Bartenders Root Beer Recipes

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HOMEMADE ROOT BEER



Homemade Root Beer image

This Root beer is bound to be a hit at any gathering. It is very easy, ice cold and yummy. Use a large insulated drink cooler to brew it in, and everyone can help themselves using the spigot. This is best to do outdoors or place the cooler in the kitchen sink as it brews. Dry ice can be dangerous. Be sure to use gloves when handling. Do not allow children to handle the dry ice.

Provided by LUVNGRAMS

Categories     Drinks Recipes

Time 5m

Yield 64

Number Of Ingredients 4

6 cups white sugar
3 ⅓ gallons cold water
1 (2 ounce) bottle root beer extract
4 pounds dry ice

Steps:

  • In a large cooler, mix together the sugar and water, stirring to dissolve sugar completely. Stir in the root beer extract. Carefully place the dry ice into the cooler, and cover loosely with the lid. Do not secure the lid, as pressure may build up.
  • Let the mixture brew for about an hour before serving. Leftover root beer can be stored in one gallon milk jugs.

Nutrition Facts : Calories 72.6 calories, Carbohydrate 18.7 g, Sodium 5.9 mg, Sugar 18.7 g

BARTENDER'S ROOT BEER



Bartender's Root Beer image

Okay, say you go in a bar, you want a root beer, they don't have root beer. This is the recipe. This is for adults of course.

Provided by riffraff

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 4

1 ounce Kahlua
1/2 ounce Galliano
3 ounces Coke or 3 ounces Pepsi
2 ounces soda water

Steps:

  • Fill a tall glass with ice and mix these ingredients in it.

BEST BARTENDERS ROOT BEER



Best Bartenders Root Beer image

Make and share this Best Bartenders Root Beer recipe from Food.com.

Provided by Calee

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 ounce Kahlua
1/2 ounce Galliano
5 ounces club soda
1 ounce Coke

Steps:

  • Mix all ingredients over ice in a hi ball glass. Enjoy.

ROOT BEER RICKEY



Root Beer Rickey image

Spicy, spritzy and refreshing, this cocktail is essentially grown-up root beer. A classic rickey is just liquor, lime juice and carbonated water, but reach for rye whiskey and trade the soda water for root beer, and you get the root beer rickey, a drink bartender Jim Meehan created for Cicoria, a pizzeria in Portland, Ore. Root beer and rye are natural partners, as each is woodsy, minty and caramelly; the soda also lends sweetness without having to add sugar. At Cicoria, the drink is served up in a short glass and garnished with a pineapple wedge, but this easygoing rendition opts for ice in a tall glass with more root beer. Add a lime wedge, if you like.

Provided by Ali Slagle

Categories     cocktails

Yield 1 drink

Number Of Ingredients 5

Ice
2 ounces rye whiskey
1 ounce fresh lime juice (from 1 lime)
4 ounces root beer (see Tip)
Lime wedge, for serving (optional)

Steps:

  • Into an ice-filled Collins glass, pour the whiskey and lime juice. Top with root beer, then give a quick stir with a bar spoon, fork handle or chopstick. Top with the lime wedge, if using.

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