Steakhouse Chex Mix Recipes
STEAK HOUSE SNACK MIX
My family prefers steak and potato type meals. One day we thought it would be great to use steak sauce in a Chex Mix snack. So, I came up with this recipe to satisfy their craving for a steak-like treat. -Jennifer Mitchell, Altoona, Pennsylvania
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 2-1/2 quarts.
Number Of Ingredients 12
Steps:
- In a large microwave-safe bowl, combine the cereals, crackers and pretzels. In a small microwave-safe bowl, melt butter. Stir in the steak sauce, Worcestershire sauce and cayenne; pour over cereal mixture and toss to coat., Microwave, uncovered, on high, for 4 minutes, stirring every 2 minutes. Add the fried onions, peanuts, onion powder and garlic powder; toss to coat. Spread onto waxed paper to cool. Store in an airtight container.
Nutrition Facts : Calories 276 calories, Fat 16g fat (6g saturated fat), Cholesterol 15mg cholesterol, Sodium 503mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 3g fiber), Protein 6g protein.
STEAKHOUSE CHEX MIX
MMmmmmmmmm!
Provided by Kimmi Knippel (Sweet_Memories) @KimmiK
Categories Crackers
Number Of Ingredients 12
Steps:
- In large microwavable bowl, mix cereals, crackers & pretzels.
- In 2 C microwavable measuring cup, microwave butter on high about 40 seconds or until melted. Stir in steak sauce, Worcestershire sauce & pepper. Pour over cereal mixture; stir until evenly coated.
- Microwave uncovered on High 4 minutes, stirring after 2 minutes. Stir in onions & peanuts. Sprinkle with onion & garlic powders; toss until evenly coated. Spread on waxed paper or foil to cool. Store in airtight container.
PARTY HARDY CHEX® MIX
Steak seasoning and French-fried onions put the party in this crunchy nibble.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 20
Number Of Ingredients 8
Steps:
- In small bowl, mix steak seasoning and brown sugar; set aside.
- In large microwavable bowl, microwave butter on High about 40 seconds or until melted. Stir in cereals, nuts and fried onions until evenly coated. Stir in sugar mixture until even coated.
- Microwave uncovered on High for 5 to 6 minutes, stirring every 2 minutes, until brown. Spread on cookie sheet to cool. Store in airtight container.
Nutrition Facts : Calories 200, Carbohydrate 17 g, Cholesterol 5 mg, Fat 2 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 3 g, TransFat 0 g
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