Surprise Shrimp Spread Recipes

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SHRIMP DIP



Shrimp Dip image

Shrimp Surprise Spread - The Best Shrimp Dip Ever! This dip or spread is perfect for entertaining - especially on Game Day!

Provided by Karlynn Johnston

Categories     Appetizer

Time 10m

Number Of Ingredients 10

1 8 ounce package cream cheese
1/2 cup sour cream
1/4 cup mayonnaise
2 4 ounce cans small shrimp, drained well
1 250ml jar seafood cocktail sauce
1 green bell pepper (diced)
4 green onions (diced)
1 large tomato (diced)
2 1/2 cups shredded mozzarella or cheddar cheese (mixed)
Two boxes of plain Ritz Crackers

Steps:

  • Beat together the cream cheese, sour cream and mayo until smooth and creamy. Spread out on a large plate with an edge or in a 9x13 pan.
  • Spread the seafood sauce over the cream cheese mixture gently.
  • Sprinkle the shrimp over top of the sauce in an even layer.
  • Layer the remaining ingredients however you like. I usually go green peppers, tomatoes, a little cheese, green onions and then the rest of the cheese.
  • Refrigerate until serving.
  • Serve with Ritz crackers for the BEST taste, but this also works with tortilla chips!

Nutrition Facts : Calories 94 kcal, Carbohydrate 1 g, Protein 4 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 20 mg, Sodium 145 mg, ServingSize 1 serving

SHRIMP SURPRISE SPREAD



Shrimp Surprise Spread image

This is the best appetizer I have ever tried! It is just perfect for family get togethers - everyone loves it!

Provided by JUST_DEE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 30m

Yield 12

Number Of Ingredients 11

1 (8 ounce) package cream cheese
½ cup sour cream
¼ cup mayonnaise
4 (4 ounce) cans small shrimp, drained
1 ½ cups seafood cocktail sauce
1 green bell pepper, diced
4 green onions, diced
2 cloves garlic, minced
1 tomato, diced
2 ½ cups shredded mozzarella cheese
crackers

Steps:

  • In a bowl, combine the cream cheese, sour cream, and mayonnaise until well-blended. Spread into a 9x13 inch baking dish. Scatter the shrimp generously over the top of the mixture.
  • In another bowl, stir together the cocktail sauce, green pepper, green onions, garlic, and tomato.
  • Working in layers, spread a portion of the cocktail sauce mixture over the shrimp. Sprinkle with a portion of mozzarella cheese. Repeat process until all ingredients are used up, finishing with a layer of mozzarella cheese on top. Serve with assorted crackers for dipping.

Nutrition Facts : Calories 454.2 calories, Carbohydrate 32.4 g, Cholesterol 106.1 mg, Fat 27.4 g, Fiber 1.7 g, Protein 19.2 g, SaturatedFat 10.5 g, Sodium 1063.9 mg, Sugar 8 g

SURPRISE SPREAD RECIPE - (5/5)



Surprise Spread Recipe - (5/5) image

Provided by á-802

Number Of Ingredients 9

8 oz cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
3- 113 g cans small broken shrimp, rinsed and drained
1 cup seafood cocktail sauce
2 cups shredded mozzarella cheese
1 chopped green pepper
3 chopped green onions
1 tomato diced

Steps:

  • Mix first 3 ingredients together. Spread over a 12 inch pizza pan. Scatter shrimp over the mixture. Add layers of seafood sauce, mozzarella cheese, peppers, onions and tomatoes. Cover and chill until ready to serve with crackers or wedges.

CREAMY SHRIMP SPREAD



Creamy Shrimp Spread image

A former co-worker shared this recipe with me. It's easy to make but so delicious-people keep coming back for more! The spread is also good served on crackers or fresh vegetables, and it can be served for any type of party, casual or fancy.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
2 tablespoons ketchup
1 tablespoon mayonnaise
2 teaspoons dried minced onion
2 teaspoons prepared mustard
Dash garlic salt
1 can (4 ounces) tiny shrimp, rinsed and drained
French bread baguette, sliced

Steps:

  • In a small bowl, combine the cream cheese, ketchup, mayonnaise, onion, mustard and garlic salt. Stir in the shrimp. Cover and refrigerate for at least 1 hour. Serve with baguette slices.

Nutrition Facts :

SHRIMP APPETIZER SPREAD



Shrimp Appetizer Spread image

There's no secret to this creamy seafood appetizer-it's simply delicious! I originally tasted it at a friend's house, and I liked it so much that I requested the recipe. It's since become a family favorite. -Brenda Buhler, Abbotsford, British Columbia

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 20 servings.

Number Of Ingredients 10

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 cup seafood cocktail sauce
12 ounces frozen cooked salad shrimp, thawed
2 cups shredded mozzarella cheese
1 medium green pepper, chopped
1 small tomato, chopped
3 green onions with tops, sliced
Assorted crackers

Steps:

  • In a large bowl, beat the cream cheese, sour cream and mayonnaise until smooth. , Spread mixture on a round 12-in. serving platter. Top with seafood sauce. Sprinkle with shrimp, mozzarella, green pepper, tomato and onions. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 136 calories, Fat 10g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 372mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 8g protein.

SURPRISE SHRIMP SPREAD



Surprise Shrimp Spread image

Make and share this Surprise Shrimp Spread recipe from Food.com.

Provided by salvador1709

Categories     < 30 Mins

Time 20m

Yield 1 serving(s)

Number Of Ingredients 9

1 (8 ounce) package cream cheese, room temperature
1/2 cup finely chopped celery
1/4 cup finely chopped green onion
1/2 cup light mayonnaise
1/2 teaspoon Worcestershire sauce
1 (6 ounce) can shrimp, rinsed and drained
1/4 teaspoon garlic powder
3 drops Tabasco sauce
3/4 cup seafood cocktail sauce

Steps:

  • Process cream cheese and light mayonnaise until smooth and creamy.
  • Add Worcestershire sauce, garlic powder and Tabasco sauce.
  • Process until well combined. Transfer mixture to a small bowl.
  • Stir in celery, green onion and shrimp.
  • Place mixture in a small serving dish.
  • Refrigerate for at least 1 hour. Just before serving, top with cocktail sauce.
  • Serve with crackers or dried bagel slices.

Nutrition Facts : Calories 1401, Fat 121.8, SaturatedFat 56.4, Cholesterol 562.8, Sodium 1971.7, Carbohydrate 22.3, Fiber 1.6, Sugar 7.5, Protein 55

SHRIMP SPREAD I



Shrimp Spread I image

This easy, layered shrimp spread is my mom's favorite munchie. Serve it with your favorite crackers.

Provided by Christine Sandwith

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 6

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
3 (4 ounce) cans shrimp
1 cup cocktail sauce
2 cups shredded mozzarella cheese
1 green bell pepper, chopped
3 green onions, chopped
1 medium tomato - peeled, seeded and chopped

Steps:

  • Mix cream cheese, sour cream and mayonnaise together. Spread the mixture onto the bottom of a 12-inch round pizza pan. Sprinkle the shrimp on top of the cream cheese mixture, and then evenly pour the seafood cocktail sauce over the shrimp. Sprinkle cheese, chopped pepper, green onions and tomatoes to finish. Refrigerate until you are ready to serve.

Nutrition Facts : Calories 468.9 calories, Carbohydrate 15 g, Cholesterol 179.4 mg, Fat 34.2 g, Fiber 1.5 g, Protein 25.9 g, SaturatedFat 16.9 g, Sodium 1070.9 mg, Sugar 8.2 g

SURPRISE SPREAD



Surprise Spread image

Make and share this Surprise Spread recipe from Food.com.

Provided by Camden Cook

Categories     < 15 Mins

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 10

250 g cream cheese (softened)
1/2 cup sour cream
1/4 cup mayonnaise
4 ounces shrimp (rinsed and drained)
1 cup seafood cocktail sauce
2 cups mozzarella cheese (shredded)
1 cup green pepper (finely chopped)
3 green onions (chopped)
2 tomatoes (diced)
1 (300 g) bag tortilla chips

Steps:

  • Mix cream cheese, sour cream and mayo together.
  • Spread the mixture over a foil pizza pan (no vents) to about 3/4 of the pan circumference (leaving room for the tortilla chips).
  • Scatter the shrimp over top and cover with sauce.
  • Add the rest of the ingredients and cover to chill in the fridge for at least 1 hour.

Nutrition Facts : Calories 462.3, Fat 31.7, SaturatedFat 13.8, Cholesterol 87.3, Sodium 510.8, Carbohydrate 30.9, Fiber 2.8, Sugar 2.6, Protein 15.6

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