Stove Top Smoker Winter Hamburgers Recipes

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STOVE TOP SMOKER WINTER HAMBURGERS



Stove Top Smoker Winter Hamburgers image

You know that craving you sometimes have for a backyard grilled hamburger, but it is January and you live in Minneapolis? Well, get out your smoker! From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker.

Provided by TxGriffLover

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

6 1/4 lbs hamburger patties
salt and pepper
1 tablespoon hickory chips
6 slices onions
6 slices cheddar cheese

Steps:

  • Form the hamburger patties and season to taste. Smoke-cook on medium heat for 20 minutes using hickory wood chips. Add a slice of onion and cheese for the last 2 minutes.

Nutrition Facts : Calories 1304, Fat 102.6, SaturatedFat 41.7, Cholesterol 360.7, Sodium 487, Carbohydrate 1.8, Fiber 0.2, Sugar 0.7, Protein 87.2

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