Sweet And Sour Kool Aid Pops Recipes

KOOL-AID KOOL POPS

KOOL-AID Kool Pops image

What would you do if 16 sweaty kids showed up in your kitchen on a hot summer day? A. Panic. B. Ask them to leave. C. Pull out these KOOL-AID Kool Pops.

Provided by My Food and Family

Categories Cold Drink Recipes

Time 6h5m

Yield 16 servings

Number Of Ingredients 1

Ingredients

2 qt. (8 cups) prepared KOOL-AID Grape Flavor Sugar-Sweetened Drink Mix

Steps:

Pour prepared drink into 16 paper or plastic cups.
Freeze 2 hours or until almost firm.
Insert wooden pop stick or plastic spoon into center of each cup. Freeze 4 hours or until firm. Remove from cups before serving.

Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 8 g, Protein 0 g

KOOL-AID PICKLES

Kool-Aid Pickles image

Everyone will love getting into these pickles. They owe their color and sweet-sour taste to a long marinade in a fruity drink mix.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 3 cups.

Number Of Ingredients 3

Ingredients

1 jar (32 ounces) whole dill pickles, undrained
2/3 cup sugar
1 envelope unsweetened Kool-Aid mix, flavor of your choice

Steps:

Drain pickles, reserving juice. In a small bowl, combine the reserved juice, sugar and Kool-Aid, stirring until sugar is dissolved. Set aside., Slice pickles; return to jar. Pour juice mixture over pickles. Discard any remaining juice. Cover and refrigerate for 1 week before serving. Store in the refrigerator up to 2 months.

Nutrition Facts : Calories 15 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 693mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.

SWEET AND SOUR KOOL-AID POPS

Sweet and Sour Kool-Aid Pops image

Provided by My Food and Family

Categories Recipes

Time 2h

Number Of Ingredients 3

Ingredients

3 Kool-Aid packages of choice
1 1/2 cup sugar- or as recommended by the Kool-Aid instructions
Water - as recommended by the Kool-Aid instructions for Kool-Aid drink

Steps:

Use 1 Kool-Aid package as a Kool-Aid drink (follow the instructions on the Kool-Aid package for Kool-Aid drink). Stir into a pitcher of water and sugar.
Once the Kool-Aid drink is made, get one ice tray and pour the Kool-Aid drink into the ice tray. The remainder 2 Kool-Aid packages are then sprinkled on top of the prepared Kool-Aid ice tray. DO NOt MIX THE REMAINDER PACKAGES OF KOOL-AID, JUST SPRINKLE.
Place the ice tray into the freezer for about 2 hours or until frozen. The Kool-Aid ice cubes will be very sour and tasty, you will want more.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

SWEET KOOL-AID PUNCH

Sweet Kool-Aid Punch image

An old, old party punch recipe from Kool-Aid that may bring back memories for some. Don't underestimate the use of Kool-Aid because it's pretty darn good. Great for bridal or baby showers, birthday parties, graduation parties, etc.

Provided by gailanng

Categories Punch Beverage

Time 5m

Yield 1 1/2 gallons

Number Of Ingredients 7

Ingredients

1 (1/8 ounce) packet unsweetened cherry Kool-Aid (0.14 ounce)
1 (1/8 ounce) packet unsweetened strawberry Kool-Aid (0.14 ounce)
2 cups sugar
6 ounces frozen orange juice concentrate
6 ounces frozen lemonade concentrate
3 quarts water
1 quart ginger ale

Steps:

Combine all ingredients in a large punch bowl. If not serving immediately, add the gingerale just before serving. Serve over ice.

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