Super Simple Sloppy Joes Recipes

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SLOPPY JOES RECIPE - ONLY 3 INGREDIENTS!



Sloppy Joes Recipe - only 3 ingredients! image

This Sloppy Joes is so easy to make and taste way better than sloppy joes in a can. How to make sloppy joes with ketchup and just two more ingredients.

Provided by Eating on a Dime

Categories     Main Course

Time 15m

Number Of Ingredients 5

1 pound ground beef
1/8 cup brown sugar
1/8 cup mustard
1/2 cup ketchup
hamburger buns

Steps:

  • Brown the ground beef in a skillet.
  • Once browned, drain.
  • Add in brown sugar, mustard, and ketchup. Stir to combine.
  • Allow it to simmer on low for about 5 minutes to combine the flavors.
  • Serve on buns and with your favorite sides.

Nutrition Facts : Calories 354 kcal, Carbohydrate 31 g, Protein 17 g, Fat 16 g, SaturatedFat 6 g, Cholesterol 53 mg, Sodium 507 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving

SUPER SLOPPY JOES



Super Sloppy Joes image

Feed a crowd with Rachael Ray's Super Sloppy Joes, an easy weeknight recipe from 30 Minute Meals on Food Network.

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 25m

Yield 4 super sloppy sandwiches

Number Of Ingredients 12

1 tablespoon extra-virgin olive oil, 1 turn of the pan
1 1/4 pounds ground beef sirloin
1/4 cup brown sugar
2 teaspoons to 1 tablespoon steak seasoning blend, such as McCormick brand Montreal Seasoning
1 medium onion, chopped
1 small red bell pepper, chopped
1 tablespoon red wine vinegar
1 tablespoon Worcestershire sauce
2 cups tomato sauce
2 tablespoons tomato paste
4 crusty rolls, split, toasted, and lightly buttered
Garnish: sliced ripe tomatoes, pickles, Deviled Potato Salad

Steps:

  • Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops. Serve with your favorite sides or sliced tomatoes seasoned with salt and pepper, dill pickles and Deviled Potato Salad. Have plenty of napkins on hand!

CLASSIC SLOPPY JOES



Classic Sloppy Joes image

Fun and filling, Sloppy Joes are the perfect solution for a speedy supper before driving the kids to practice or rehearsal. Moist, meaty and satisfying these tasty sandwiches will appeal to the kid in all of us.

Provided by Heinz

Categories     Trusted Brands: Recipes and Tips     Heinzitup.com

Time 25m

Yield 8

Number Of Ingredients 10

1 tablespoon vegetable oil
1 small onion, chopped
⅓ cup chopped green pepper
1 pound lean ground beef
1 ½ cups Heinz Tomato Ketchup
1 tablespoon Heinz Worcestershire Sauce
2 tablespoons brown sugar
¼ teaspoon salt
¼ teaspoon pepper
8 sandwich buns

Steps:

  • Heat oil in a large frying pan set over medium-high heat. Saute onions and green pepper for 5 minutes.
  • Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
  • Stir in ketchup, Worcestershire sauce, sugar, salt and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.

Nutrition Facts : Calories 336 calories, Carbohydrate 46.4 g, Cholesterol 39.5 mg, Fat 10.8 g, Fiber 1.4 g, Protein 15.7 g, SaturatedFat 3.5 g, Sodium 1087.5 mg, Sugar 3.8 g

RACHAEL RAY'S SUPER SCRUMPTIOUS SLOPPY JOES



Rachael Ray's Super Scrumptious Sloppy Joes image

This recipe is from Food Network's Rachael Ray. I like it b/c it uses tomato sauce instead of ketchup, and you can spice it up as you like. I add more onions as well as some garlic. * I like to use a little less brown sugar, as we like ours spicier rather than sweet.

Provided by newspapergal

Categories     One Dish Meal

Time 35m

Yield 4 serving(s)

Number Of Ingredients 13

1 tablespoon extra virgin olive oil, 1 turn of the pan
1 1/4 lbs ground sirloin
1/4 cup brown sugar
2 -3 teaspoons steak seasoning, such as mccormick brand montreal seasoning
1 medium onion, chopped
1 small red bell pepper, chopped
1 tablespoon red wine vinegar
1 tablespoon Worcestershire sauce
2 cups tomato sauce
2 tablespoons tomato paste
4 crusty rolls, split, toasted, and lightly buttered
sliced ripe tomatoes
pickle

Steps:

  • Heat a large skillet over medium high heat.
  • Add oil and meat to the pan.
  • Spread the meat around the pan and begin to break it up.
  • Combine brown sugar and steak seasoning.
  • Add sugar and spice mixture to the skillet and combine.
  • When the meat has browned, add onion and red peppers to the skillet.
  • Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes.
  • Add tomato sauce and paste to pan.
  • Stir to combine.
  • Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer.
  • Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops.
  • Serve with your favorite sides or sliced tomatoes seasoned with salt and pepper, dill pickles and Potato Salad.
  • We like to put a thick slice of cheddar on top of the meat in the sandwich and broil it for a few minutes to melt. YUM.

SUPER SLOPPY JOES



Super Sloppy Joes image

Mother made these fresh-tasting sloppy joes many times when I was growing up. She passed the recipe on to me when I got married. My brother-in-law says they're the best sandwiches he's ever tasted. And he ought to know-his name is Joe! -Ellen Stringer, Bourbonnais, Illinois

Provided by Taste of Home

Categories     Dinner     Lunch

Time 50m

Yield 10 servings.

Number Of Ingredients 14

2 pounds ground beef
1/2 cup chopped onion
2 celery ribs with leaves, chopped
1/4 cup chopped green pepper
1 can (15 ounces) crushed tomatoes
1/4 cup ketchup
2 tablespoons brown sugar
1 tablespoon white vinegar
1 tablespoon Worcestershire sauce
1 tablespoon steak sauce
1/2 teaspoon garlic salt
1/4 teaspoon ground mustard
1/4 teaspoon paprika
10 hamburger or hoagie buns, split

Steps:

  • In a Dutch oven over medium heat, cook the beef, onion, celery and green pepper until meat is no longer pink and the vegetables are tender; drain. , Stir in the next nine ingredients. Simmer, uncovered, for 35-40 minutes or until heated through, stirring occasionally. Spoon about 1/2 cup meat mixture onto each bun. Freeze option: Place individual portions cooled meat mixture in freezer containers and freeze. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth / water if necessary.

Nutrition Facts : Calories 306 calories, Fat 13g fat (5g saturated fat), Cholesterol 60mg cholesterol, Sodium 473mg sodium, Carbohydrate 25g carbohydrate (7g sugars, Fiber 2g fiber), Protein 22g protein.

GOOD AND EASY SLOPPY JOES



Good and Easy Sloppy Joes image

I used this recipe a great deal because it was so easy and good. It originally came from my grandma's 1950s recipe collection.

Provided by Karen

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 20m

Yield 6

Number Of Ingredients 5

1 pound ground beef
1 (12 ounce) bottle chili sauce
2 tablespoons mustard
2 tablespoons brown sugar
1 tablespoon vinegar

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 7 to 10 minutes; drain and discard grease. Return skillet and beef to stove and reduce heat to medium-low.
  • Stir chili sauce, mustard, brown sugar, and vinegar into the ground beef; simmer until the sauce thickens, 5 to 10 minutes.

Nutrition Facts : Calories 163 calories, Carbohydrate 6 g, Cholesterol 47.3 mg, Fat 9.3 g, Fiber 0.2 g, Protein 13.1 g, SaturatedFat 3.6 g, Sodium 174.7 mg, Sugar 5 g

SUPER-SIMPLE SLOPPY JOES



Super-Simple Sloppy Joes image

Provided by Food Network

Time 35m

Yield 8 sandwiches

Number Of Ingredients 7

1can (16.3 ounce) Pillsbury® Grands!® refrigerated buttermilk biscuits
1 pound lean ground beef
1/2 cup chopped green bell pepper
1 small onion, chopped1can (10 3/4 ounce) condensed tomato soup
1/4 cup water
1 1/4 teaspoons chili powder
1/8 to 1/4 teaspoon hot pepper sauce

Steps:

  • Heat oven to 375 degrees F. Bake biscuits as directed on can.
  • Meanwhile, in large skillet, cook ground beef, bell pepper and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
  • Stir in all remaining ingredients. Cover; simmer 10 minutes or until thoroughly heated.
  • To serve, split warm biscuits. Spoon beef mixture into biscuits.

SUPER EASY SLOPPY JOES



Super Easy Sloppy Joes image

Fast and easy! These sloppy joes are a sure winner. Ground beef and chili sauce are the main ingredients, the rest you probably have on hand. Only 5 ingredients, so it goes from in the pot to on the table super fast!

Provided by NICNEC

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 30m

Yield 6

Number Of Ingredients 7

3 pounds ground beef
1 cup chopped yellow onion
1 cup finely chopped celery
1 (12 ounce) bottle tomato-based chili sauce
¼ cup apple cider vinegar
¼ cup packed brown sugar
1 teaspoon prepared yellow mustard

Steps:

  • Crumble the ground beef into a large pot or Dutch oven over medium-high heat. Cook, stirring frequently until evenly browned. Drain off grease. Add the onion and celery, and cook until the onion is tender, about 3 minutes.
  • Reduce heat to medium and pour in the chili sauce. Stir in the vinegar and sugar. Add mustard if using. Simmer until the mixture is your desired thickness. Serve on buns.

Nutrition Facts : Calories 536.4 calories, Carbohydrate 13.7 g, Cholesterol 139.3 mg, Fat 35.4 g, Fiber 0.9 g, Protein 38.1 g, SaturatedFat 13.9 g, Sodium 233.5 mg, Sugar 11 g

SUPER SLOPPY JOES



Super Sloppy Joes image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 25m

Yield 4 super sloppy sandwiches

Number Of Ingredients 21

1 tablespoon extra-virgin olive oil, 1 turn of the pan
1 1/4 pounds ground beef sirloin
1/4 cup brown sugar
2 teaspoons to 1 tablespoon steak seasoning blend, such as McCormick brand Montreal Seasoning
1 medium onion, chopped
1 small red bell pepper, chopped
1 tablespoon red wine vinegar
1 tablespoon Worcestershire sauce
2 cups tomato sauce
2 tablespoons tomato paste
4 crusty rolls, split, toasted, and lightly buttered
Garnish: sliced ripe tomatoes, pickles, Deviled Potato Salad, recipe follows
5 all-purpose potatoes, peeled and diced
Coarse salt
1/4 onion
3 tablespoons prepared yellow mustard
1/2 cup mayonnaise, eyeball the amount
1 teaspoon sweet paprika
1 teaspoon hot cayenne pepper sauce (recommended: Tabasco or Frank's Red Hot)
Salt and freshly ground black pepper
2 scallions, thinly sliced, for garnish

Steps:

  • Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops. Serve with your favorite sides or sliced tomatoes seasoned with salt and pepper, dill pickles and Deviled Potato Salad. Have plenty of napkins on hand!
  • Boil potatoes in water seasoned with coarse salt until they are tender, about 10 minutes. Drain cooked potatoes and return to the warm pot to dry them out. Let the potatoes stand 2 minutes, then spread potatoes out on to a cookie sheet to quick-cool them.
  • In the bottom of a medium mixing bowl, grate 1/4 onion using a hand grater. Add mustard and mayonnaise, paprika and cayenne pepper sauce to the grated onion and stir to combine. Add potatoes to the bowl and stir to evenly distribute dressing. Season potato salad with salt and pepper and taste to adjust your seasonings. Top servings of salad with chopped scallions.

SUPER-DUPER SLOPPY JOES



Super-Duper Sloppy Joes image

Make and share this Super-Duper Sloppy Joes recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 15

2 lbs ground beef
1 cup chopped onion
2 celery ribs, chopped
1/2 cup chopped green bell pepper
1 2/3 cups canned crushed tomatoes
1/3 cup ketchup
2 tablespoons brown sugar
1 tablespoon vinegar
1 tablespoon Worcestershire sauce
1 tablespoon steak sauce
1/2 teaspoon garlic salt
1/4 teaspoon ground mustard
1/4 teaspoon paprika
1/2 teaspoon pepper
8 -10 hamburger buns, split

Steps:

  • In a Dutch oven over medium heat, cook first 4 ingredients until the meat is no longer pink and the vegetables are tender; drain.
  • Add the next 10 ingredients; mix well.
  • Simmer, uncovered, for 35-40 minutes, stirring occasionally.
  • Spoon 1/2 cup meat mixture onto each bun.

SUPER SIMPLE SCRUMPCIOUS SLOPPY JOES



Super Simple Scrumpcious Sloppy Joes image

Make and share this Super Simple Scrumpcious Sloppy Joes recipe from Food.com.

Provided by Emily

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 cup onion
2 celery ribs
salt and black pepper
1/2 cup ketchup
1 teaspoon yellow mustard
1 can condensed chicken with rice soup
1 can condensed chicken gumbo soup
hamburger or hoagie roll

Steps:

  • Brown beef, drain and sprinkle with salt and pepper.
  • Add onions and celery and cook until onions are clear.
  • Add remaining ingredients and stir until hot.
  • Add more mustard to suit your taste.
  • Serve on buns.
  • Enjoy!

Nutrition Facts : Calories 242.5, Fat 12.8, SaturatedFat 4.8, Cholesterol 55.4, Sodium 886.5, Carbohydrate 14.2, Fiber 1.8, Sugar 7, Protein 17.3

SUPER-SIMPLE SLOPPY JOES



Super-Simple Sloppy Joes image

Make and share this Super-Simple Sloppy Joes recipe from Food.com.

Provided by taillightsinsightbb

Categories     Meat

Time 55m

Yield 8 sandwiches, 8 serving(s)

Number Of Ingredients 8

1 (19 ounce) can refrigerated buttermilk biscuits
1 lb lean ground beef
1/2 cup chopped green bell pepper
1 small onion, chopped
1 1/4 teaspoons chili powder
1 (10 3/4 ounce) can condensed tomato soup
1/4 cup water
1/8-1/4 teaspoon hot pepper sauce

Steps:

  • bake biscuits as directed on can.
  • meanwhile, cook ground beef, bell pepper and onion in large skillet until beef is thoroughly cooked, stirring frequently.
  • drain.
  • stir in remaining ingredients.
  • cover.
  • simmer 10 minutes or until thoroughly heated.
  • split warm biscuits.
  • spoon beef mixture onto biscuits.

Nutrition Facts : Calories 343.6, Fat 15.1, SaturatedFat 4.7, Cholesterol 36.9, Sodium 998.9, Carbohydrate 36.1, Fiber 1.9, Sugar 9.2, Protein 16.3

SUPER SLOW SLOPPY JOES



Super Slow Sloppy Joes image

This sloppy Joe recipe has a little kick to it. We loved it the way it is posted but you might want to cut back on the spices if you don't like food with a kick to it. I purchased a Women's Day Magazine entitled Slow Cooking and I have been posted several recipes from this magazine. I have to say not one of the recipes didn't get a FANTASTIC! rating.

Provided by Audrey M

Categories     Lunch/Snacks

Time 6h20m

Yield 8 serving(s)

Number Of Ingredients 11

3 lbs 90% lean ground beef
1 cup chopped onion
3 garlic cloves, minced
1 1/4 cups ketchup
1 cup chopped red bell pepper
5 tablespoons Worcestershire sauce
1/4 cup packed brown sugar
3 tablespoons vinegar
3 tablespoons mustard
2 teaspoons chili powder
hamburger bun

Steps:

  • Brown ground beef, onion and garlic in large nonstick skillet over medium-high heat in two batches, stirring to break up clumps of meat. Drain and discard fat.
  • In slow cooker, combine ketchup, bell pepper, Worcestershire sauce, brown sugar, vinegar, mustard and chili powder. Stir in beef mixture.
  • Cover; cook on Low 6 to 8 hours. Spoon onto hamburger buns.

SIMPLE SLOPPY JOES



Simple Sloppy Joes image

My mom and I had fun creating this recipe together. My daughter Jennifer, could eat these sandwiches every day. It's a good thing the recipe makes a big batch! - Ona Allen, Huber Heights, Ohio

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 12 servings.

Number Of Ingredients 9

2 pounds ground beef
1 large onion, chopped
2 garlic cloves, minced
1 can (8 ounces) tomato sauce
1 can (6 ounces) tomato paste
1/2 cup ketchup
1/3 cup packed brown sugar
3 tablespoons soy sauce
12 hamburger buns, split and toasted

Steps:

  • In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce and paste, ketchup, brown sugar and soy sauce., Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes, stirring occasionally. Spoon about 1/2 cup meat mixture onto each bun.

Nutrition Facts : Calories 300 calories, Fat 9g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 740mg sodium, Carbohydrate 35g carbohydrate (13g sugars, Fiber 3g fiber), Protein 19g protein.

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