Strawberry Milkshakes Recipes

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FRESH STRAWBERRY MILKSHAKES



Fresh Strawberry Milkshakes image

Provided by Food Network

Categories     dessert

Time 30m

Yield 2 servings

Number Of Ingredients 5

1/2 pound fresh strawberries, hulled and sliced, plus whole strawberries, for garnish
2 heaping tablespoons sugar
1 teaspoon vanilla extract
1 pint vanilla ice cream
1/2 cup milk

Steps:

  • In a mixing bowl combine the sliced strawberries, sugar and vanilla extract and stir to combine well. Set aside and allow to macerate for at least 20 minutes and up to 1 hour.
  • In a large mixer, place the strawberries, ice cream, and milk. Blend until smooth. Pour into ice cream parlor glasses and garnish the rim of each glass with whole strawberries. Serve immediately.

THICK STRAWBERRY SHAKES



Thick Strawberry Shakes image

Cool off with a thick and rich treat that will remind you of a malt shoppe! Nothing can beat this strawberry shake recipe. -Kathryn Conrad, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 2 servings.

Number Of Ingredients 4

1/3 cup 2% milk
1-1/2 cups vanilla ice cream
1/2 cup frozen unsweetened strawberries
1 tablespoon strawberry preserves

Steps:

  • In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 257 calories, Fat 12g fat (7g saturated fat), Cholesterol 47mg cholesterol, Sodium 100mg sodium, Carbohydrate 35g carbohydrate (28g sugars, Fiber 1g fiber), Protein 5g protein.

STRAWBERRY MILKSHAKE



Strawberry Milkshake image

A creamy and sweet strawberry milkshake made with real strawberries.

Provided by Elds Martial

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 2

Number Of Ingredients 8

13 fresh strawberries
4 scoops strawberry ice cream
1 cup milk
2 tablespoons honey
1 teaspoon vanilla extract
½ cup ice
2 tablespoons whipped cream, or to taste
2 teaspoons chocolate sauce, or to taste

Steps:

  • Blend strawberries, ice cream, milk, honey, and vanilla extract together in an electric blender. Blend in ice.
  • Pour into glasses, squirt on whipped cream, and drizzle chocolate sauce on top.

Nutrition Facts : Calories 305.2 calories, Carbohydrate 52.8 g, Cholesterol 28.9 mg, Fat 8.4 g, Fiber 3.1 g, Protein 7 g, SaturatedFat 5 g, Sodium 97.1 mg, Sugar 42.9 g

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