CRISPY, CREAMY CHICKEN CORDON BLEU RECIPE BY TASTY
There's nothing we love more than a crispy, succulent, perfectly-fried piece of fried chicken. But we also love gourmet meals. You know, the ones that you sit down to in the candlelight? Those ones. Well, our easy chicken Cordon Bleu is the best of both worlds: sounds fancy but really? It's just some really, really good fried chicken. That, we can promise.
Provided by Matthew Johnson
Categories Dinner
Yield 6 servings
Number Of Ingredients 19
Steps:
- Sprinkle the chicken breasts with salt, pepper, garlic powder, and onion powder, tossing to coat evenly.
- On a cutting board, place a chicken breast between two sheets of plastic wrap and pound until about ½ inch (1 cm) thick with a meat mallet, rolling pin, or heavy pan.
- Remove the plastic wrap and place 2 slices of Swiss cheese, then 2 slices of ham, then another layer of Swiss cheese, and another layer of ham. Evenly roll the chicken and place onto a new sheet of plastic wrap.
- Wrap the chicken in the plastic wrap tightly and use the excess plastic on the sides to twist, firming up the roll of chicken cordon bleu as you work. Tie the excess plastic. Repeat with the remaining ingredients, then chill the rolls in the fridge to set for 30 minutes.
- Meanwhile, preheat a tall-sided pan with 2 inches (5 cm) of oil to 325°F (170°C).
- After the rolls are set, prepare 2 separate large, wide dishes with the flour, beaten egg, and bread crumbs. Dredge the chicken first in the flour, then the egg, and then bread crumbs.
- Place the breaded chicken cordon bleu in the oil and cook for about 5 minutes per side, or until the outside is an even golden brown. If a good color is achieved and the chicken's center is still not 165°F (75°C), place the chicken cordon bleu on a wire rack set over a baking sheet and finish the chicken in the oven at 325°F (170°C) until that temperature is reached.
- Meanwhile, prepare the sauce. In a 1 ½-quart saucepan over medium heat, melt the butter and cook the garlic until soft. Add the flour and whisk for 1 minute.
- Add the milk and whisk until fully combined with the roux and no lumps remain. Continue whisking until the mixture comes to a simmer and has thickened.
- Add the mustard, Parmesan cheese, salt, and pepper and whisk to combine. Remove the pan from the heat.
- Slice the chicken and serve drizzled with Dijon sauce.
- Enjoy!
Nutrition Facts : Calories 754 calories, Carbohydrate 54 grams, Fat 30 grams, Fiber 2 grams, Protein 64 grams, Sugar 7 grams
CHICKEN CORDON BLEU
For a weeknight standby, get Tyler Florence's Chicken Cordon Bleu recipe, a breaded cutlet wrapped around salty prosciutto and nutty Gruy�re, from Food Network.
Provided by Tyler Florence
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Lay the chicken breast between 2 pieces of plastic wrap. Using the flat side of a meat mallet, gently pound the chicken to 1/4-inch thickness. Remove the top sheet of plastic and lay 2 slices of prosciutto neatly over the top to cover the breast and sprinkle a quarter of the cheese over the prosciutto. Tuck in the sides of the breast and roll up tight like a jellyroll inside the plastic wrap. Squeeze the log gently to seal and twist both ends tight to form a nice log. Repeat with remaining chicken.
- Season the flour with salt and pepper. Mix the bread crumbs with thyme, garlic and kosher salt, pepper, and melted butter. The butter will help the crust brown. Beat together the eggs and season so the flour, the eggs and the crumbs are all seasoned.
- Remove the plastic wrap. Lightly dust the chicken with flour, dip in the egg mixture and gently coat in the bread crumbs. Lightly coat a baking pan with olive oil and carefully transfer the roulades onto it. Bake for 20 to 25 minutes until browned and cooked through.
- Cut into pinwheels and serve on top of Brussels Sprout Hash with Chicken Jus and Cranberry Chutney, if desired.
SUCCULENT CHICKEN CORDON BLEU
Make and share this Succulent Chicken Cordon Bleu recipe from Food.com.
Provided by J Bowen
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees. Coat baking sheet with olive oil cooking spray.
- Place chicken breasts between 2 pieces of plastic wrap and pound to 1/4 thickness; remove plastic wrap.
- Arrange 1 slice of ham and Swiss cheese on each breast. Starting from the shorter end of chicken, roll breast into a tight pinwheel. Tuck ends inches Secure with toothpicks.
- Place flour, honey mustard, and breadcrumbs in 3 separate shallow bowls. Add chicken to flour, turn to coat. Add chicken to mustard; turn to coat. Add chicken to breadcrumbs; turn to coat.
- Transfer chicken to baking sheet and coat with cooking spray.
- Bake until golden brown and cooked through; about 40 minutes.
- Remove toothpicks and serve.
Nutrition Facts : Calories 321.9, Fat 12.7, SaturatedFat 5.8, Cholesterol 98.4, Sodium 370, Carbohydrate 16.7, Fiber 0.6, Sugar 3.6, Protein 33.5
CHICKEN CORDON BLEU I
This entree is easy and delicious! It's one of my husband's favorites! Try to use the largest chicken breasts you can find so you'll be able to roll them easier.
Provided by Jill M.
Categories World Cuisine Recipes European French
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 7x11 inch baking dish with nonstick cooking spray.
- Pound chicken breasts to 1/4 inch thickness.
- Sprinkle each piece of chicken on both sides with salt and pepper. Place 1 cheese slice and 1 ham slice on top of each breast. Roll up each breast, and secure with a toothpick. Place in baking dish, and sprinkle chicken evenly with bread crumbs.
- Bake for 30 to 35 minutes, or until chicken is no longer pink. Remove from oven, and place 1/2 cheese slice on top of each breast. Return to oven for 3 to 5 minutes, or until cheese has melted. Remove toothpicks, and serve immediately.
Nutrition Facts : Calories 418.8 calories, Carbohydrate 12.6 g, Cholesterol 123.6 mg, Fat 19.4 g, Fiber 0.8 g, Protein 46.1 g, SaturatedFat 10 g, Sodium 931.6 mg, Sugar 1.4 g
EASY BAKED CHICKEN CORDON BLEU
Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
Provided by HOLLYSTACH
Categories World Cuisine Recipes European French
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Lay out the pounded chicken breasts on a clean surface. Place a slice of ham on each piece, then one stick of cheese. Roll the chicken up around the cheese and ham, and secure with toothpicks. Dip each roll in melted butter, then roll in bread crumbs. Place in a shallow baking dish.
- Bake for 40 minutes in the preheated oven, or until chicken is browned and juices run clear.
Nutrition Facts : Calories 422.7 calories, Carbohydrate 14.2 g, Cholesterol 128.1 mg, Fat 25.3 g, Fiber 1 g, Protein 34.5 g, SaturatedFat 14.3 g, Sodium 759.3 mg, Sugar 1.2 g
SKILLET CHICKEN CORDON BLEU
A dear friend from my high school days shared this recipe with me. You might think it sounds complicated to make, but it's quite easy once you've tried it. -Nancy Zimmerer, Medina, Ohio
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Flatten chicken to 1/4-in. thickness. Top each with a slice of ham and cheese; fold to fit. Roll up tightly and secure with toothpicks. In a shallow bowl, combine the flour and paprika. Coat chicken with flour mixture. , In a large skillet over medium heat, melt butter. Cook chicken for 5 minutes on each side or no longer pink. Add grape juice and bouillon. Reduce heat; cover and simmer for 30 minutes or until chicken is tender., Remove chicken and keep warm. In a small bowl, combine cream and cornstarch until smooth. Gradually stir into pan juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken.
Nutrition Facts :
More about "succulent chicken cordon bleu recipes"
BEST CHICKEN CORDON BLEU RECIPE - HOW TO MAKE CHICKEN …
From delish.com
9.2/10 (30)Availability Discontinued
- Place a chicken breast between two pieces of plastic wrap on a cutting board and flatten to a ¼" thickness with a meat mallet or rolling pin.
CHICKEN CORDON BLEU - SPEND WITH PENNIES
From spendwithpennies.com
CHICKEN CORDON BLEU | EASY CHICKEN BREAST RECIPE
From kevinandamanda.com
CHICKEN CORDON BLEU | RECIPETIN EATS
From recipetineats.com
OVEN CHICKEN CORDON BLEU RECIPE - RECIPELAND.COM
From recipeland.com
CHICKEN CORDON BLEU RECIPE (VIDEO) COOKED BY JULIE
From cookedbyjulie.com
OPEN FACED CHICKEN CORDON BLEU | KEVIN IS COOKING
From keviniscooking.com
CHICKEN CORDON BLEU – BLACKSTONE PRODUCTS
From blackstoneproducts.com
CHICKEN CORDON BLEU RECIPE | SIDECHEF
From sidechef.com
HOW TO MAKE THE PERFECT CHICKEN CORDON BLEU - CHEF JEAN PIERRE
From chefjeanpierre.com
CHICKEN CORDON BLEU MEATLOAF RECIPE | MANTITLEMENT
From mantitlement.com
CLASSIC CHICKEN CORDON BLEU RECIPE - COOK.ME RECIPES
From cook.me
CHICKEN CORDON BLEU DIP | EPICURICLOUD (TINA VERRELLI)
From epicuricloud.com
CHICKEN CORDON BLEU - FRIED | JERNEJ KITCHEN
From jernejkitchen.com
CHICKEN CORDON BLEU | TLN
From tln.ca
SUCCULENT CHICKEN CORDON BLEU RECIPE - EASY RECIPES
From recipegoulash.cc
CHICKEN CORDON BLEU RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CLASSIC CHICKEN CORDON BLEU - THESTAYATHOMECHEF.COM
From thestayathomechef.com
CHICKEN CORDON BLEU {CRISPY BAKED RECIPE} – …
From wellplated.com
CHICKEN CORDON BLEU RECIPE | RECIPES.NET
From recipes.net
SUCCULENT CHICKEN CORDON BLEU - PLAIN.RECIPES
From plain.recipes
13 SIDE DISHES TO SERVE WITH CHICKEN CORDON BLEU - IZZYCOOKING
From izzycooking.com
BAKED CHICKEN CORDON BLEU RECIPE - EASY CHICKEN RECIPES
From easychickenrecipes.com
CHICKEN CORDON BLEU RECIPE | THE RECIPE CRITIC
From therecipecritic.com
CHICKEN CORDON BLEU RECIPE | COOK THE BOOK - SERIOUS EATS
From seriouseats.com
20 BEST CHICKEN CORDON BLEU RECIPES (ALL TYPES)
From homestratosphere.com
CHICKEN CORDON BLEU | PICTURE THE RECIPE
From picturetherecipe.com
CHICKEN CORDON BLEU RECIPES
From allrecipes.com
CHICKEN CORDON BLEU - YOUR TOP SOURCE OF FILIPINO RECIPES
From panlasangpinoy.com
THE 30 BEST CHICKEN WRAP RECIPES - GYPSYPLATE
From gypsyplate.com
CHICKEN CORDON BLEU TETRAZZINI | 12 TOMATOES
From 12tomatoes.com
CHICKEN CORDON BLEU CALZONES - RECIPE GIRL
From recipegirl.com
INSTANT POT CHICKEN CORDON BLEU RECIPE - EATING ON A DIME
From eatingonadime.com
SMOKED CHICKEN CORDON BLEU - LEARN TO SMOKE MEAT WITH JEFF …
From smoking-meat.com
EASY CHICKEN CORDON BLEU WITH HONEY MUSTARD SAUCE - FOODLE CLUB
From foodleclub.com
1 AMAZING CHICKEN CORDON BLEU RECIPE - ICY TALES
From icytales.com
36 INSANELY GOOD NINJA FOODI CHICKEN RECIPES - WHIMSY & SPICE
From whimsyandspice.com
CHICKEN CORDON BLEU RANCH WRAPS | THE BEST BLOG RECIPES
From thebestblogrecipes.com
CHICKEN CORDON BLEU CASSEROLE RECIPE - MAKEYOURMEALS.COM
From makeyourmeals.com
EASY CHICKEN CORDON BLEU RECIPE - BELLY FULL
From bellyfull.net
HEALTHY CHICKEN CORDON BLEU - NUTRITION TO FIT
From nutritiontofit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #mexican #chicken #meat #chicken-breasts
You'll also love