup flour
½ cup cocoa powder
1 ¼ teaspoons baking soda
1 tablespoon cinnamon
½ teaspoon salt
1 teaspoon chili powder
¼ teaspoon cayenne pepper, optional
½ cup chocolate chips
12 large marshmallows

Steps:

  • Beat brown sugar, white sugar, and eggs.
  • Melt the unsweetened chocolate and butter, allow to cool. Mix into the egg and sugar mixture.
  • Add all of the dry ingredients, and mix thoroughly (you don't want any cayenne pepper clumps!).
  • Stir in the chocolate chips.
  • Space out 12 cookies on a baking sheet.
  • Bake at 350°F (180°C) for 13 minutes. Remove the cookies from the oven.
  • Top each one with a large marshmallow.
  • Broil for 30 seconds, until the marshmallows have just started to brown.
  • Enjoy!

Nutrition Facts : Calories 242 calories, Carbohydrate 41 grams, Fat 8 grams, Fiber 2 grams, Protein 4 grams, Sugar 26 grams

SPIKED HOT CHOCOLATE RECIPE BY TASTY



Spiked Hot Chocolate Recipe by Tasty image

Here's what you need: sugar, unsweetened cocoa powder, whole milk, peppermint schnapps, large marshmallows, whipped cream, peppermint candy

Provided by Betsy Carter

Categories     Drinks

Yield 16 servings

Number Of Ingredients 7

3 cups sugar
1 ¾ cups unsweetened cocoa powder
14 cups whole milk
8 oz peppermint schnapps
16 large marshmallows
whipped cream, for garnish
peppermint candy, crushed, for garnish

Steps:

  • Add the sugar and cocoa powder to a slow cooker and whisk to combine.
  • Add the milk and whisk to incorporate. Turn the heat setting to high, cover, and warm for 30-60 minutes, until steaming. Once steaming, reduce the heat setting to warm.
  • Add the peppermint schnapps. Whisk to combine and to ensure the sugar and cocoa powder are fully dissolved. Add the marshmallows.
  • Ladle into mugs and top with whipped cream and crushed peppermint candies.
  • Enjoy!

Nutrition Facts : Calories 279 calories, Carbohydrate 46 grams, Fat 4 grams, Fiber 1 gram, Protein 8 grams, Sugar 42 grams

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