Super Easy 4 Ingredient Lace Cookies Recipes

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GRANDMA'S LACE COOKIES



Grandma's Lace Cookies image

This is one of my favorite cookie recipes that has been passed down to me from my Grandmother. Friends and family love them-- they are so addictive!

Provided by Dustin Poh

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 18m

Yield 10

Number Of Ingredients 8

½ cup butter
¾ cup white sugar
1 egg, beaten
1 cup quick cooking oats (such as Quaker™)
3 tablespoons all-purpose flour
1 teaspoon vanilla extract
¼ teaspoon salt
¼ teaspoon baking powder

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
  • Melt butter in a microwave-safe bowl in a microwave. Add sugar and stir to combine. Add beaten egg and mix well. Stir in oats, flour, vanilla extract, salt, and baking powder.
  • Drop teaspoonfuls of dough onto the prepared baking sheet.
  • Bake in the preheated oven until edges are golden brown, about 8 minutes. Let cool completely before removing cookies from foil.

Nutrition Facts : Calories 187.1 calories, Carbohydrate 22.4 g, Cholesterol 43 mg, Fat 10.3 g, Fiber 0.9 g, Protein 2 g, SaturatedFat 6.1 g, Sodium 143.3 mg, Sugar 15.2 g

SUPER EASY 4 INGREDIENT LACE COOKIES



Super Easy 4 Ingredient Lace Cookies image

I have never had luck with lace cookies and after a lot of searching I found a recipe for lace cookies on a blog called Foodspriration that looked so simple I thought there was no way I could mess these up! I did make a couple changes to the recipe (like using corn syrup instead of honey - because I did not want the honey flavour and using a full 1 tsp of batter per cookie instead of 1/2 tsp) but it did not affect the end product. I hope you enjoy these as much as I did!

Provided by Roxanne J.R.

Categories     Drop Cookies

Time 10m

Yield 12 cookies

Number Of Ingredients 4

2 tablespoons brown sugar
2 tablespoons butter
1 1/2 tablespoons honey or 1 1/2 tablespoons corn syrup
2 tablespoons flour

Steps:

  • Put 2 Tbsp of brown sugar, 2 Tbsp of butter and 1 1/2 Tbsp of honey (OR corn syrup) into a sauce pan and melt it.
  • Once melted, whisk in 2 Tbsp of flour until smooth.
  • Then drop 1 tsp of the batter onto a parchment lined baking sheet ( about 3 inches apart) and bake for 6 min at 375F or until they are noticably golden brown all over.
  • The batter spreads and bubbles into beautiful cookies.
  • Once they have set enough to transfer, you can pick them up with your fingers and move them to a cooling rack to cool until crisp and make sandwiches out of them with buttercream.
  • Or you can shape them into mini ice cream bowls or cones.

Nutrition Facts : Calories 38.4, Fat 1.9, SaturatedFat 1.2, Cholesterol 5.1, Sodium 17.7, Carbohydrate 5.4, Sugar 4.4, Protein 0.2

LACE COOKIES



Lace Cookies image

I work at a retirement community and during the holiday season, the hallways smell delicious; especially outside Mrs. B's apartment. This is an old family recipe and she does not share it with a lot of people. I am really flattered that she shared it with me. This a really easy lace cookie recipe. Beware! this is a fragile cookie.

Provided by mandabears

Categories     Drop Cookies

Time 27m

Yield 36-42 cookies

Number Of Ingredients 8

1 cup quick oats
1 cup sugar
1/2 teaspoon salt
7 teaspoons flour
1/4 teaspoon baking powder
2 teaspoons vanilla extract
1 egg, well beaten
1/2 cup butter, unsalted,melted

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • In a large bowl mix dry ingredients together.
  • Pour melted butter over dry ingredients.
  • Add egg and vanilla extract.
  • Drop by 1/2 teaspoons onto cookie sheets lined with aluminum foil, shiny side up.
  • Bake for 12 minutes.
  • Cool on foil then peel foil from cookies.

Nutrition Facts : Calories 57.3, Fat 2.8, SaturatedFat 1.7, Cholesterol 12.7, Sodium 55, Carbohydrate 7.5, Fiber 0.2, Sugar 5.6, Protein 0.6

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