Mimosa Recipes

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HOW TO MAKE MIMOSAS



How to Make Mimosas image

Discover why the mimosa is an ideal brunch cocktail. Get a taste of the classic sparkling wine and orange juice cocktail recipe and explore variations.

Provided by Colleen Graham

Categories     Brunch     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

1/2 ounce orange liqueur (triple sec)
1 1/2 ounces orange juice (fresh)
3 1/2 ounces Champagne (chilled)
Garnish: orange slice

Steps:

  • Gather the ingredients.
  • In a Champagne flute, pour the orange liqueur, if using, and orange juice.
  • Pouring slowly into a tilted glass (as you would beer), top the mimosa with sparkling wine. Garnish with an orange slice. Serve and enjoy.

Nutrition Facts : Calories 133 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 8 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

MIMOSAS



Mimosas image

Provided by Rachael Ray : Food Network

Categories     beverage

Time 5m

Yield 4 mimosas

Number Of Ingredients 4

8 ounces orange juice
Dry Champagne
2 ounces Triple Sec or other orange liqueur
4 curls orange peel

Steps:

  • Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.

MIMOSA



Mimosa image

A traditional brunch beverage. Enjoy this light delight on Mother's Day, Christmas, or any special occasion.

Provided by Jodi Hamrick

Categories     Breakfast and Brunch     Drinks

Time 2m

Yield 2

Number Of Ingredients 2

¾ cup champagne, chilled
¼ cup orange juice

Steps:

  • Mix three parts of your favorite sparkling white to one part of your favorite orange juice. Enjoy!

Nutrition Facts : Calories 92 calories, Carbohydrate 5.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 5 mg, Sugar 3.3 g

MIMOSA



Mimosa image

Mix a classic mimosa cocktail with orange juice and champagne - or use prosecco if you prefer a different sort of bubbly. It's an easy fix when entertaining

Provided by Good Food team

Categories     Drink

Time 5m

Number Of Ingredients 2

1 bottle champagne or prosecco, chilled
1l freshly squeezed orange juice , chilled

Steps:

  • Half-fill each of 6 glasses with champagne, then carefully pour in the orange juice until the glass is full.

Nutrition Facts : Calories 147 calories, Carbohydrate 20 grams carbohydrates, Sugar 20 grams sugar, Protein 1 grams protein, Sodium 0.02 milligram of sodium

MIMOSA



Mimosa image

A standard offering at brunches, Mimosas are as pretty as they are tasty. In this Mimosa recipe, the champagne doesn't overpower the orange juice-especially if the champagne is extra dry. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 5

2 ounces champagne or other sparkling wine, chilled
1/2 ounce Triple Sec
2 ounces orange juice
GARNISH:
Orange slice

Steps:

  • Pour champagne into a champagne flute or wine glass. Pour the Triple Sec and orange juice into the glass. Garnish as desired.

Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.

MIMOSA



Mimosa image

An elegant champagne cocktail to serve at a special breakfast or brunch.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 5m

Yield 1

Number Of Ingredients 3

3 oz (6 tablespoons) orange juice, chilled
3 oz (6 tablespoons) champagne, chilled
Fresh orange wedge, if desired

Steps:

  • In tall glass, pour orange juice and champagne. Garnish with orange wedge.

Nutrition Facts : Calories 85, Carbohydrate 21 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 15 mg

MIMOSA



Mimosa image

Like most mixed drinks, the Mimosa, that brunch staple, is better when the ingredients are of high quality. This doesn't mean you should use that incredible bottle of Champagne you were given as a birthday present, but it does mean you should use a good, dry sparkling wine that tastes delicious without the addition of fruit juice. Cava, which may bring to mind Champagne more than prosecco does, is also substantially lower in price. As to the juice, squeeze it fresh - from whatever sorts of orange citrus you like best - and strain it.

Provided by Rosie Schaap

Categories     cocktails

Time 5m

Yield 1 drink

Number Of Ingredients 4

2 ounces freshly squeezed orange juice, strained (blood oranges, clementines or whatever you have on hand also work)
4 ounces Champagne or cava
Mint sprigs, for garnish (optional)
Orange liqueur, such as Cointreau or Grand Marnier (optional)

Steps:

  • Pour juice into a Champagne flute, top with sparkling wine. Garnish with a sprig of mint if you like. If you're after a stronger drink, add a teaspoon of orange liqueur, after the sparkling wine.

Nutrition Facts : @context http, Calories 118, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 6 milligrams, Sugar 6 grams

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10 MIMOSA RECIPES FOR A FANTASTIC BRUNCH - THE SPRUCE EATS
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Published 2016-11-28
  • The Classic Mimosa. It doesn't get any easier than this! The classic mimosa recipe calls for a bottle of your favorite Champagne, orange juice, and (optional) triple sec.
  • Buck's Fizz. The Buck's fizz likely inspired the mimosa. This is another classic cocktail and nearly the same drink, with its simple mix of orange juice and sparkling wine.
  • Pineapple Mimosa. The pineapple mimosa offers a few extra layers of flavor for you to enjoy. It begins with a top-shelf pineapple vodka and just a little orange juice.
  • Pomegranate Mimosa. It's time for a bright red mimosa and pomegranate juice is the perfect way to get it. This delightfully easy cocktail is one that can add flair to any party, big or small.
  • Pomegranate Tequila Sunrise Mimosa. The tequila sunrise is a beautiful drink inside and out. With one small addition, it can become even more amazing and the transformation relies on sparkling wine.
  • Bellini. You can take your mimosa in many different ways and use any fruit you like. If you decide to go with peaches, then you have another popular brunch cocktail known as the Bellini.
  • Poinsettia. The classic poinsettia is a favorite for holiday parties, but it works year-round and for any occasion. The juice of choice for this cocktail is the popular and easy to find cranberry.
  • Christmas Mimosa. All the best flavors of the holidays come together in the Christmas mimosa. This recipe uses both pomegranate liqueur and cranberry juice, along with your favorite sparkling wine.
  • St. Germain Cocktail. For spring affairs, a light, airy, and floral Champagne cocktail is a perfect fit. The St. Germain cocktail is one of the best recipes for the season and it requires one simple substitution from the Buck's fizz.
  • Champagne and Chambord. You will need just two ingredients for this delightfully simple cocktail. Better yet, there's no guesswork because the name Champagne and Chambord says it all!


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