Strawberry Spritzer Recipes
STRAWBERRY SPRITZERS
Welcome guests with an easy blender-made refreshing and fruity spritzer.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- In blender, place strawberry halves and liqueur. Cover; blend on high speed about 30 seconds or until smooth.
- Pour about 3 tablespoons strawberry mixture over ice in each of 8 glasses. Stir about 1/3 cup wine and 1/2 cup mineral water into each glass.
- Garnish side of glass with whole strawberry and mint leaves.
Nutrition Facts : Calories 110, Carbohydrate 8 g, Cholesterol 0 mg, Fat 2, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 5 g, TransFat 0 g
STRAWBERRY SPRITZER
Three simple ingredients are all you need to create this fresh and fruity summer beverage. It's bound to become a warm-weather favorite.-Krista E Collins, Concord, North Carolina
Provided by Taste of Home
Time 10m
Yield 2-1/2 quarts.
Number Of Ingredients 3
Steps:
- Place the strawberries in a blender; cover and process until pureed. Pour into a large pitcher; stir in the soda and lemonade concentrate. Serve immediately.
Nutrition Facts : Calories 215 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 31mg sodium, Carbohydrate 56g carbohydrate (53g sugars, Fiber 1g fiber), Protein 0 protein.
STRAWBERRY SPRITZER PUNCH
As refreshing as a spring breeze, this sparkling cooler is ultra-easy thanks to frozen strawberries and simple juices.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 4h10m
Yield 24
Number Of Ingredients 4
Steps:
- In blender, place 1/2 cup of the grape juice, 1 can lemonade and 1 bag strawberries. Cover; blend on high speed until smooth. Pour into 4-quart nonmetal container; repeat. Stir in remaining grape juice.
- Cover; freeze at least 4 hours, stirring occasionally. Remove container from freezer 30 minutes before serving. Just before serving, stir in carbonated beverage. Garnish as desired.
Nutrition Facts : Calories 80, Carbohydrate 20 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 17 g, TransFat 0 g
STRAWBERRY SPRITZER
A cool refreshing drink for a summer evening. Recipe comes from Betty Crocker's New Low-Fat Low-Cholesterol Cookbook.
Provided by PaulaG
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- In blender container, place the strawberries and liqueur.
- Cover and blend on high speed about 30 seconds or until smooth.
- Fill 8 tall glasses with ice.
- Pour about 3 tablespoons strawberry mixture in each glass over the ice.
- Stir in 1/3 cup wine and 1/2 cup mineral water into each glass.
- Garnish side of glass with whole strawberry and serve.
STRAWBERRY RIESLING WINE SPRITZER
Nothing says spring like strawberries and wine spritzers. The tarragon and black pepper in this refreshing cocktail complement the strawberry flavor and really make it taste special! The syrup is also delicious in lemonade, iced tea, club soda, and gin and tonics. -Zoe Ann McKinnon, St. Louis, Missouri
Provided by Taste of Home
Time 40m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, bring the first 6 ingredients to a boil. Reduce heat; simmer 20 minutes. Remove from heat. Cool completely. Strain through a fine-mesh strainer into a small bowl (do not press berries). Refrigerate syrup until chilled. To serve, for each serving fill a tall glass with ice. Add 1/2 cup wine, 1/2 cup club soda and 1/4 cup strawberry syrup. If desired, garnish with additional tarragon.
Nutrition Facts : Calories 228 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 31mg sodium, Carbohydrate 37g carbohydrate (35g sugars, Fiber 0 fiber), Protein 0 protein.
STRAWBERRY SPRITZER
Make and share this Strawberry Spritzer recipe from Food.com.
Provided by Alia55
Categories < 15 Mins
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a wine glass.
Nutrition Facts : Calories 51.1, Sodium 15, Carbohydrate 2.4, Fiber 0.2, Sugar 1.1, Protein 0.1
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