Sprite Pie Recipes

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SPRITE PIE



sprite pie image

like I was NOT going to make Sprite Pie! There were so many reasons why I was compelled to make this recipe. To start, my aforementioned obsession with recipe Reels and TikTok videos. So you better believe that something called "Sprite Pie" was going to stop me in my tracks. And then there is my...

Provided by Sheri Silver

Categories     Dessert

Yield 1 9-inch pie

Number Of Ingredients 7

9" deep dish frozen pie crust (do not defrost) - I used a regular pie crust, which was fine
the deep dish would probably lead to fewer spills
12-ounce can of Sprite
1/4 cup flour
1 cup sugar
2 teaspoons vanilla
5 tablespoons butter, grated (keep in the fridge or freezer after grating so that it's easier to handle)

Steps:

  • Pre-heat the oven to 400 degrees
  • line a baking sheet with foil or parchment and place the pie crust on it.
  • Pour the Sprite into the crust.
  • Stir the flour and sugar together and sprinkle slowly over the Sprite. Add the vanilla.
  • Sprinkle the grated butter evenly over.
  • Cover the pie with a piece of foil and tuck the edges under. Cut an "X" into the center and peel back the foil so that the crust edges are covered. Bake for 30 minutes.
  • Reduce the oven temperature to 375 degrees and bake for another 30 minutes. Cool the pie on the baking sheet on a wire rack, then place in the fridge to finish setting up Cut into wedges and serve.

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