Steak M M England Recipes

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BEST STEAK MARINADE IN EXISTENCE



Best Steak Marinade in Existence image

This is a family recipe that has been developed only over the last 5 years. In this short time it's made me famous in our close circle, but until now I've never shared it with anyone.

Provided by Kookie

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 15m

Yield 8

Number Of Ingredients 10

⅓ cup soy sauce
½ cup olive oil
⅓ cup fresh lemon juice
¼ cup Worcestershire sauce
1 ½ tablespoons garlic powder
3 tablespoons dried basil
1 ½ tablespoons dried parsley flakes
1 teaspoon ground white pepper
¼ teaspoon hot pepper sauce
1 teaspoon dried minced garlic

Steps:

  • Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
  • Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.

Nutrition Facts : Calories 145.2 calories, Carbohydrate 5.6 g, Fat 13.6 g, Fiber 0.9 g, Protein 1.4 g, SaturatedFat 1.9 g, Sodium 688 mg, Sugar 1.7 g

NORTHWEST STEAKHOUSE STEAK MARINADE



Northwest Steakhouse Steak Marinade image

I had a steak with this marinade, and it was the best steak I ever had.

Provided by Tammy Prescott Heginger

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 5m

Yield 4

Number Of Ingredients 5

1 pinch seasoned salt
1 pinch garlic powder
1 teaspoon Greek seasoning
1 cube chicken bouillon, crushed
½ cup butter, melted

Steps:

  • Stir the seasoning salt, garlic powder, Greek seasoning, and bouillon cube into the melted butter. Mix until the bouillon cube dissolves. Pour the marinade into a wide and shallow dish and place a steak of your choice into the marinade, turning to coat both sides. Cook or grill as desired.

Nutrition Facts : Calories 208.6 calories, Carbohydrate 0.8 g, Cholesterol 61.2 mg, Fat 23.1 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 14.6 g, Sodium 627.4 mg, Sugar 0.1 g

WORLD'S BEST STEAK MARINADE



World's Best Steak Marinade image

Steak Marinade

Provided by hempokempo

Time 5h

Yield Makes 4 steaks

Number Of Ingredients 0

Steps:

  • In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Marinate for 2 hours or overnight.
  • Turn the skillet to high heat. Add the steaks. Cook on each side for 3 minutes or until outside is browned. Reduce heat to medium-high. Cook the steaks to the desired doneness. Mine took about 10 minutes flipping 3 times to get a medium well.
  • Top with butter and garnish with fresh parsley if desired

STEAK M. M. (ENGLAND)



Steak M. M. (England) image

This was one of my mother's favorite Steak Recipes. It is a "savor each bite" recipe. Soooooooo good.

Provided by CheSara

Categories     Steak

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

1/4 pint fresh cream
4 (6 ounce) steak fillets, 3/4 inch thick
2 cloves garlic, crushed
salt, to taste
pepper, to taste
2 ounces butter
4 ounces button mushrooms (very thinly sliced)
1/4 cup onion, very finely chopped
1 tablespoon lemon juice
2 tablespoons Worcestershire sauce
2 tablespoons brandy
1 tablespoon parsley

Steps:

  • Rub the steaks with garlic and season well with salt and pepper.
  • Heat butter in a large skillet and fry steaks over high heat for about 2 minutes on each side.
  • Remove steaks to a warm serving dish and keep hot.
  • Heat the remaining butter and quickly saute the sliced mushrooms and chopped onions in skillet on med-high heat until tender.
  • Add the lemon juice, worcestershire sauce and brandy to pan, bring to a boil.
  • Stir in the cream and parsley and bring ALMOST to a boil.
  • Pour this sauce quickly over steaks and serve.
  • Garnish with parsley.

Nutrition Facts : Calories 825.4, Fat 69.4, SaturatedFat 32.2, Cholesterol 200.1, Sodium 282.6, Carbohydrate 5.4, Fiber 0.5, Sugar 1.9, Protein 39

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