Strawberry Yogurt Parfait Recipes

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STRAWBERRY AND YOGURT PARFAITS



Strawberry and Yogurt Parfaits image

Whip up Strawberry and Yogurt Parfaits for a fun dessert. Our Strawberry and Yogurt Parfaits are all strawberries, vanilla yogurt, granola and mixed nuts!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 6 servings

Number Of Ingredients 5

1-1/2 cups granola
3 cups vanilla nonfat yogurt, divided
1-1/2 cups sliced strawberries
6 Tbsp. strawberry jam
2 Tbsp. PLANTERS Pistachio Lovers Mix

Steps:

  • Spoon 1/4 cup granola into each of 6 parfait glasses; cover with layers of 1/4 cup each yogurt and strawberries.
  • Top each with 2 tsp. jam, 1/4 cup of the remaining yogurt, and 1 tsp. each jam and nuts.

Nutrition Facts : Calories 270, Fat 2.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 3.675 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 7 g

STRAWBERRY YOGURT PARFAITS



Strawberry Yogurt Parfaits image

These make ahead strawberry parfaits are simple to make, and can be made ahead of time so your breakfast (or snack) is ready to go when you are! They are perfectly balanced with the right amount of healthy carbs, fat, and protein, and are made with a few basic ingredients! You can even make them your own using different berries, or nuts! Enjoy!

Provided by Anonymous

Categories     Dessert

Time 35m

Yield 1 serving(s)

Number Of Ingredients 10

1 1/2 cups old fashioned oats
1/4 cup honey
1/4 cup sugar
2 egg whites
1/4 teaspoon salt
1/4 teaspoon cinnamon
2 cups diced strawberries
2 cups plain low fat Greek yogurt
1 tablespoon sugar
1/2 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees. Line a baking sheet with foil or parchment paper. (If using foil, spray with non-stick cooking spray). Mix all of the ingredients together in a medium sized bowl, and stir until everything is well combined. Bake for 15 minutes, then remove from oven and stir to break granola apart. Return to the oven for another 15-20 minutes, or until granola is crisp (watch it carefully in the last 10 minutes of baking.) Let cool completely, and add to your parfaits.
  • In a small bowl, add the yogurt, sweetener, and vanilla if desired. Layer 1/4 cup yogurt, 1/4 cup diced strawberries, and 1/4 cup granola into each of the four glasses/jars. Repeat. Enjoy immediately, or top with a lid or saran wrap, and store in the fridge for up to three days.

Nutrition Facts : Calories 1094.5, Fat 8.9, SaturatedFat 1.4, Sodium 705.4, Carbohydrate 238.1, Fiber 18.6, Sugar 148.1, Protein 25.4

STRAWBERRY-YOGURT PARFAITS



Strawberry-Yogurt Parfaits image

Provided by Florence Fabricant

Categories     easy, quick, weekday, dessert

Time 10m

Yield 4 servings

Number Of Ingredients 4

1 pint ripe strawberries, hulled and halved
3 tablespoons light brown sugar
8 ounces plain whole milk or fat-free yogurt
Mint leaves for garnish

Steps:

  • Place half the berry slices in each of four large stemmed goblets. Sprinkle each portion with a teaspoon of the sugar.
  • Stir the yogurt to smooth it, then spoon all but one-fourth cup of it over the berries. Top with the remaining berries and a dollop of the remaining yogurt. Sprinkle with the remaining sugar and garnish each serving with a mint leaf.

Nutrition Facts : @context http, Calories 89, UnsaturatedFat 1 gram, Carbohydrate 16 grams, Fat 2 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 27 milligrams, Sugar 14 grams

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