Swedish Wedding Cookie Recipes
SWEDISH WEDDING COOKIES
Found on vegweb.com. These cookies are a vegan adaptation of a recipe by the author's grandmother. Posted for ZWT6 so that the vegans in the tour have some recipe options :) The preparation time includes the chilling time.
Provided by Dreamer in Ontario
Categories Dessert
Time 1h30m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 6
Steps:
- Cream earth balance vegan margarine with 1/4 cup powdered sugar, add water and vanilla and mix.
- Add flour and mix well.
- Finally mix in pecans. (The batter will appear dry!).
- Form into 1-inch diameter balls, place on an ungreased cookie sheet and chill for one hour.
- Bake in a slow oven (roughly 300 degrees Fahrenheit) for 20 minutes or until lightly browned.
- While still hot, roll in remaining confectioners' sugar.
- Store in an airtight container.
SWEDISH WEDDING CAKES
This is a delicious treat that I prepare every Christmas to include in my candy assortments that I give as gifts. They're absolutely delicious and people are constantly asking for the recipe.
Provided by Marcy McClure Mock
Categories Desserts Cookies No-Bake Cookie Recipes
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Combine the margarine, sugar, egg, and dates in a saucepan. Cook over medium heat until thick, about 7 to 10 minutes. Remove from heat; stir in vanilla.
- Combine the crispy rice cereal and the walnuts in a large bowl. Stir in the date mixture; mix well.
- Working quickly, form the cereal and date mixture into 1 inch balls. Roll balls in coconut. Store in an airtight container in a cool place. Do not refrigerate.
Nutrition Facts : Calories 114.7 calories, Carbohydrate 16.7 g, Cholesterol 6.8 mg, Fat 5.4 g, Fiber 1.3 g, Protein 1.3 g, SaturatedFat 1.4 g, Sodium 51.3 mg, Sugar 12.9 g
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