Sweet And Chewy Candied Pineapple Rings Recipes

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CANDIED PINEAPPLE CHUNKS



Candied Pineapple Chunks image

Make and share this Candied Pineapple Chunks recipe from Food.com.

Provided by MrsNestleroad

Categories     Candy

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 4

1 medium ripe pineapple
1 cup water
2 cups sugar
1/3 cup light corn syrup

Steps:

  • Peel pineapple and slice into bite sized chunks.
  • In a heavy saucepan bring sugar, water and corn syrup to a boil.
  • Add pineapple chunks.
  • Cook over low heat until fruit becomes transparent.
  • Drain pineapple on rack and allow to dry.
  • Store in airtight container.

CANDIED PINEAPPLE SLICES



Candied Pineapple Slices image

Use these glistening candied fruits to garnish the Hummingbird Cake.

Provided by Martha Stewart

Categories     Food & Cooking

Number Of Ingredients 3

2 cans sliced pineapple, drained, plus 1 1/2 cups reserved juice
2 1/2 cups sugar
1/4 cup light corn syrup

Steps:

  • Bring pineapple juice, sugar, and corn syrup to a boil; cook on medium heat 4 minutes. Add pineapple slices; simmer on low heat, turning frequently, 45 minutes or until translucent.
  • Transfer slices to a wire rack set over a baking sheet and bake at 200 degrees until pineapple caramelizes and is less sticky, 60 to 90 minutes. Let cool on rack.

SWEET POTATOES ON PINEAPPLE RINGS



Sweet Potatoes on Pineapple Rings image

"This side dish is easy to prepare, fun to serve and delicious to eat," states North Canton, Ohio's Donna Gonda. "It's a staple at my Thanksgiving dinner. I pop it in the oven and let it cook while I'm carving the turkey."

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 10 servings.

Number Of Ingredients 8

2 cups mashed canned or cooked sweet potatoes (prepared without milk or butter)
1/2 cup packed brown sugar
3 tablespoons butter, melted
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 can (20 ounces) pineapple slices, drained
10 miniature marshmallows

Steps:

  • In a large bowl, combine the sweet potatoes, brown sugar, butter, salt, cinnamon and nutmeg. Place pineapple slices in a greased 13-in. x 9-in. baking dish. Top each slice with 1/4 cup sweet potato mixture and a marshmallow. Bake, uncovered, at 400° for 10-15 minutes or until heated through.

Nutrition Facts :

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