STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE
This reader recipe is not only a moist, crowd-pleasing pound cake - it's also got a beautifully swirled presentation. Pound cakes are a classic Southern dessert that find their way onto tables of all occasions. A thick slice is the perfect way to welcome new neighbors, cheer up a friend, or feed a crowd at the church potluck, and you won't need to worry about frosting cake layers or transporting a delicate dessert. In this recipe, the cream cheese is added after beating the butter and sugar, and the cake bakes at a slightly higher temperature than usual. Fresh strawberries and whipping cream are a bright, colorful garnish for this pound cake. For the strawberry swirl, we used pre-made strawberry glaze for convenience. Dollop the glaze in layers throughout the pound cake batter to achieve this marbled look, and watch guests swoon as you cut into the cake.
Provided by Southern Living Editors
Categories Desserts
Time 2h35m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Beat butter at medium speed with a heavy-duty electric stand mixer until creamy. Gradually add sugar, beating at medium speed until light and fluffy. Add cream cheese, beating until creamy. Add eggs, 1 at a time, beating just until blended after each addition.
- Gradually add flour to butter mixture. Beat at low speed just until blended after each addition, stopping to scrape bowl as needed. Stir in almond and vanilla extracts. Pour one-third of batter into a greased and floured 10-inch (14-cup) tube pan (about 2 2/3 cups batter). Dollop 8 rounded teaspoonfuls strawberry glaze over batter, and swirl with a wooden skewer. Repeat procedure once, and top with remaining third of batter.
- Bake at 350° for 1 hour to 1 hour and 10 minutes or until a long wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 to 15 minutes; remove from pan to wire rack, and cool completely (about 1 hour).
- NOTE: We tested with Marzetti Glaze for Strawberries.
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE
This recipe caught my eye in the latest issue of Southern Living and I immediately had to try it. Wonderfully delicious! My notes: although the instructions stated to bake the cake for 1 hour 10 minutes, my cake had barely begun to rise by this time. I had a total bake time of 1 hour 35 minutes before the cake tested done.
Provided by Dreamgoddess
Categories Dessert
Time 1h35m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- On medium speed, cream the butter and gradually add in the sugar; beat until fluffy.
- Add the cream cheese and mix well.
- Add eggs, one at a time, and beat just until combined.
- Gradually add the flour and beat on low speed until combined.
- Scraped the bowl frequently.
- Add the extracts.
- Pour 1/3 of the batter in a greased tube pan.
- Spoon 8 rounded teaspoonfuls of glaze on the batter and swirl it around.
- Repeat with 1/3 batter and glaze.
- Add the remaining batter on top.
- Bake at 350 degrees for 1 hour to 1 hour 10 minutes or until the cake tests done.
- Cool on a wire rack for 15 minutes; remove from the pan and let the cake completely cool.
STRAWBERRY CREAM CHEESE POUND CAKE
The perfect textured pound cake, which as a bonus uses less sugar than the traditional recipes, due to the addition of fresh strawberries.
Provided by Ashley Steele
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h15m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®).
- Cream nonfat cream cheese, 1 cup plus 2 teaspoons butter, and sugar together in a bowl until light and fluffy, about 3 minutes. Add salt and vanilla extract and beat the mixture well. Add eggs, one at a time, beating thoroughly after each addition. Gradually add flour, one cup at a time, beating until just incorporated into the batter. Add strawberries after the last cup of flour and beat for a few seconds. Finish mixing with spatula if you need to.
- Pour batter into the prepared Bundt® pan. Lightly sprinkle the top of the batter with the vanilla sugar.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Let cool in the pan. Invert carefully onto a serving plate or cooling rack. Let cool completely.
Nutrition Facts : Calories 453.8 calories, Carbohydrate 61.9 g, Cholesterol 137 mg, Fat 19.2 g, Fiber 1.6 g, Protein 9.5 g, SaturatedFat 11.1 g, Sodium 445.4 mg, Sugar 35.6 g
STRAWBERRY CREAM CHEESE POUND CAKE
Make and share this Strawberry Cream Cheese Pound Cake recipe from Food.com.
Provided by Marie
Categories Dessert
Time 1h35m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix together cream cheese, butter, and sugar in mixer bowl until light and fluffy.
- Add salt and the butter flavoring, and beat the mixture well.
- Add the eggs, one at a time, beating thoroughly after each addition.
- Stir in the flour.
- Gradually add the sliced strawberries, gently folding them in after each addition.
- Spoon the batter into a greased and floured bundt cake pan and bake in a preheated 325° oven for 1 1/4 hours, until the cake begins to shrink from the sides of the pan or until cake tests done.
- Remove cake from oven and place on cooling racks for 15 minutes to cool.
- Gently remove cake from pan and allow to cool thoroughly on wire rack.
- Dust with powdered sugar to serve.
STRAWBERRY CREAM CHEESE SWIRL CAKE
This is a buttery cake topped with cream cheese-strawberry swirl, the cake can be baked in a 10-inch springform pan also, and is prepared totally on a food processor, the sour cream may be replaced with buttermilk.
Provided by Kittencalrecipezazz
Categories Dessert
Time 55m
Yield 9-12 serving(s)
Number Of Ingredients 15
Steps:
- Set oven to 350 degrees.
- Set oven rack to second-lowest position.
- Grease a 13 x 9-inch baking pan.
- To make the cheesecake topping: in a food processor, blend all ingredients for 1 minute until smooth; remove to a bowl.
- In the processor without cleaning the bowl, add in 1/2 cup butter and 1-1/3 cups sugar; blend until smooth (about 1 minute).
- Add in vanilla, lemon extract, eggs, sour cream and blend well (about 30 seconds).
- Add in flour, salt, baking powder, baking soda; blend to make a smooth batter (about 30 seconds).
- Spoon batter into prepared baking pan.
- Spoon on cream cheese mixture topping (don't worry if there are open spaces).
- Drop jam dollups by teaspoonfuls over cake and cream cheese areas.
- Swirl the jam and the cream cheese topping to make a gentle marble effect.
- Bake for 35-40 minutes, or until cake is set and the topping seems dry.
- Cool completely and dust with powdered sugar.
Nutrition Facts : Calories 574.3, Fat 23.7, SaturatedFat 14.3, Cholesterol 131, Sodium 387.1, Carbohydrate 82.4, Fiber 1.3, Sugar 47.1, Protein 8.5
More about "strawberryswirlcreamcheesepoundcake recipes"
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE | …
From myrecipes.com
5/5 (59)Total Time 2 hrs 35 minsServings 12
- Preheat oven to 350°. Beat butter at medium speed with a heavy-duty electric stand mixer until creamy. Gradually add sugar, beating at medium speed until light and fluffy. Add cream cheese, beating until creamy. Add eggs, 1 at a time, beating just until blended after each addition.
- Gradually add flour to butter mixture. Beat at low speed just until blended after each addition, stopping to scrape bowl as needed. Stir in almond and vanilla extracts. Pour one-third of batter into a greased and floured 10-inch (14-cup) tube pan (about 2 2/3 cups batter). Dollop 8 rounded teaspoonfuls strawberry glaze over batter, and swirl with wooden skewer. Repeat procedure once, and top with remaining third of batter.
- Bake at 350° for 1 hour to 1 hour and 10 minutes or until a long wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 to 15 minutes; remove from pan to wire rack, and cool completely (about 1 hour).
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE - THE CAKE …
From thecakeblog.com
Reviews 12Estimated Reading Time 3 mins
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE - BIGOVEN.COM
From bigoven.com
4/5 (3)Category DessertsCuisine AmericanTotal Time 2 hrs 35 mins
STRAWBERRY SWIRL POUND CAKE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE
From crecipe.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE
From mommybase.com
STRAWBERRY CREAM CHEESE POUND CAKE ALLRECIPES - ALL ...
From therecipes.info
STRAWBERRY SWIRL POUND CAKE - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
CREAM CHEESE POUND CAKE RECIPE - BROWN EYED BAKER
From browneyedbaker.com
STRAWBERRY SWIRL POUND CAKE - PAULA DEEN
From pauladeen.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE BY ...
From cookeatshare.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE - FOOD.COM ...
From pinterest.nz
HOMEMADE STRAWBERRY CAKE | MY CAKE SCHOOL
From mycakeschool.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE ...
From keeprecipes.com
30 STRAWBERRY CAKE RECIPES | MYRECIPES
From myrecipes.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE ...
From mastercook.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE | RECIPE ...
From pinterest.ca
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE ...
From keeprecipes.com
STRAWBERRY AND CREAM CHEESE POUND CAKE ... - BAKE FROM SCRATCH
From bakefromscratch.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
STRAWBERRY SWIRL LEMON CREAM CHEESE POUND CAKE - RECIPES
From imperialsugar.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE | SOUTHERN LIVING
From youtube.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE - CRECIPE.COM
From crecipe.com
STRAWBERRY SWIRL POUND CAKE - PLAIN CHICKEN
From plainchicken.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE - SOUTHERN ...
From mastercook.com
THE BEST STRAWBERRY SWIRL POUND CAKE RECIPE – SIMPLY ...
From simplysouthernmom.com
RECIPE STRAWBERRY POUND CAKE WHIPPED CREAM: OPTIMAL ...
From recipeschoice.com
STRAWBERRY LAYER CAKE WITH STRAWBERRY CREAM CHEESE ...
From pinterest.com
STRAWBERRY SWIRL CREAM CHEESE POUND CAKE RECIPE [VIDEO ...
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love