Spinach Dip Knorr Leek Recipe 455

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BEST SPINACH DIP EVER



Best Spinach Dip Ever image

This is my dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.

Provided by Shawna

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 6h15m

Yield 6

Number Of Ingredients 6

1 cup mayonnaise
1 (16 ounce) container sour cream
1 (1.8 ounce) package dry leek soup mix
1 (4 ounce) can water chestnuts, drained and chopped
½ (10 ounce) package frozen chopped spinach, thawed and drained
1 (1 pound) loaf round sourdough bread

Steps:

  • In a medium bowl, mix together mayonnaise, sour cream, dry leek soup mix, water chestnuts and chopped spinach. Chill in the refrigerator 6 hours, or overnight.
  • Remove top and interior of sourdough bread. Fill with mayonnaise mixture. Tear removed bread chunks into pieces for dipping.

Nutrition Facts : Calories 682 calories, Carbohydrate 53.2 g, Cholesterol 48.3 mg, Fat 47.4 g, Fiber 2.9 g, Protein 13.3 g, SaturatedFat 15.1 g, Sodium 1183.4 mg, Sugar 2.7 g

KNORR SPINACH DIP



Knorr Spinach Dip image

This Knorr Spinach Dip Recipe is the classic version you know and love! Cold and creamy, it's so easy to make and tastes even better than you remember.

Provided by Meggan Hill

Categories     Appetizer

Time 2h15m

Number Of Ingredients 7

1 (16 ounce) container sour cream
1 cup mayonnaise
1 (8 ounce) can sliced water chestnuts (drained and chopped (see note 1))
3 scallions (thinly sliced)
1 (1.4 ounce) packet Knorr Vegetable Recipe Mix ((see note 2))
1 (10 ounce) package frozen chopped spinach (cooked and squeezed dry (see note 3))
bread chunks (and fresh vegetables, for serving)

Steps:

  • In a large bowl, combine sour cream, mayonnaise, water chestnuts, scallions, and Knorr mix. Stir to combine.
  • Stir in spinach, using a spoon or spatula to break up and distribute any clumps of spinach. Cover and chill at least 2 hours or overnight. Serve with bread and fresh vegetables.

Nutrition Facts : Calories 175 kcal, ServingSize 0.25 cup, Carbohydrate 6 g, Protein 2 g, Fat 16 g, SaturatedFat 5 g, TransFat 0.03 g, Cholesterol 23 mg, Sodium 299 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 11 g

SPINACH DIP (KNORR LEEK) RECIPE - (4.5/5)



Spinach Dip (Knorr Leek) Recipe - (4.5/5) image

Provided by tullyg33

Number Of Ingredients 4

1 pkg Knorr Leek Soup mix
1 pkg frozen spinach (Chopped fine). Thaw and squeeze out liquid
2 cups sour cream (16 oz)
1 cup Mayonnaise

Steps:

  • Blend all ingredients in a bowl. Cover & chill for 2 hrs. Stir before serving. This is great served in a round loaf of sour dough bread that you have carved the center out of. Then cut carved out center into bite sized pieces that can be used for dipping.

KNORR SPINACH DIP



Knorr Spinach Dip image

I tried this at a friend's house, and it's the creamiest spinach dip I've ever had. I think you really could add more spinach to this recipe to make it healthier, but this is tasty either way. Serving size is estimated.

Provided by AmyZoe

Categories     Vegetable

Time 20m

Yield 12 serving(s)

Number Of Ingredients 6

1 1/2 ounces Knorr vegetable soup mix
1 1/2 cups mayonnaise
1 1/2 cups sour cream
5 ounces spinach (frozen, chopped, thawed, rinsed, and squeezed out)
Hawaiian bread
twist bread

Steps:

  • Thaw, rinse, and drain spinach.
  • Mix ingredients together and serve with Hawaiian or twist bread.
  • Refrigerate before serving.

ROGENE'S KNORR SPINACH DIP



Rogene's Knorr Spinach Dip image

Make and share this Rogene's Knorr Spinach Dip recipe from Food.com.

Provided by Hill Family

Categories     Spinach

Time 10m

Yield 1 large bowl

Number Of Ingredients 6

1 1/2 ounces Knorr vegetable soup mix
1 1/2 cups sour cream
1 cup mayonnaise
1 (10 ounce) package frozen chopped spinach, thawed
1 (8 ounce) can water chestnuts, chopped
3 cups green onions, chopped

Steps:

  • Stir together the soup mix, sour cream and mayonnaise together until well blended.
  • Squeeze the spinach dry and stir into the wet mixture.
  • Next stir in water chestnuts and green onions.
  • Cover and chill for 2 hours before serving.

Nutrition Facts : Calories 2118.9, Fat 151.1, SaturatedFat 52.5, Cholesterol 241.8, Sodium 5095.3, Carbohydrate 179.8, Fiber 24.1, Sugar 48.4, Protein 33.2

CLASSIC KNORR SPINACH DIP RECIPE - (5/5)



Classic Knorr Spinach Dip Recipe - (5/5) image

Provided by gmbeckett

Number Of Ingredients 7

1 pkg frozen chopped spinach, thawed and drained or 1/2 pkg fresh spinach finely chopped
1 cup mayo
2 cups sour cream
1 pkg knorr vegetable or leek soupmix
1 can water chestnuts drained and chopped
3 green onions, chopped
1 large round sour dough or pumpernickel bread loaf, optional

Steps:

  • In medium bowl, combine all ingredients except bread. Stir well. Carefully scoop out large hollow through top of bread loaf, fill with dip mixture. Cover and refrigerate at least 2 hours. Cut bread from center into cubes and serve with dip.

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