Strawberry Shortcake Cocktail Recipes
FRESH + SWEET STRAWBERRY SHORTCAKE COCKTAIL
A dessert-like drink that's still refreshing. This drink combines the flavor of whipped cream and fresh berries for a sweetness you'll love.
Provided by Katie Shaw
Categories Drinks
Time 10m
Number Of Ingredients 5
Steps:
- Combine the strawberries and sugar right in the glass. Allow to sit at room temperature for a few minutes until the strawberries are juicy.
- Add ice to the glass, followed by the flavored vodka, lemonade, and club soda. Garnish with mint leaves and whole strawberries if desired.
Nutrition Facts : Calories 194 kcal, Carbohydrate 16 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 16 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving
STRAWBERRY SHORTCAKE DRINK
This is a favorite girl's-night drink for me. We love to mix these up any time of the year but even better on a hot summer day.
Provided by sanzoe
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Place thawed frozen strawberries, amaretto liqueur, vanilla ice cream, vanilla extract, crushed ice, and vanilla vodka into a blender.
- Cover and blend until smooth.
- Pour into a glass and garnish with whipped cream and a fresh strawberry.
Nutrition Facts : Calories 476.3 calories, Carbohydrate 55.4 g, Cholesterol 68.4 mg, Fat 17.5 g, Fiber 2.4 g, Protein 5.2 g, SaturatedFat 10.7 g, Sodium 112.5 mg, Sugar 47.5 g
STRAWBERRY SHORTCAKE COCKTAIL
This is a drink from Ricardo that I have not try yet. But I'll try it this summer with fresh strawberries. I had to share with you. I can't wait to see your photos. Cause the one in the issue of Ricardo looks very tempting. The drink is for 4 persons. But with the converter, you can scale it down to 1-2-3 persons or the number you want.
Provided by Boomette
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- You need : 4 daiquiri glasses, put in the freezer (or martini glasses).
- In a bowl, whisk heavy cream, lemon zest and honey until firm peaks. Set aside in the fridge.
- In a blender, puree fresh and frozen strawberries, apple juice, rum, sugar and lemon juice.
- Put the graham crumbs in a plate.
- Remove the glasses from the freezer. With the wedge of lemon, moisten the edges of each glass, them dip in the graham crumbs.
- Distribute the cocktail in each glasses. Garnish with whipped cream. Garnish with slices of strawberries.
SUPER EASY STRAWBERRY SHORTCAKE BISCUITS
These strawberry shortcake biscuits have been in my husband's family for over 40 years. It is the best sweet biscuit to have under your strawberry and cream dessert. Delicious right out of the oven slathered with butter. They are also very good on their own with peanut butter.
Provided by manella
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin.
- Mix flour, sugar, baking powder, and salt together in a bowl. Cut in shortening and mix to combine.
- Beat eggs in a separate bowl and mix in milk to combine. Add to the dry ingredients and mix until moistened. Pour batter evenly into each of the prepared muffin cups and transfer to the oven as quickly as possible.
- Bake in the preheated oven until golden brown, about 20 minutes.
Nutrition Facts : Calories 231.5 calories, Carbohydrate 30.7 g, Cholesterol 33.4 mg, Fat 10.2 g, Fiber 0.7 g, Protein 4.7 g, SaturatedFat 2.8 g, Sodium 584.2 mg, Sugar 9.9 g
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