GRAPE JELLY
Yield: 4 x quarter-litre jars (1/2 pint / 8 oz)
Provided by Healthy Canning
Categories Dessert
Time 45m
Number Of Ingredients 6
Steps:
- Wash grapes. Remove stems.
- Put grapes in a pan with the water.
- Bring to a boil.
- Lower heat to a simmer, then cover, and let simmer for 10 minutes, stirring occasionally.
- Remove from heat, mash the grapes.
- Put mashed fruit in a jelly bag.
- Let drip for 2 to 4 hours, or overnight.
- Measure how much juice you got. You need 1 litre (4 cups / 32 oz) of juice. If you didn't end up with that, see notes below.
- Put the juice in a pot.
- LIQUID SWEETENERS (HONEY, AGAVE, LIQUID STEVIA, ETC): See special directions below before proceeding further.
- DRY SWEETENERS (SUGAR, SPLENDA, POWDERED STEVIA, ETC): Mix the pectin powder with the sugar in a small bowl or a measuring cup, set aside. Add the lemon juice and the calcium water to the pot. Bring pot contents to a boil, then add pectin mixture.
- ALL SWEETENERS: When pot returns to a boil, let boil for 2 minutes, stirring constantly.
- Skim surface scum off OR if desired strain again one last time through a jelly bag.
- Ladle into 125 ml (4 oz) or quarter-litre (1/2 US pint / 8 oz) jars.
- Leave 1 cm (1/4 inch) headspace.
- Debubble, adjust headspace if needed.
- Wipe jar rims.
- Put lids on.
- Process in a water bath or steam canner.
- Process jars for 10 minutes; increase time as needed for your altitude.
Nutrition Facts : ServingSize 2 g, Calories 67 kcal, Carbohydrate 17.3 g, Protein 0.4 g, Fat 0.2 g, Sodium 14 mg, Fiber 0.9 g, Sugar 16.5 g
GRAPE JELLY
To determine whether or not the jelly is done cooking, use a candy thermometer and the "sheeting method," described below. Don't use overripe fruit for jelly, as it may not set up well.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 5h
Yield Makes 3 to 3 1/2 cups
Number Of Ingredients 5
Steps:
- Combine fruit and water in a saucepan. Bring to a boil, reduce to a simmer, and cook, partially covered, mashing occasionally with a potato masher, until fruit is very soft, 10 to 15 minutes. Transfer mixture to a fine sieve set over a heatproof bowl; let drain without pressing on fruit, 4 hours. Strain again through sieve lined with damp cheesecloth. Measure juice; you will have 3 to 4 cups.
- In a large heavy-bottomed pot, bring juice to a boil. Add 3/4 cup sugar for each cup of juice. Add lemon juice and 1/4 teaspoon salt. Return to a boil and cook, stirring frequently, 8 to 12 minutes. To test if jelly is done, dip a large metal spoon in, lift it horizontally above pot, and let mixture drip back in. Jelly is done when mixture has thickened slightly and drops of it slide together off spoon in a sheet. (Temperature should register 221 degrees on a candy thermometer.) Skim foam from top.
- Ladle jelly into clean containers, leaving 3/4 inch of headroom. Let cool completely. Cover, label, and refrigerate up to 1 month, or freeze up to 1 year.
SUGAR FREE GRAPE JELLY
Found online (goldminerecipes) while doing a search for sugar free jams and jellies. Cook times are estimated.
Provided by Kathy in Fla
Categories Jellies
Time 15m
Yield 1 1/2-2 cups
Number Of Ingredients 4
Steps:
- Bring grape juice and lemon juice to boil.
- Reduce heat and simmer for 4 minutes.
- While simmering, soak gelatine in cold water until dissolved.
- Remove juice from heat.
- Add gelatine to hot grape juice; mix well.
- When cool, pour into small sterilized containers and refrigerate.
- Makes 1-1/2 to 2 cups.
Nutrition Facts : Calories 61.8, Fat 0.1, Sodium 12.7, Carbohydrate 12.7, Fiber 0.2, Sugar 12.1, Protein 3
SUGAR FREE GRAPE JAM
This easy sugar free grape jam is super easy to make, and only requires one ingredient: grapes!
Provided by Tonje
Categories Breakfast Sandwich filler Spread
Number Of Ingredients 1
Steps:
- Cut the grapes in half, and add them to a pot. Put it on medium heat, cover with a lid and leave the grapes to warm up. They will simmer as the grapes start to soften.
- After about 20 minutes they will have softened significantly. Use the back of a spoon, or ideally a potato masher, to mash the grapes into a jam like consistency.
- Leave the jam to simmer for another 10 minutes, then remove it from the heat. Transfer it to glass containers, or leave it to chill slightly if you plan to store it in plastic containers.
Nutrition Facts : Calories 31 kcal, Carbohydrate 8 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving
SURE.JELL® FOR LESS OR NO SUGAR NEEDED RECIPES - CONCORD GRAPE JELLY
Toss the store-bought grape jelly-this flavorful spread, made with fresh Concord grapes, is way better. Best part? It's a Healthy Living recipe!
Provided by My Food and Family
Categories Home
Time 3h15m
Yield Makes about 7 (1-cup) jars or 112 servings, 1 Tbsp. each.
Number Of Ingredients 5
Steps:
- Bring boiling-water canner, half full with water, to simmer. Wash jars and screw bands in hot soapy water; rinse with warm water. Pour boiling water over flat lids in saucepan off the heat. Let stand in hot water until ready to use. Drain jars well before filling.
- Stem and crush grapes thoroughly, one layer at a time. Place in large saucepan; add water. Bring to boil. Reduce heat to low; cover and simmer 10 min., stirring occasionally. Place 3 layers of damp cheesecloth or a jelly bag in large bowl. Pour prepared fruit into cheesecloth. Tie cheesecloth closed; hang and let drip into bowl until dripping stops. Press gently. Measure exactly 5-1/2 cups prepared juice into 6- or 8- qt. saucepot. (If necessary, add up to 1/2 cup water for exact measure.)
- Mix 1/4 cup of the sugar and the pectin in small bowl. Add to juice in saucepot; mix well. Add butter to reduce foaming. Bring mixture to full rolling boil (a boil that doesn't stop bubbling when stirred) on high heat, stirring constantly. Stir in remaining 3-1/4 cups sugar. Return to full rolling boil and boil exactly 1 min., stirring constantly. Remove from heat. Skim off any foam with metal spoon.
- Ladle immediately into prepared jars, filling to within 1/4 inch of tops. Wipe jar rims and threads. Cover with two-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if necessary.) Cover; bring water to gentle boil. Process 5 min. Remove jars and place upright on a towel to cool completely. After jars cool, check seals by pressing middles of lids with finger. (If lids spring back, lids are not sealed and refrigeration is necessary.)
Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SURE.JELL FOR LESS OR NO SUGAR NEEDED RECIPES - CONCORD GRAPE JAM RECIPE
Try our SURE.JELL for Less or No Sugar Needed Recipes - Concord Grape Jam Recipe, a Healthy Living concord grape jam recipe your family will appreciate.
Provided by My Food and Family
Categories Home
Time 3h
Yield Makes about 9 (1-cup) jars or 144 servings, 1 Tbsp. each.
Number Of Ingredients 5
Steps:
- Bring boiling-water canner, half full with water, to simmer. Wash jars and screw bands in hot soapy water; rinse with warm water. Pour boiling water over flat lids in saucepan off the heat. Let stand in hot water until ready to use. Drain jars well before filling.
- Slip skins from grapes. Finely chop or grind skins and set aside. Combine grape pulp and water in saucepan. Bring to boil; cover and simmer 5 min. Press through sieve to remove seeds. Combine skins and pulp. Measure exactly 7 cups prepared fruit into 6- or 8-qt. saucepot.
- Mix 1/4 cup of the sugar (from the measured amount in the bowl) and pectin in small bowl. Add to fruit in saucepot; mix well. Add butter to reduce foaming. Bring to full rolling boil (a boil that doesn't stop bubbling when stirred) on high heat, stirring constantly. Stir in remaining 4-3/4 cups sugar. Return to full rolling boil and boil exactly 1 min., stirring constantly. Remove from heat. Skim off any foam with metal spoon.
- Ladle immediately into prepared jars, filling to within 1/4 inch of tops. Wipe jar rims and threads. Cover with two-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if necessary.) Cover; bring water to gentle boil. Process 10 min. Remove jars and place upright on a towel to cool completely. After jars cool, check seals by pressing middles of lids with finger. (If lids spring back, lids are not sealed and refrigeration is necessary.)
Nutrition Facts : Calories 40, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "sugar free grape jelly recipes"
CONCORD GRAPE JELLY SUGAR FREE - HIP GIRL'S GUIDE TO …
From hipgirlshome.com
Estimated Reading Time 3 mins
HOMEMADE LOW SUGAR CONCORD GRAPE JELLY – FOOD IN …
From foodinjars.com
GRAPE JELLY LOW SUGAR CANNING RECIPE - RURAL MOM
From ruralmom.com
SUGAR FREE BLACKBERRY JELLY - WONDERFULLY MADE AND …
From wonderfullymadeanddearlyloved.com
CONCORD GRAPE JELLY (PECTIN-FREE) - SUGARLOVESPICES
From sugarlovespices.com
4 WAYS TO MAKE DELICIOUS SUGAR-FREE JAMS AND JELLIES
From offthegridnews.com
SUGAR-FREE GRAPE JELLY - DELTA DENTAL OF ILLINOIS
From deltadentalil.com
HOW TO MAKE HOMEMADE GRAPE JELLY (FROM PREPARED JUICE)
From thefrugalgirl.com
LOW SUGAR GRAPE JELLY RECIPE FOR CANNING - RECIPESFO.COM
From recipesfo.com
CAN I MAKE JAM OR JELLY WITHOUT ADDED SUGAR? - PICK YOUR OWN
From pickyourown.org
GRAPE JELLY RECIPE | ALLRECIPES
SUGAR FREE MUSCADINE JELLY RECIPE RECIPES
From stevehacks.com
HOW TO MAKE SUGARFREE GRAPE JELLY WITH CONCORD GRAPES …
From ehow.com
SUGAR FREE GRAPE JELLY - RECIPE - COOKS.COM
From cooks.com
10 BEST SUGAR FREE JELLY RECIPES | YUMMLY
From yummly.com
INCREDIBLE HOMEMADE WILD GRAPE FREEZER JAM — SUGAR-FREE
From herbangardener.com
GRAPE JAM RECIPE – LOW SUGAR AND FULL SUGAR. - SIMPLYCANNING
From simplycanning.com
HOMEMADE GRAPE JELLY RECIPE - MADE WITH FRESH GRAPES OR JUICE
From oldworldgardenfarms.com
SUGARLESS WILD GRAPE JELLY : 6 STEPS (WITH PICTURES) - INSTRUCTABLES
From instructables.com
HOMEMADE GRAPE JELLY - PRACTICAL SELF RELIANCE
From practicalselfreliance.com
SUGARFREE GRAPE JAM (SCRUCCHIATA) RECIPE ON FOOD52
From food52.com
EASIEST HOMEMADE GRAPE JELLY RECIPE | ~TEXAS HOMESTEADER~
From texashomesteader.com
KETO SUGAR FREE JELLO RECIPE (3 INGREDIENTS!) | WHOLESOME YUM
From wholesomeyum.com
THE LOW SUGAR GRAPE JELLY! :) - THE HANDMADE GIRL
From thehandmadegirl.com
EASY TO MAKE NO SUGAR GRAPE JELLY - YOUTUBE
From youtube.com
SUGAR FREE GRAPE JELLY - LOW CARB AND KETO FRIENDLY (FAST AND EASY)
From youtube.com
OLD FASHIONED GRAPE JAM - PRACTICAL SELF RELIANCE
From practicalselfreliance.com
GRAPE JELLY RECIPE | ALLRECIPES
From stage.element.allrecipes.com
BEST SUGAR FREE JELLY AND JAM - LOW CARB AND KETO OPTIONS TOO!
From carmelapop.com
SUGAR FREE GRAPE JELLY RECIPES
From tfrecipes.com
MAKING LOW OR NO SUGAR JAM AND JELLY - PENN STATE EXTENSION
From extension.psu.edu
SUGAR-FREE KETO BLACKBERRY JELLY RECIPE - WHOLESOME YUM
From wholesomeyum.com
SUGAR FREE WILD AMERICAN GRAPE JAM - INSTRUCTABLES
From instructables.com
SUGAR FREE GRAPE JELLY RECIPE - FOOD.COM | RECIPE | JELLY RECIPES ...
From pinterest.ca
HOW TO MAKE SCUPPERNONG JELLY - FLOUR ON MY FACE
From flouronmyface.com
LOW SUGAR MUSCADINE (GRAPE) JELLY - LIFE AFTER LAUNDRY
From lifeafterlaundry.com
SUGAR FREE GRAPE JELLY RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
NO SUGAR ADDED GRAPE JELLY : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
SUGAR FREE GRAPE JAM RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE, GRAPE JELLY RECIPES SUGAR FREE - OKLAHOMAN.COM
From oklahoman.com
HOW TO MAKE HOMEMADE GRAPE JELLY FROM REAL GRAPES | THE FOOD …
From thefoodblog.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #5-ingredients-or-less #jellies #condiments-etc #easy #diabetic #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something
You'll also love