Spiral Yam Mooncakes Recipes
SPIRAL YAM MOONCAKES
Make and share this Spiral Yam Mooncakes recipe from Food.com.
Provided by Vnut-Beyond Redempt
Categories Dessert
Time 50m
Yield 60 serving(s)
Number Of Ingredients 12
Steps:
- Place mashed yam in a pan/wok.
- Add salt, sugar (Note 2) and oil gradually into yam paste, a small portion at a time.
- Keep stirring at all times.
- Cook until the paste leaves the sides of the wok clean when stirred.
- Set aside to cool.
- Measure 640g of yam paste for mooncakes with no yolks, OR 480g for mooncakes with yolks.
- Add melon seeds (if using) and mix well.
- Divide into 8 equal portions (Pic. 1) and roll each into a ball.
- Wrap an egg yolk into each ball (if using yolks).
- To prepare water dough: Sift flour and icing sugar into a mixing bowl.
- Make a well in the middle and gradually pour in the corn oil and water.
- Mix well and lightly knead for about 1 minute until a non-sticky dough is formed.
- Leave the dough aside and go on to prepare oil dough.
- To prepare oil dough: Sift flour into another mixing bowl.
- Mix shortening with flour well.
- Do not knead this dough (Note 3).
- Divide water and oil dough into 4 portions (Pic. 1).
- Each water dough should weigh 100g while each oil dough should weigh 67g (Note 4).
- On a lightly floured surface, roll out a water dough.
- Wrap an oil dough with this water dough (Pic. 2) to form a ball (Pic. 3).
- Use a rolling pin to roll out the dough in Step 6 as shown in Pic.
- 4 (Note 5).
- Roll as swiss-roll (Pic. 5).
- Give the dough a quarter turn and roll out the dough length wise again.
- Roll as swiss-roll (Pic. 6-7).
- Divide it into 2 equal portions (Pic. 8).
- Repeat the same procedure for the remaining water and oil doughs.
- These pastry skins are ready to be used.
- Lightly flour (using cake flour) the working surface.
- With the cut side face down, roll out the dough such that the edges are thinner than the centre (Pic. 9).
- Wrap yam paste ball and seal the edges (Pic. 10, Note 6).
- Repeat to shape remaining mooncakes.
- Place mooncakes on a baking tray lined with grease-proof baking sheet.
- Bake in a preheated oven at 180 degC for 25-30 minutes or until cooked (Pic 11).
- Transfer mooncakes to a wire rack and let cool.
Nutrition Facts : Calories 99.7, Fat 4.9, SaturatedFat 0.8, Sodium 10.9, Carbohydrate 13.1, Fiber 0.7, Sugar 3.7, Protein 0.9
More about "spiral yam mooncakes recipes"
SPIRAL YAM MOONCAKE | ASIAN INSPIRATIONS - ASIAN RECIPES
2018-09-20 Mix the yam paste with half of the cooking oil (40ml) in a non-stick pan on low heat until oil is fully absorbed. Turn off the heat while yam paste is …
From asianinspirations.com.au
4.2/5 (8)Category AuthenticCuisine ChineseTotal Time 3 mins
From asianinspirations.com.au
4.2/5 (8)Category AuthenticCuisine ChineseTotal Time 3 mins
TEOCHEW SPIRAL YAM MOONCAKE (千层芋泥酥） - GUAI …
2014-08-18 Divide the cooled yam paste into 12 equal portions. Take one portion, shape in round, flatten it, put an egg yolk on top of the yam paste, seal the edges, shape round again and set aside for later wrapping. Put all the …
From guaishushu1.com
From guaishushu1.com
PANDAN SPIRAL MOON CAKE RECIPE - HOUSE OF ANNIE
1/2 tsp salt. Method: 1. Boil sweet potatoes then peel and mash the sweet potatoes. 2. Add the rest of the ingredients to the mashed potatoes and mix till it forms a paste. 3. Roll out into 20 balls. Put aside while making the pastry dough.
From houseofannie.com
From houseofannie.com
BAKED VEGAN MOONCAKE (中秋月饼) - VEGAN LIVING KL
2018-10-01 In a steamer, under high heat, steam for 20-30min until bean is soft. Using a blender, add the sea salt and mung bean and blend until fine and smooth. Using medium or low heat, add some oil into the pan. Put in the mung …
From veganlivingkl.com
From veganlivingkl.com
SPIRAL BUTTERNUT SQUASH MOONCAKES - ROTI N RICE
2010-09-15 A pinch of salt. 7 tbsp vegetable oil. ¾ tsp pandan paste. Instructions. Filling. Peel, seed and cut butternut squash into chunks. Put squash in a steaming rack and steam for 10 minutes. Remove and place …
From rotinrice.com
From rotinrice.com
FLAKY SWIRL MOONCAKE - ANNCOO JOURNAL
2009-09-23 50g Corn oil. Put corn oil and water in mixing bowl together with flour and shortening. Mix well and let it rest for 15 mins. Divide water dough into 10 portions. Oil Dough. 150g Plain flour. 75g Shortening. 1/2 tsp Yam flavor + …
From anncoojournal.com
From anncoojournal.com
TEOCHEW RAINBOW SPIRAL YAM MOONCAKE - WHAT TO COOK …
2021-08-24 How to make Teochew rainbow spiral yam mooncake. Please note that I only made 1/2 recipe in the step-by-step photos. 1. Divide the taro paste that has been chilled in the fridge into 12 portions (6 portion in the photos because I only made 1/2 recipe), about 40 grams each. Roll into round balls, covered and keep in the fridge while you prepare ...
From whattocooktoday.com
5/5 (2)Category DessertCuisine ChineseTotal Time 1 hr 25 mins
From whattocooktoday.com
5/5 (2)Category DessertCuisine ChineseTotal Time 1 hr 25 mins
THOUSAND LAYERS YAM MOONCAKE (TEOCHEW SPIRAL MOONCAKE 芋头 …
Dec 17, 2012 - We specialised authentic Asian cuisine, cake, pastries and Malaysian kuehs.
From pinterest.com.au
From pinterest.com.au
ALL YUMMY MOONCAKES FOR YOU TO ENJOY - ASIAN INSPIRATIONS
These mooncakes are sweet in taste and are most commonly sold across China. The Cantonese mooncake originates from the Guangdong province, and has 200 different variations! The ingredients that are often used are lotus seed paste, ham, chicken, duck, melon seed paste, mushrooms and roast pork, and eggs. A few also make use of four egg yolks ...
From asianinspirations.com.au
From asianinspirations.com.au
RAINBOW SPIRAL YAM MOONCAKE WORKSHOP [06 AUG 3PM]
Year 2020 and 2021 hottest sold-out Mooncake workshop is back again this year! The Signature Rainbow Spiral Yam Mooncake workshop. If you have been yearning to learn how to bake this popular Mooncake, join us this July n August and witness how you can create such beautiful and intricate the swirls on the flaky pastry. This isn’t just an ordinary Mooncake baking workshop …
From littlebakerslab.com
From littlebakerslab.com
TEOCHEW SPIRAL YAM MOONCAKE (千层芋泥酥） | MOON CAKE, EASY …
Aug 18, 2014 - INTRODUCTION My mooncake series is toward the end this year and I felt that the mooncake series is not complete without the so called Teochew Spiral Yam mooncake. This is a mooncake that are rather common in Hong Kong, Singapore and Malaysia in recent years. I have never heard about it when I was a…
From in.pinterest.com
From in.pinterest.com
TEOCHEW SPIRAL YAM MOONCAKE (千层芋泥酥） - GUAI SHU SHU
Sep 7, 2020 - INTRODUCTION My mooncake series is toward the end this year and I felt that the mooncake series is not complete without the so called Teochew Spiral Yam mooncake. This is a mooncake that are rather common in Hong Kong, Singapore and Malaysia in recent years. I have never heard about it when I […]
From pinterest.ca
From pinterest.ca
THOUSAND LAYER SPIRAL MOONCAKES {VIDEO RECIPE} - FOOD NEWS
With the spiral side down, roll out the dough from the center into a flat disc big enough to cover the filling; Wrap rolled-out dough around the filling and pinch the bottom edges together to seal; Use a ladle to lower the mooncake into a pot of hot oil …
From foodnewsnews.com
From foodnewsnews.com
CHINESE SPIRAL FLAKY PASTRY MOONCAKE 千層紫薯酥 | CHINESE …
2021-09-17 Place one ball of mochi stuffed filling onto one rolled out dough circle. Wrap the pastry dough around the filling, making sure the spiral pattern is facing outwards. Pinch to close. Flatten pinched part to one side. Place mooncake pinched side down onto parchment covered baking tray. Repeat until all mooncakes are wrapped.
From thehongkongcookery.com
From thehongkongcookery.com
RAINBOW SPIRAL YAM MOONCAKE WORKSHOP [09 JULY 3PM]
Year 2020 and 2021 hottest sold-out Mooncake workshop is back again this year! The Signature Rainbow Spiral Yam Mooncake workshop. If you have been yearning to learn how to bake this popular Mooncake, join us this July n August and witness how you can create such beautiful and intricate the swirls on the flaky pastry. This isn’t just an ordinary Mooncake baking workshop …
From littlebakerslab.com
From littlebakerslab.com
THOUSAND LAYER SPIRAL MOONCAKES {VIDEO + RECIPE} - TINY URBAN …
2010-12-02 Set aside. for the oil dough. Mix all the ingredients together until a soft dough forms. Divide into 4 balls. Set aside. Assembly. Wrap water dough over the oil dough (for all four balls). Take one of the wrapped balls and roll itout flat to about 1/8 inch thin. Once rolled out, roll up like a swiss roll.
From tinyurbankitchen.com
From tinyurbankitchen.com
TEOCHEW SPIRAL YAM MOONCAKE (潮州芋蓉月饼)
2009-09-19 500 gm yam 140 gm sugar 4 tbsp shallots oil (4 nos of shallots, slice and fry till golden brown. Use the oil for the fillings) 1/4 tsp salt 40 gm melon seeds (roast / microwave the melon seeds for about 5 mins) 8 salted egg yolks (optional) Method - Fillings. Peel, wash and cut the yam into wedge or quarter size. Steam yam in a cooker or wok ...
From food-cafe.blogspot.com
From food-cafe.blogspot.com
VEGAN TEOCHEW SPIRAL YAM MOONCAKE (素千层芋泥酥) - VEGAN …
2018-06-15 Leave to cool and store in fridge or freezer for later use. Making Water Dough. Peel the purple sweet potato, cut into cubes. Steam in high heat until soft. Use a fork to mash into paste until fine and let it cool. Mix in bread flour and cake flour. Mix in coconut oil.
From veganlivingkl.com
From veganlivingkl.com
TEOCHEW SPIRAL MOONCAKE — MAMA DING'S KITCHEN
2020-09-30 Put one yam/taro paste ball in the center and seal the edges. Place the spiral mooncake on a lined baking tray. Repeat until all 12 portions are filled with the yam/taro paste. 12 Bake in the preheated oven at 180 C/350 F for 20 - 25 mins or until they are golden brown. Allow to cool before slicing to serve.
From mamadingskitchen.com
From mamadingskitchen.com
FLAKY TARO MOONCAKES (TEOCHEW YAM MOONCAKES) 千层芋泥酥月饼
2015-09-05 Add in the mashed yam, sugar and wheat starch and stir fried till the mixture is thick and mashy. Turn off the flame and puree the mixture in a food processor till the texture is smooth. Divide the mixture into 30grams each and shape round. Set aside. Combine the ingredients for the flour skin in a mixer and mix till all are well combined.
From eatwhattonight.com
From eatwhattonight.com
PURPLE YAM SNOW SKIN MOONCAKES - VANCOUVER PIGOUT
2018-09-19 Sprinkle some cooked glutinous flour on to the moon cake mold. Put the filled dough into the mold to create a pattern on it. Put the snow skin mooncakes into an airtight container. Chill in the freezer overnight. Transfer the mooncakes to the fridge for 1 hour before serving for a better texture. Keyword Purple Yam, Snow Skin Mooncake. Tried this recipe? …
From pigoutyvr.com
From pigoutyvr.com
FLAKY YAM MOONCAKE | WHISK & FOLD
2017-09-29 Method: Steam salted egg yolks for 10-15 minutes until cooked. Set aside. To make yam paste filling, steam diced yam for 30 minutes until soft, then mash until smooth, removing any hard fibrous bits that cannot be mashed. Mix in sugar and wheat starch. Heat up cooking oil in a frying pan and fry shallots until fragrant.
From whisknfold.com
From whisknfold.com
SPIRAL YAM MOONCAKES | M-CAKE | MOONCAKECOSPLAY.COM
2016-03-14 Spiral Yam Mooncakes. March 14, 2016 July 23, 2016 - by Lucas Miller. In my loved ones, the aunts and uncles would inform us 15 rascally cousins stories that, in hindsight, have been calculated to maintain us as nonetheless and quiet as possible. A typical complete-sized mooncake packs additional than 700 calories some varieties may well even include …
From mooncakecosplay.com
From mooncakecosplay.com
EGG FREE CANTONESE SPIRAL MOON CAKE | PANDAN YAM FILLED SHORT …
2013-08-31 Peel and mash the sweet potatoes using potato masher. Add the rest of the ingredients to the mashed potatoes and mix till it forms a paste (Pic 1). Cook it on stove top till it thickens ( or microwave for 10 minutes, Pic 2, Stir in between). Roll out into 20 balls. Put aside while making the pastry dough.
From nithaskitchen.com
From nithaskitchen.com
SPIRAL TEOCHEW YAM MOONCAKES-BAKED AND DEEP-FRIED …
2020-08-30 spiral teochew yam mooncakes-baked and deep-fried method These are Teochew Spiral Yam Mooncake I baked two versions of mooncakes 3 days ago.One is the deep-fried version and one is the baked versions.Both turned out fine,but I must say the baked version tasted more like mooncakes than the
From onefinedining.blogspot.com
From onefinedining.blogspot.com
SHANGHAI MOONCAKES AND YAM SWIRL(SPIRAL) MOONCAKES
1. While the mashed sweet potato is still hot from the steaming, add in the butter and sugar in. Mash with a fork. Set aside to cool before use. 2. Weight 20g and wrap over yam ball, set aside.(I rolled it into a ball and wrap the yam filling around it) I put the yellow sweet potatoes in the middle to replicate the egg yolk
From life.paperblog.com
From life.paperblog.com
SHANGHAI MOONCAKE - BAKE WITH PAWS
2021-09-16 Bake in preheated oven at 180C for 10 minutes. Remove from the oven and let them cool for 5 - 10 minutes. Brush with egg wash and decorate with melon seeds or any seeds at your choice. Return mooncakes to the oven and bake for another 10 - 15 minutes or until golden brown. Leave aside to cool completely before storing in an airtight container.
From bakewithpaws.com
From bakewithpaws.com
潮州芋泥月饼 TEOCHEW YAM PASTE MOONCAKES/TARO MOONCAKE
Facebook Page: https://www.facebook.com/KathrineKwaBakingTutorial/?epa=SEARCH_BOX Blog: https://kathrinekwa.blogspot.com/ Support my recipe book :https:/...
From youtube.com
From youtube.com
TEOCHEW SPIRAL YAM MOONCAKE (千层芋泥酥） | PUFF AND PIE, …
Sep 22, 2017 - INTRODUCTION My mooncake series is toward the end this year and I felt that the mooncake series is not complete without the so called Teochew Spiral Yam mooncake. This is a mooncake that are rather common in Hong Kong, Singapore and Malaysia in recent years. I have never heard about it when I was a…
From pinterest.ca
From pinterest.ca
TEOCHEW SPIRAL YAM MOONCAKE (千层芋泥酥） | MOONCAKE RECIPE, …
Apr 29, 2017 - INTRODUCTION My mooncake series is toward the end this year and I felt that the mooncake series is not complete without the so called Teochew Spiral Yam mooncake. This is a mooncake that are rather common in Hong Kong, Singapore and Malaysia in recent years. I have never heard about it when I was a…
From pinterest.nz
From pinterest.nz
TEOCHEW SPIRAL YAM MOONCAKE (千层芋泥酥） | MOON CAKE, EASY …
Aug 13, 2016 - INTRODUCTION My mooncake series is toward the end this year and I felt that the mooncake series is not complete without the so called Teochew Spiral Yam mooncake. This is a mooncake that are rather common in Hong Kong, Singapore and Malaysia in recent years. I have never heard about it when I […]
From pinterest.co.uk
From pinterest.co.uk
CHINESE SPIRAL MOONCAKES WITH A SWEET POTATO FILLING (CRUMB)
2014 Agu 28 - Chinese Spiral Mooncakes with a Sweet Potato Filling (crumb) 2014 Agu 28 - Chinese Spiral Mooncakes with a Sweet Potato Filling (crumb) Privasi. Pinterest. Jelajahi. Setelah hasil pelengkapan otomatis tersedia, gunakan panah ke atas dan ke bawah untuk meninjau dan enter untuk memilih. Bagi pengguna perangkat sentuh, jelajahi dengan gerakan …
From nl.pinterest.com
From nl.pinterest.com
RECIPE: CHINESE PANDAN SPIRAL MOON CAKES | MOONCAKE RECIPE, …
Over the weekend, besides rushing out two batches of snowskin mooncakes to satisfy their cravings, I tried making some flaky yam mooncakes. It's the first time I tried my hands at making these teochew style yam mooncakes. I followed the step by step instructions from my favourite Chinese blogger, Carol 自在生活, although the mooncakes I ...
From pinterest.com
From pinterest.com
SPIRAL YAM MOONCAKES (2) | M-CAKE | MOONCAKECOSPLAY.COM
2017-12-12 Spiral Yam Mooncakes (2) December 12, 2017 July 23, 2016 - by Lucas Miller. It is acquiring harder to resist the lure of mooncakes, with the ever-expanding variety of flavours, creative combinations and textures. I am preparing the meals chart for my father-in-law on which I have protein , carbohydrates , fats and calcium I have got that 1 gram produces 9 calories of …
From mooncakecosplay.com
From mooncakecosplay.com
SNOW SKIN MOONCAKES: DETAILED RECIPE! - THE WOKS OF LIFE
2020-09-22 Gather all your dough ingredients. In a large mixing bowl, combine the powdered sugar, milk, and oil. Sift in 50g glutinous (sweet) rice flour, 35g rice flour, and 35g wheat starch. Stir and mix well until there are no lumps. Pour the dough mixture into a heat-proof bowl that will fit in your steamer.
From thewoksoflife.com
From thewoksoflife.com
PANDAN SPIRAL MOONCAKES - STORY OF A KITCHEN
Instructions. Wash and peel taro. Cut into 1-2-inch cubes to equal 300g. Boil pot of water with pinch of salt, and add taro pieces. Boil until fork tender (mine took about 25 minutes). Remove from water and mash taro with ¼ cup sugar to make a thick paste, one that you can roll into balls.
From storyofakitchen.com
From storyofakitchen.com
SPIRAL YAM MOONCAKES RECIPE - FOOD NEWS
Create Spiral Pastry : Roll out coloured oil dough in between 2 sheets cling wrap, size enough to encase into the water dough. Lightly dust a working surface with some flour, roll out water dough into a large rectangle. Place oil dough over the middle of the large rectangle. Aug 18, 2014 - INTRODUCTION My […]
From foodnewsnews.com
From foodnewsnews.com
TEOCHEW SPIRAL YAM MOONCAKE - KUALI
Teochew Spiral Yam Mooncake; Prep Time 20 minutes ... Thanks for being interested in Kuali's treasure trove of recipes! Register and Login to Save your Recipes, Shop and more. Login Register. × . Recipe Description. Kuali would like to get to know you more – please do spend 10 secs to let us know your thoughts below! Recipe Ingredient. Filling: 500g cooked yam, …
From kuali.com
From kuali.com
HOW TO MAKE THOUSAND LAYERS YAM SPIRAL MOONCAKE! 螺 …
2017-10-14 #ThousandLayersMooncake #spiralmooncake #yammooncake #芋头酥 #螺旋月饼Fullmoon Festival has arrived! 中秋节快乐! Today, THROWBACK, …
From youtube.com
From youtube.com
RECIPE: SPIRAL FLAKY YAM MOONCAKE
2011-08-30 Ingredients: ===== Water Dough-----250g Plain flour 65g Shortening 50g Warm water + 30g sugar = stir well 50g Corn oil * Put corn oil and water in mixing bowl together with flour and shortening.
From isimplyluvbaking.blogspot.com
From isimplyluvbaking.blogspot.com
TEOCHEW SPIRAL YAM MOONCAKE (千层芋泥酥） | MOON CAKE, YAMS, …
Aug 18, 2014 - INTRODUCTION My mooncake series is toward the end this year and I felt that the mooncake series is not complete without the so called Teochew Spiral Yam mooncake. This is a mooncake that are rather common in Hong Kong, Singapore and Malaysia in recent years. I have never heard about it when I was a…
From pinterest.com.au
From pinterest.com.au
SPIRAL YAM MOONCAKE | MOON CAKE, MOONCAKE RECIPE, COPYKAT …
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
SPIRAL PASTA AGLIO OLIO
CHINESE SPIRAL MOON CAKE (TEOCHEW STYLE MOONCAKES) WITH SAVORY …
2013-09-03 Chinese Spiral Moon Cake (Teochew style mooncakes) with Savory Mung Bean Filling Published: Sep 3, 2013 · Modified: Feb 12, 2021 ·by Swathi .This post may contain affiliate links · Jump to Recipe
From zestysouthindiankitchen.com
From zestysouthindiankitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love