Sunnys Hot Chocolate Hazelnut Mudslide Recipes

NUTELLA MUDSLIDES

Nutella Mudslides image

This rich, creamy, chocolate-hazelnut cocktail tastes just like a milkshake. Careful; it might be a little too delicious.

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 5

Ingredients

1 tablespoon Nutella
2 ounces half-and-half
2 ounces Frangelico liqueur
2 ounces Baileys Irish cream
Ice

Steps:

Fill a glass with ice cubes.
Stir together the Nutella and half-and-half for about a minute or until the Nutella is dissolved. If the Nutella isn't dissolving, microwave the Nutella and half-and-half for 10-20 seconds then stir again; that should do the trick.
Add Nutella/half-and-half mixture to an ice-filled cocktail shaker. Pour in the Frangelico and Baileys. Shake for about 10 seconds and pour into the glass with ice cubes and serve with a straw.

SUNNY'S CHOCOLATE WHISKY MARTINI

Sunny's Chocolate Whisky Martini image

Provided by Sunny Anderson

Categories beverage

Time 5m

Yield 1 serving

Number Of Ingredients 5

Ingredients

1 tablespoon seedless raspberry preserves
2 ounces vodka, such as Imperia, plus a splash for mixing with the preserves
2 ounces chocolate-flavored whiskey
1/2 teaspoon agave
3 frozen raspberries, for garnish

Steps:

Combine the raspberry preserves with a splash of vodka in a small bowl and mix to a syrupy consistency.
In a cocktail shaker filled with ice, combine the vodka, whiskey and agave and shake.
Drizzle the raspberry syrup into a martini glass and then pour in the cocktail. Garnish with frozen raspberries on a cocktail toothpick.

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