Summer Taco Salad Recipes

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TACO SALAD III



Taco Salad III image

This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day.

Provided by Melanie

Categories     Salad     Taco Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 12

16 ounces lean ground beef
1 (1.25 ounce) package taco seasoning mix
1 head iceberg lettuce, shredded
1 red onion, sliced
1 bunch green onions, chopped
1 (15 ounce) can pinto beans, drained
1 (15 ounce) can kidney beans, drained
2 large tomatoes, chopped
1 avocados - peeled, pitted, and cubed
8 ounces shredded Cheddar cheese
1 (16 ounce) package corn chips
1 (16 ounce) bottle Catalina salad dressing

Steps:

  • Prepare the ground beef as directed by taco seasoning package and set aside.
  • In a large bowl, combine the beef mixture, lettuce, red onion, green onion, pinto beans, kidney beans, tomatoes, avocado and cheese. Mix well.
  • Before serving, add the corn chips and enough dressing to coat. Mix well and serve immediately.

Nutrition Facts : Calories 945.3 calories, Carbohydrate 75.7 g, Cholesterol 72.3 mg, Fat 60.7 g, Fiber 11.9 g, Protein 27.3 g, SaturatedFat 16 g, Sodium 1682 mg, Sugar 17.7 g

SUMMER TACO SALAD



SUMMER TACO SALAD image

Categories     Beef     Leafy Green     Quick & Easy

Yield makes 4 meal size servings

Number Of Ingredients 12

1 lb. lean ground beef
2 tsp. season salt
1/4 c. chopped onion
1 garlic clove
6 c. torn lettuce
1 can kidney beans
1/2 c. shredded chedder cheese
1 diced tomato
1 diced medium avacado
1 c. crushed tortilla chips [doritos are best]
1/2 c. medium salsa
1/2 c. thousand island dressing

Steps:

  • cook ground beef in skillet until done adding season salt, onion and garlic during cooking. drain and set aside. mix lettuce, drained and rinsed kidney beans, cheese, tomato, avacado and ground beef in a large salad bowl. mix together salsa and thousand island. pour over salad and mix. mix in doritos just before serving.

BEST TACO SALAD!



Best Taco Salad! image

I got this recipe from a friend more than 20 years ago and it remains a family favorite espcially on hot summer days. I cook the beef early in the morning. Sometimes even chop all of the ingredients then, too, so all I have to do is throw everything together when it is time for dinner. Teenagers especially love this. That is a bonus! Have yet to find anyone who doesn't love this super easy salad for dinner.

Provided by Terriyaki 2

Categories     Cheese

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 (1 1/4 ounce) envelope taco seasoning (I use Taco Seasoning Mix)
1 head iceberg lettuce, chopped
2 -3 roma tomatoes, diced
6 green onions, chopped (I like more)
1 (15 ounce) can red kidney beans or 1 (15 ounce) can black beans, drained
1 (15 ounce) can large black olives, sliced
1 cup cheddar cheese, shredded
1 (16 ounce) bottle Catalina dressing (I use Kraft)
1 (14 1/2 ounce) bag plain Doritos, crumbled into big chunks

Steps:

  • Brown ground beef, drain grease, adding taco seasoning and following directions on package. Chill.
  • When ground beef is cold, place in a large bowl and add all remaining ingredients.
  • Mix well and serve.

SUMMER - TIME TACO SALAD



Summer - Time Taco Salad image

This is the perfect make ahead and bring with you dish that will serve many people. If you are watching calories you can change a few ingredients below and it will still be a hit. For calorie counters use catalina light dressing instead of western, also use baked Doritos instead of regular, and you can also cut a few more calories by using low fat cheese, this dish is a winner everytime .

Provided by Chef Dan 74

Categories     Vegetable

Time 20m

Yield 10-12 cups, 10-12 serving(s)

Number Of Ingredients 9

1 head iceberg lettuce, shredded
1 (12 1/2 ounce) bag Doritos
1 (16 ounce) bottle western salad dressing
1 (8 ounce) bag shredded mild cheddar cheese
1 (4 ounce) can sliced black olives
1 bunch green onion, chopped
1 lb ground turkey
1 large tomatoes, chopped
1 ounce taco seasoning mix

Steps:

  • first brown your turkey meat and after you drain it add taco mix and half a cup of water, mix and set aside to cool.
  • next in a large bowl add shredded lettuce, shredded cheese, chopped tomato, chopped green onoin, and olives, mix well.
  • when your meat is cooled add it to the mixture and just before you are ready to eat, smash up bag of Doritos and add to mix, also add your western dressing and serve.
  • if you are making ahead of time to take with you, keeping the dressing and doritos out of mix until you are ready to eat will make it fresh and crunchy not soggy, good luck and enjoy !

Nutrition Facts : Calories 366.8, Fat 21.8, SaturatedFat 7.4, Cholesterol 60.7, Sodium 508.6, Carbohydrate 25.7, Fiber 3.2, Sugar 3.2, Protein 17.4

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