KARTOFFELSUPPE NACH BAYRISCHER ART (BAVARIAN POTATO SOUP)
Packed with vegetables and sausages, this classic Bavarian-style potato soup is more of a main dish than a starter. In Germany the sausage of choice would be Regensburg sausage, a short and stubby parboiled pork sausage. It can be substituted with other boiling sausages made of pork.
Provided by Marianne
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 1h48m
Yield 6
Number Of Ingredients 18
Steps:
- Place sausages in a small pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until no longer pink in the center, 10 to 15 minutes. Drain. Cut into slices.
- Heat oil in a large pot over medium heat. Cook potatoes in the hot oil, stirring often, until they start to crisp on the edges, about 8 minutes. Stir in carrots, onions, leek, scallions, and garlic.
- Dissolve vegetable bouillon in hot water; pour into the pot. Season soup with salt, black pepper, marjoram, paprika, and nutmeg. Bring to a boil; reduce the heat and cook, covered, until carrots are tender, about 30 minutes.
- Stir sausage slices, parsley, and chives into the soup. Simmer until flavors combine, about 5 minutes. Stir in sour cream just before serving.
Nutrition Facts : Calories 394.1 calories, Carbohydrate 65.8 g, Cholesterol 11.6 mg, Fat 11.1 g, Fiber 10 g, Protein 10.9 g, SaturatedFat 3.1 g, Sodium 523.6 mg, Sugar 7.3 g
BAVARIAN KARTOFFELSUPPE (POTATO SOUP)
This recipe is a traditional potato soup as served in Bavaria. Warm and full of flavor, it is perfect on a cold winter's evening. Garnish with parsley or chives.
Provided by Jillian
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 55m
Yield 4
Number Of Ingredients 11
Steps:
- Place bacon in a large saucepan and cook over medium-high heat until crispy, about 10 minutes. Remove bacon and crumble into a bowl. Reserve bacon grease in the skillet.
- Place onions, celery, butter, thyme, marjoram, nutmeg, and chile powder in the still-hot saucepan with the bacon grease. Cook until onions are soft, 5 to 7 minutes. Add chicken stock and potatoes; bring soup to a boil. Reduce heat to medium-low; cook until potatoes are soft, 20 to 25 minutes.
- Puree the soup with an immersion blender. Season with salt and pepper; garnish with crumbled bacon.
Nutrition Facts : Calories 409.3 calories, Carbohydrate 46.5 g, Cholesterol 46.3 mg, Fat 18.3 g, Fiber 6.4 g, Protein 16.1 g, SaturatedFat 7.8 g, Sodium 1424.7 mg, Sugar 5.7 g
SCHWABISCHER KARTOFFELSALAT (SCHWABISH POTATO SALAD)
This is an authentic German potato salad recipe. It uses very little mayonnaise, and no sugar. The flavor is amazing!
Provided by Arkali
Categories Salad Vegetable Salad Recipes
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Place the potatoes into a large pot, and fill with enough water to cover. Bring to a boil, and cook for about 20 minutes, or until easily pierced with a fork. Drain, and let them cool slightly. If you wish to peel them, do it while they are still hot. It will be much easier. Allow to cool completely, then slice thinly.
- Place the potatoes in a large bowl. Dissolve the chicken bouillon in boiling water, and pour in with the potatoes. Gently stir in the vinegar, egg, pepper, mayonnaise and parsley. Mix in the olive oil last. Let stand at room temperature for 15 minutes before serving. This salad is best at room temperature.
Nutrition Facts : Calories 306.8 calories, Carbohydrate 30.8 g, Cholesterol 18.1 mg, Fat 19.3 g, Fiber 4.6 g, Protein 3.9 g, SaturatedFat 2.8 g, Sodium 214.7 mg, Sugar 3 g
SCHWABISCHER KARTOFFELSALAT (GERMAN POTATO SALAD - SWABIAN-STYLE)
Living in southern Germany, this is one recipe that I had to get before we got back to the States. This style of potato salad is served at every restaurant and is in all the grocery stores. I got this recipe from one of my German friends, so this is an authentic German potato salad and tastes excellent!
Provided by Puppyfood
Categories No Mayo Potato Salad
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain; allow potatoes to cool slightly. Peel and slice potatoes. Mix potatoes and onions in a bowl; stir in mustard, salt, and black pepper.
- Bring vegetable stock to a boil in a small saucepan, pour over potato mixture and stir to combine. Stir in vinegar and let rest for 10 minutes. Stir in vegetable oil and season with salt and black pepper if desired.
Nutrition Facts : Calories 121 calories, Carbohydrate 20.4 g, Fat 3.6 g, Fiber 2.6 g, Protein 2.4 g, SaturatedFat 0.6 g, Sodium 44.8 mg, Sugar 1.1 g
More about "swabian potato soup schwäbische kartoffelsuppe recipes"
DEUTSCHE KARTOFFELSUPPER (GERMAN POTATO SOUP) RECIPE
From mysteinbach.ca
MAIN DISHES - GERMAN CULTURE
From germanculture.com.ua
AUTHENTIC GERMAN POTATO SALAD (SWABIAN STYLE ... - THE …
From daringgourmet.com
KARTOFFELSUPPE (GERMAN POTATO SOUP WITH VIENNA …
From kitchenstories.com
GERMAN POTATO SOUP (KARTOFFELSUPPE) - THE DARING GOURMET
From daringgourmet.com
SWABIAN POTATO SALAD - ALL TASTES GERMAN
From alltastesgerman.com
SWABIAN POTATO SOUP (SCHWäBISCHE KARTOFFELSUPPE)
From germanculture.com.ua
GERMAN POTATO SOUP | KARTOFFELSUPPE (RECIPE) - A …
From asausagehastwo.com
SWABIAN POTATO SALAD (SCHWäBISCHER KARTOFFELSALAT)
From andreasrecipes.com
SIMPLE SWABIAN POTATO SALAD (SCHWäBISCHER KARTOFFELSALAT)
From mydinner.co.uk
SCHWABISCHER KARTOFFELSALAT (SWABIAN POTATO SALAD) RECIPE
From yeprecipes.com
GERMAN POTATO SOUP RECIPE (KARTOFFELSUPPE) - RECIPES FROM EUROPE
From recipesfromeurope.com
SWABIAN POTATO SALAD – AND A SALAD AND A VEG
From andasaladandaveg.com
KARTOFFELSUPPE (GERMAN POTATO SOUP), AN AUTHENTIC RECIPE
From recipe.me
SWABIAN POTATO SALAD RECIPE 3* | THOMAS SIXT FOODBLOG
From thomassixt.de
POTATO SOUP WITH EUROPEAN WIENERS – KARTOFFELSUPPE MIT WüRSTCHEN
From saskgermancouncil.org
GERMAN POTATO SALAD RECIPE (SWABIAN) - THE FOREIGN FORK
From foreignfork.com
SWABIAN POTATO SOUP (SCHWäBISCHE KARTOFFELSUPPE) | RESTAURANT …
From restaurantfoodrecepi.blogspot.com
SWABIAN POTATO SOUP (SCHWäBISCHE KARTOFFELSUPPE)
From pinterest.co.uk
GERMAN POTATO SOUP (KARTOFFELSUPPE) - FOOD AND JOURNEYS
From foodandjourneys.net
RECIPE: BERLIN POTATO SOUP WITH BOCKWURST | DELI-BERLIN | COOKING …
From deli-berlin.com
CLASSIC POTATO SOUP (KARTOFFELSUPPE) - THE KITCHEN MAUS
From thekitchenmaus.com
GERMAN POTATO SOUP RECIPE (KARTOFFELSUPPE) - FOOD NEWS
From foodnewsnews.com
SCHWABISCHER KARTOFFELSALAT (SWABIAN POTATO SALAD ... - CURIOUS …
From curiouscuisiniere.com
GERMAN POTATO SOUP (KARTOFFELSUPPE) | VEGAN RECIPE
From elavegan.com
SWABIAN POTATO SOUP (SCHWäBISCHE KARTOFFELSUPPE) | REZEPTE, …
From pinterest.com
CREAMY KARTOFFELSUPPE GERMAN POTATO SOUP RECIPE - TASTY EVER …
From tastyeverafter.com
SWABIAN KARTOFFELSALAT ~ SIMPLE GERMAN POTATO SALAD
From fivehearthome.com
SOUTHERN GERMAN POTATO SALAD (KARTOFFELSALAT) RECIPE
From thespruceeats.com
GERMAN POTATO SOUP WITH SAUSAGES (KARTOFFELSUPPE) - MY DINNER
From mydinner.co.uk
BERLIN POTATO SOUP - GERMANFOODS.ORG
From germanfoods.org
KARTOFFELSUPPE (GERMAN POTATO SOUP) - FRESH COAST EATS
From freshcoasteats.com
SWABIAN POTATO SOUP (SCHWäBISCHE KARTOFFELSUPPE)
From pinterest.com
10 BEST POTATO SOUP WITH BEEF BROTH RECIPES | YUMMLY
From yummly.com
SPAETZLE RECIPE - HOMEMADE, EASY, AUTHENTIC! - ALL TASTES GERMAN
From alltastesgerman.com
AUTHENTIC SWABIAN MAULTASCHEN - THE DARING GOURMET
From daringgourmet.com
SCHWABISCHER KARTOFFELSALAT (SWABIAN POTATO SALAD)
From keeprecipes.com
GERMAN BAVARIAN RECIPES - RECIPES
From germanbavarianrecipes.weebly.com
17 SOPA IDEAS | SOUP RECIPES, COOKING RECIPES, FOOD: SOUP
From pinterest.com
SWABIAN POTATO SOUP (SCHWAEBISCHE KARTOFFELSUPPE) - GERMAN …
From germanbavarianrecipes.weebly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love