5-INGREDIENT CANNOLIS
Homemade 5-Ingredient Cannolis are super easy and so impressive!
Provided by Ashley Manila
Categories Dessert
Time 12h15m
Number Of Ingredients 6
Steps:
- Place the ricotta cheese into a fine mesh strainer and place it in the fridge to drain for at least 12 hours and up to 24 hours.
SPLENDA CANNOLI FILLING
Make and share this Splenda Cannoli Filling recipe from Food.com.
Provided by HeidiRenee
Categories < 15 Mins
Time 5m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In a medium bowl, using an electric mixer, beat the mascarpone at medium speed with the cream, splenda and vanilla until firm peaks form.
- Fill a pastry bag fitted with a 1/2-inch star tip with the filling. Carefully pipe the mascarpone cream into both ends of the cookies, finishing with a small rosette at each end.
- Enjoy!
Nutrition Facts : Calories 137.9, Fat 14.7, SaturatedFat 9.1, Cholesterol 54.3, Sodium 15.1, Carbohydrate 1.1, Sugar 0.1, Protein 0.8
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