Super Easy Microwave Peanut Brittle Recipes

MICROWAVE PEANUT BRITTLE

Microwave Peanut Brittle image

This is a wonderful recipe but you should only make it once a year, because you can't stop eating it.

Provided by Joyce

Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes

Time 30m

Yield 35

Number Of Ingredients 6

Ingredients

1 cup white sugar
½ cup light corn syrup
1 cup salted peanuts
1 teaspoon butter
1 teaspoon vanilla extract
1 teaspoon baking soda

Steps:

Butter a cookie sheet. Combine sugar and corn syrup in a 2 quart glass bowl and microwave on high 4 minutes. Stir in peanuts and microwave on high 3 1/2 minutes more, then stir in butter and vanilla and microwave for 1 1/2 minutes.
Stir in baking soda until light and foamy. Pour onto cookie sheet and spread thin. Cool completely and break into pieces and serve.

Nutrition Facts : Calories 61.2 calories, Carbohydrate 10.2 g, Cholesterol 0.3 mg, Fat 2.2 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 73.6 mg, Sugar 7.2 g

EASY MICROWAVE PEANUT BRITTLE

Easy Microwave Peanut Brittle image

Super easy to make and tastes great. No need for a candy thermometer!

Provided by Amy B

Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes

Time 18m

Yield 6

Number Of Ingredients 7

Ingredients

cooking spray
1 cup white sugar
½ cup light corn syrup
1 ½ cups peanuts, or more to taste
1 tablespoon butter
1 teaspoon baking soda
1 teaspoon vanilla extract

Steps:

Spray a baking sheet and a wooden spoon with cooking spray.
Mix sugar and corn syrup together in a microwaveable bowl safe for high temperatures.
Heat sugar mixture in microwave on high for 5 minutes.
Stir peanuts and butter into sugar mixture. Heat in microwave until mixture becomes a caramel color, 3 to 4 minutes.
Mix baking soda and vanilla extract into syrup until smooth and foam has dissipated. Spread candy onto the prepared baking sheet using the sprayed wooden spoon. Work quickly; candy hardens fast. Let stand until cool. Break into pieces to serve.

Nutrition Facts : Calories 439.3 calories, Carbohydrate 62.3 g, Cholesterol 5.1 mg, Fat 20.1 g, Fiber 2.9 g, Protein 8.7 g, SaturatedFat 3.7 g, Sodium 537.1 mg, Sugar 42.2 g

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