Sprite Pound Cake Linda White Recipe 55
SPRITE POUND CAKE (LINDA WHITE) RECIPE - (5/5)
Provided by LADONMANK
Number Of Ingredients 6
Steps:
- Cream sugar and margarine until smooth. Add one egg at a time, beating after each addition. Add flour and stir to combine. Combine soda and lemon flavoring, add to flour mixture and mix until smooth. Turn into a greased and floured tube pan. Bake at 325 degrees for 60 minutes. Cool at room temperature and serve.Makes 1 cake
SPRITE CAKE
Make and share this Sprite Cake recipe from Food.com.
Provided by jammy
Categories Dessert
Time 1h50m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- preheat oven to 325 degrees.
- cream butter and sugar with blender, add extracts.
- Add eggs, one at a time; mix well.
- alternate adding flour and sprite; mix well.
- Pour into a floured and greased pan.
- bake 1 hour and 30 minutes.
- Cake should be golden brown when done.
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