Strawberry Banana Pound Cake Recipes
STRAWBERRY BANANA CAKE
This easy cake is one you will make over and over. Made with a cake mix and topped with a delicious strawberry frosting, your family and friends will think you spent hours in the kitchen!
Provided by The Southern Lady Cooks
Categories Cake
Time 1h
Number Of Ingredients 12
Steps:
- Blend cake mix, milk, pudding, oil and eggs in a large bowl until moistened. Beat with a mixer for approximately 2 minutes. Fold in bananas and strawberries. Pour into a sprayed bundt pan or cake pan of your choice. Cook in preheated 350 degree oven 45 to 50 minutes or until toothpick inserted into cake come out clean. Let cool for 10 to 12 minutes. Turn onto a plate. Add frosting.
- I made the following frosting to pour over this cake. If you use this frosting, cake will need to be refrigerated. If you want to frost the entire cake, you will need to double this recipe.
STRAWBERRY BANANA POUND CAKE
we went to a supper at church one night and this lady bought this cake and she gave me the recipe it's a good cake
Provided by Patsy Fowler
Categories Cakes
Time 1h25m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350.
- 2. In a large mixing bowl combine the cake mix, jello, eggs, oil, sprite, vanilla and lemon extracts.
- 3. Toss one cup of the nuts with 3 tablespoons flour. Fold the nuts, strawberries and bananas into the cake mixture until well combined.
- 4. Pour mixture into a 12 cup bundt pan that has been sprayed liberally with nonstick baking spray or greased and floured.
- 5. Shake the pan around on a level surface to be sure the batter is evenly distributed.
- 6. Place in the oven and bake for 55-60 minutes or until a toothpick inserted in the center comes out clean.
- 7. Do not overbake. Remove from oven and allow to sit for about 20 minutes before turning it onto a cake plate.
- 8. While it cools prepare the cream cheese glaze. Beat the cream cheese and butter with an electric mixer until fluffy.
- 9. Add the vanilla and the powdered sugar. Add the milk or cream and beat until smooth.
- 10. When it has cooled completely pour the cream cheese glaze over all and sprinkle with the other 1/2 cup of chopped pecans
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