Ham N Cheese Mashed Potatoes Recipes

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MASHED POTATOES WITH HAM



Mashed Potatoes with Ham image

"Mashed Potatoes with Ham evolved from scalloped potatoes, which are tasty but time-consuming to bake. "I warmed up leftover mashed potatoes, then decided to throw in some ham to save a dish," Kathy explains. "The next time I made it, I added a cheese and crumb topping to give this casserole an appealing golden look."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 8

1/2 cup finely chopped onion
2 tablespoons butter, divided
3-1/2 to 4 cups hot mashed potatoes (prepared with milk with butter)
1-1/2 cups cubed fully cooked ham
1/4 teaspoon onion salt
1/8 teaspoon pepper
1/2 cup shredded cheddar cheese
1/3 cup crushed cornflakes

Steps:

  • In a large microwave-safe bowl, combine onion and 1 tablespoon of butter. Microwave, uncovered, on high for 2 minutes or until tender, stirring once. Add potatoes, ham, onion salt and pepper; mix well. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with cheese and cornflakes; dot with remaining butter. Bake, uncovered, at 375° for 15 minutes or until heated through.

Nutrition Facts : Calories 349 calories, Fat 14g fat (8g saturated fat), Cholesterol 58mg cholesterol, Sodium 1020mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 6g fiber), Protein 16g protein.

HAM N CHEESE MASHED POTATOES



Ham N Cheese Mashed Potatoes image

The way I dress up leftover ham and mashed potatoes is a surefire success in my house! Cheddar cheese and cream add richness to this casserole while garlic seasons it nicely. It's something my family looks forward to having on a regular basis.

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4-6 servings.

Number Of Ingredients 5

2 cups mashed potatoes
3/4 teaspoon garlic salt
1 cup diced fully cooked ham
1 cup shredded cheddar cheese
1/2 cup heavy whipping cream, whipped

Steps:

  • In a large bowl, combine potatoes and garlic salt. Spread into a greased 1-1/2-qt. baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. , Bake, uncovered, at 450° for 15 minutes or until golden brown.

Nutrition Facts : Calories 240 calories, Fat 16g fat (10g saturated fat), Cholesterol 61mg cholesterol, Sodium 827mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.

CHEESY LEFTOVER HAM AND MASHED POTATO CASSEROLE



Cheesy Leftover Ham and Mashed Potato Casserole image

This is something I did one night when I had a bunch of leftovers that turned into one of my favorite comfort foods. You could switch out just about anything for anything of a similar type, chicken for the ham, different soups, etc. Make it as is or use your imagination.

Provided by bd.weld

Categories     Main Dish Recipes     Pork     Ham

Time 1h10m

Yield 6

Number Of Ingredients 10

3 cups leftover mashed potatoes
1 cup shredded Cheddar cheese, divided
1 (2.8 ounce) package French fried onions, divided
1 ½ cups diced leftover cooked ham
1 (10 ounce) package frozen peas and carrots, thawed and drained
1 (10.75 ounce) can condensed cream of mushroom soup
¾ teaspoon dry mustard
½ teaspoon granulated garlic
¼ teaspoon fresh ground black pepper
aluminum foil

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Mix 1/2 of the Cheddar cheese and 1/2 of the onions into the mashed potatoes. Spread potato mixture over the bottom and up the sides of a 2-quart casserole dish to form a shell.
  • Combine ham, frozen peas and carrots, mushroom soup, mustard, garlic, and pepper in a bowl; mix well. Spoon mixture into the mashed potato shell. Cover loosely with aluminum foil.
  • Bake in preheated oven for 45 minutes. Remove from oven and sprinkle remaining Cheddar cheese and onions over the top. Bake uncovered until cheese is melted, about 5 minutes. Remove and let rest for 5 to 10 minutes before serving.

Nutrition Facts : Calories 401.4 calories, Carbohydrate 33.3 g, Cholesterol 40.8 mg, Fat 23 g, Fiber 3.3 g, Protein 15.5 g, SaturatedFat 9.1 g, Sodium 1344.8 mg, Sugar 2.4 g

CHEESY MASHED POTATOES WITH CUBED HAM



Cheesy Mashed Potatoes with Cubed Ham image

One of the easiest dinners made in our house can be used as a one-course meal or a side. It's got my three favorite things in it.

Provided by blackbunnyrocker108

Categories     Side Dish     Potato Side Dish Recipes     Mashed Potato Recipes

Time 30m

Yield 6

Number Of Ingredients 6

5 baking potatoes, peeled and cut into 1/2-inch cubes
1 cup butter
1 ½ tablespoons garlic powder
1 tablespoon dried parsley
1 ½ cups shredded Cheddar cheese
1 pound cubed cooked ham

Steps:

  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Transfer potatoes to a bowl; add butter, garlic powder, and parsley. Mash with a potato masher. Stir in Cheddar cheese and ham.

Nutrition Facts : Calories 715.5 calories, Carbohydrate 33.1 g, Cholesterol 153.4 mg, Fat 54.2 g, Fiber 4.2 g, Protein 25.3 g, SaturatedFat 30.5 g, Sodium 1377.1 mg, Sugar 2.1 g

HAM 'N' CHEESE MASHED POTATOES



Ham 'n' Cheese Mashed Potatoes image

Make and share this Ham 'n' Cheese Mashed Potatoes recipe from Food.com.

Provided by Mary in LA.

Categories     Ham

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

3/4 teaspoon garlic salt
2 cups mashed potatoes
1 cup cooked ham (diced)
1/2 cup whipping cream (whipped)
1 cup shredded cheddar cheese (4 ounces)

Steps:

  • In a bowl, add the potatoes and garlic salt.
  • Spread into a greased 1-1/2 quart baking dish.
  • Sprinkle with ham and add cheese into whipped cream, spoon over ham.
  • Bake at 450 uncovered, for 15 minutes or until it is golden brown.

Nutrition Facts : Calories 395.8, Fat 26.9, SaturatedFat 15.3, Cholesterol 104.2, Sodium 524.1, Carbohydrate 19.6, Fiber 1.6, Sugar 1.8, Protein 18.7

HAM & CHEESE & ONION MASHED POTATOES



Ham & Cheese & Onion Mashed Potatoes image

Make and share this Ham & Cheese & Onion Mashed Potatoes recipe from Food.com.

Provided by sheila

Categories     Breads

Time 42m

Yield 6 serving(s)

Number Of Ingredients 6

2 cups mashed potatoes
1 small onion
3/4 teaspoon garlic salt
1 cup cooked ham
1 cup cheddar cheese
1/2 cup whipping cream, whipped

Steps:

  • Add your onion to the mash potatoes. In bowl add mash potatoes, garlic salt. Spread into greased 1 1/2 quart baking dish; add the diced ham.
  • Fold cheese into whipped cream, spoon over ham.
  • Bake uncovered at 400°F for 15 minutes or golden brown.

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