Spinach Artichoke Pizza Recipes
SPINACH AND ARTICHOKE PIZZA
My from-scratch pizza has a whole wheat crust flavored with beer. Top it with spinach, artichoke hearts and tomatoes, then add chicken or ham and fresh basil if you want to include meat. -Raymonde Bourgeois, Swastika, Ontario
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 slices.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. In a large bowl, whisk 1-1/2 cups flour, baking powder, salt and dried herbs until blended. Add beer, stirring just until moistened., Turn dough onto a well-floured surface; knead gently 6-8 times, adding more flour if needed. Press dough to fit a greased 12-in. pizza pan. Pinch edge to form a rim. Bake until edge is lightly browned, about 8 minutes., Mix oil and garlic; spread over crust. Sprinkle with 1/2 cup cheese; layer with spinach, artichoke hearts and tomatoes. Sprinkle with remaining cheese. Bake until crust is golden and cheese is melted, 8-10 minutes. Sprinkle with fresh basil.
Nutrition Facts : Calories 290 calories, Fat 10g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 654mg sodium, Carbohydrate 32g carbohydrate (1g sugars, Fiber 5g fiber), Protein 14g protein. Diabetic Exchanges
SPINACH ARTICHOKE PIZZA
I was experimenting with spinach artichoke pizzas when I came up with this tempting one. It has wonderful ingredients and is often requested by friends and colleagues.-Martha Muellenberg, Vermillion, South Dakota
Provided by Taste of Home
Categories Appetizers Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, dissolve yeast in warm water; stir in sugar. Let stand for 5-10 minutes. Add oil, salt and 1 cup flour. Beat until smooth. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Grease a 15x10x1-in. baking pan. Punch down dough. Roll out to fit prepared pan., Spread with Alfredo sauce. Layer with the spinach and cheeses. Sprinkle with artichokes and dried oregano. Bake at 400° for 18-22 minutes or until crust is lightly browned.
Nutrition Facts : Calories 351 calories, Fat 15g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 873mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 2g fiber), Protein 17g protein.
SPINACH AND ARTICHOKE TORTILLA PIZZA
A quick and light pizza that cooks up in no time. Using prepared spinach and artichoke dip is the key, or use your own.
Provided by DASKDS
Categories Main Dish Recipes Pizza Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
- Spread spinach-artichoke dip evenly over tortillas. Sprinkle mozzarella cheese, Parmesan cheese, and onion over dip. Arrange tortillas on prepared baking sheet.
- Bake in preheated oven until cheese is melted and bubbly, about 10 minutes. Top pizzas with tomato before slicing and serving.
Nutrition Facts : Calories 471.2 calories, Carbohydrate 42.8 g, Cholesterol 38.9 mg, Fat 27.1 g, Fiber 2.5 g, Protein 15.3 g, SaturatedFat 8.6 g, Sodium 958.9 mg, Sugar 2.2 g
SPINACH FETA AND ARTICHOKE PIZZA
This pizza is so good! And what an added bonus to provide your body with power-foods like spinach, garlic, artichokes and tomatoes... packed with antioxidants and other excellent health benefits!
Provided by thepurpleturtle
Categories Cheese
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees, if using pizza stone, preheat on bottom rack for 1 hour.
- In a bowl, mix together the spinach, artichokes, garlic, onion, olives, parmesan and salt and pepper.
- Spread pizza sauce on prepared pizza dough.
- Evenly place the spinach mixture on the pizza and top with the sliced tomatoes.
- Sprinkle the feta and mozzarella on top.
- Bake for 15-20 minutes until done.
ARTICHOKE-AND-SPINACH SKILLET PIZZA
For pizza-oven-quality crust, be sure to get the skillet ripping hot.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 50m
Number Of Ingredients 9
Steps:
- Preheat oven to 500 degrees, with a 10-inch heatproof skillet (preferably cast iron) on rack in lower third. Once oven reaches temperature, let skillet continue to heat 15 minutes. Meanwhile, stir together cheeses, garlic, oil, 1/2 teaspoon salt, and a pinch of pepper.
- On a lightly floured baking sheet, stretch dough to a 12-inch round. Remove skillet from oven and brush with an oiled paper towel. Carefully press dough into skillet, pushing up at edges to form a crust. Bake until bubbles form, 2 minutes. Remove from oven; top with cheese mixture, artichokes, and spinach, then drizzle with oil and season with salt and pepper. Bake pizza until bubbling and crisp on bottom, about 12 minutes more. Let cool slightly, then slice and serve.
More about "spinach artichoke pizza recipes"
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From womansday.com
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From womansday.com
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SPINACH AND ARTICHOKE PIZZA - KING ARTHUR BAKING
Mix in the sour cream, Pizza Seasoning, and garlic, then the artichoke hearts, spinach, and Parmesan. Transfer the crusts on their parchment to the baking stone, and bake for 5 …
From kingarthurbaking.com
4.7/5 (3)Total Time 1 hr 30 minsServings 2
From kingarthurbaking.com
4.7/5 (3)Total Time 1 hr 30 minsServings 2
- To make the crust: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess.
- Cover the dough and let it rise at room temperature for 30 minutes., Preheat the oven to 450°F.
- If you're using a baking stone, set it on a lower rack; for baking without a stone, see "tips," below., Divide the dough in half, and pat each half into a 12" circle.
ARTICHOKE-SPINACH PIZZA RECIPE | MYRECIPES
2011-02-13 Directions Step 1 Preheat oven to 450°. Step 2 Combine the first 5 ingredients in a medium bowl. Stir in spinach. Place pizza crust on a baking sheet. Spread spinach mixture …
From myrecipes.com
4/5 (1)Total Time 28 minsServings 8Calories 249 per serving
From myrecipes.com
4/5 (1)Total Time 28 minsServings 8Calories 249 per serving
- Combine the first 5 ingredients in a medium bowl. Stir in spinach. Place pizza crust on a baking sheet. Spread spinach mixture over pizza crust, leaving a 1/2-inch border; top with artichokes and cheese.
HOMEMADE ARTICHOKE PIZZA WITH SPINACH - COOKING CLASSY
2013-09-05 How to Make Artichoke Pizza Preheat oven to 450 degrees F. While the oven preheats, stretch and shape pizza dough over a sheet of parchment paper. Brush with olive oil …
From cookingclassy.com
4.9/5 (7)Total Time 45 minsCategory Main CourseCalories 531 per serving
From cookingclassy.com
4.9/5 (7)Total Time 45 minsCategory Main CourseCalories 531 per serving
- Preheat oven to 450 degrees. Place pizza stone in preheated oven and allow to rest in oven 20 minutes. Meanwhile, stretch and shape pizza dough over a sheet of parchment paper to a 13-inch round, while creating a taller rim along outer edge.
- Brush with 1 Tbsp olive oil and season crust lightly with salt and freshly ground black pepper, then allow to rest while pizza stone preheats (note that if your pizza crust has been refrigerated, be sure to bring it to room temperature first, then shape and let it rest the 20 minutes).
- In a large saucepan, heat remaining 1 Tbsp olive oil over medium-high heat. Once oil is hot, add 3/4 of the spinach and saute just until wilted. Transfer to a layer of paper towels and gently press some of the excess liquid out. Finely chop spinach and set aside.
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SPINACH ARTICHOKE PIZZA – ERICA'S RECIPES
2022-04-17 Spinach Artichoke Pizza has a quick homemade spinach artichoke dip on a crispy crust with tomato and two cheeses. ... tender artichoke hearts, spinach, and juicy tomato flavors sing making this spinach and artichoke pizza recipe the best. No ratings yet. Print Recipe. Prep Time 10 mins. Cook Time 10 mins. Total Time 20 mins. Course Dinner, Main …
From ericasrecipes.com
From ericasrecipes.com
SPINACH ARTICHOKE CHICKEN PIZZA | GIMME SOME OVEN
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From gimmesomeoven.com
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SPINACH ARTICHOKE PIZZA WITH SPINACH PESTO | LAST INGREDIENT
2019-01-28 Gather the dough into a ball, transfer to an oiled bowl and cover. Place the bowl in a warm spot to allow the dough to rise until it has doubled in size, about 2 hours. For the pesto, finely chop the garlic in a food processor. Add the spinach, parsley, walnuts, Parmesan, salt and pepper, and process into a paste.
From lastingredient.com
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SPINACH ARTICHOKE PIZZA - LIFE MADE SIMPLE
2016-07-14 Top with the remaining mozzarella. Place in the oven and bake for 7-10 minutes or until the crust is golden brown and the cheese is melted. Remove from the oven and allow to cool for 5 minutes, then sprinkle with shaved parmesan and grated parmesan. Allow to cool for 2-3 additional minutes so that everything sets, then cut and serve.
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SPINACH ARTICHOKE ALFREDO PIZZA - GREAT GRUB, DELICIOUS TREATS
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This recipe uses artichoke and spinach-skillet pizza. Moreover, it also modifies the cheese blend with half a cup of ricotta cheese together with shredded mozzarella. Add garlic, Kosher salt and pepper, and extra-virgin olive oil, and get into work. The result: a tasty, healthy, and easy-to-prepare artichoke pizza! 15. Easiest Artichoke Pizza
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CREAMY SPINACH ARTICHOKE PIZZA RECIPE - BUDGET BYTES
2015-08-31 Spread the spinach cream sauce over the dough from edge to edge. Drain one 15oz. can of artichoke hearts. Take half of the can and give them a rough chop (the other half can be frozen or used for a second pizza). Sprinkle the chopped artichoke hearts over the pizza. If you like things a little spicy like me, sprinkle on a few red pepper flakes.
From budgetbytes.com
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From sallysbakingaddiction.com
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From veganheaven.org
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From gozney.com
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SPINACH ARTICHOKE PIZZA - ECLECTIC RECIPES
2010-08-03 Directions: Add warm water, yeast, salt and oil for crust to stand mixer bowl. Mix well. Add kneading attachment to mixer and add the flour to the bowl. Turn the mixer on low until the flour is incorporated, then turn to medium for 10 - 15 minutes. When dough is ready, the sides of the bowl will be clean.
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SPINACH AND ARTICHOKE PIZZA - RECIPES | PAMPERED CHEF CANADA SITE
Combine the artichokes, spinach, ¾ cup (75 mL) of the mozzarella, Parmesan cheese, yogurt, cream cheese, garlic, and salt. When the grill has preheated, gently fold the dough in half and place it on the bottom plate, then unfold and adjust the dough to fit within the grill.
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SPINACH AND ARTICHOKE DIP PIZZA - RECIPE RUNNER
2018-12-29 Preheat oven to 450 degrees. Spray a baking sheet or pizza stone with cooking spray or olive oil. In a large bowl combine the cream cheese, Greek yogurt, garlic powder, salt, pepper and crushed red pepper flakes stirring until smooth. Add in the spinach, artichokes and 1/4 cup of the shredded mozzarella, stir to combine.
From reciperunner.com
From reciperunner.com
SPINACH AND ARTICHOKE DIP PIZZA - DAMN DELICIOUS
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From damndelicious.net
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2019-05-20 Instructions. Prepare the pizza dough according to directions and preheat you oven to 450°F. Prepare a pizza stone, pan, or cookie sheet by greasing with olive oil (or as the manufacturer suggests) and set aside.
From bromabakery.com
From bromabakery.com
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From pinchofyum.com
From pinchofyum.com
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2019-12-15 Preheat the oven to 500 with a baking stone or overturned cookie sheet inside. Spread the pizza dough out into a large circle on a piece of parchment sprinkled with cornmeal. Spread the olive oil over the top of the pizza dough, then sprinkle the minced garlic and chopped artichokes over the top.
From lilluna.com
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Instructions. Pre heat oven to 450 degrees F. Combine spinach, artichoke hearts, mayo, garlic, and salt in a large bowl, mix thoroughly. Add the mozzarella and Parmesan cheeses and mix again. Divide mixture between the 3 pieces of Naan (flat bread) evenly, and spread on top of each bread leaving about 1/4 of an inch around the outside of the ...
From iwashyoudry.com
From iwashyoudry.com
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From foodandwine.com
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2020-10-06 Carefully move the pizza dough to a pizza pan or pizza stone. Spread the pizza evenly with pesto. Top with spinach, artichokes, mozzarella, and parmesan cheese. Place the pizza in the hot oven and bake for 18-20 minutes or until pizza crust is golden and cheese is melted. Remove the pizza from the oven and let the pizza cool for a few minute.
From twopeasandtheirpod.com
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SPINACH ARTICHOKE PIZZA (KETO, LOW CARB) - LOW CARB MAVEN
When softened, add the cheeses melt. Add the spinach and artichokes, stirring until well combined. Stir in the red wine vinegar and pepper. Taste and adjust for seasoning. Method: Divide the spread in half (were only using half) and stir 1 …
From lowcarbmaven.com
From lowcarbmaven.com
SPINACH AND RICOTTA PIZZA RECIPE - THERESCIPES.INFO
https://www.food.com › recipe › spinach-and-ricotta-pizza-223139. All information about healthy recipes and cooking tips
From therecipes.info
From therecipes.info
EASY SPINACH ARTICHOKE DIP PIZZA RECIPE - RACHAEL RAY SHOW
Preheat oven to 400˚F for pizzas. Heat a medium cast-iron skillet over medium heat with olive oil, add garlic and stir a minute. Add spinach and season with salt and pepper, red pepper flakes, nutmeg (Rach uses her multi-grater ), lemon zest, add artichokes and heat, add cheeses, yogurt and lemon juice and melt ingredients into a uniform thick ...
From rachaelrayshow.com
From rachaelrayshow.com
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